Table of Contents:
How to Make Vegetables Taste GOOD
Video taken from the channel: Adam J. Story, DC
HOW TO MAKE VEGETABLES TASTE GOOD
Video taken from the channel: LeanSecrets
7 Ways to Make Vegetables Tastier • Tasty Recipes
Video taken from the channel: Tasty Recipes
SECRET HACKS TO MAKE VEGGIES TASTE GOOD | How to ACTUALLY LIKE Healthy Food!
Video taken from the channel: Healthy Emmie
4 Ways to Make Vegetables Taste Good
Video taken from the channel: The List Show TV
How To Make Vegetables TASTE GOOD!
Video taken from the channel: LovedHappy
Easy Ways to Make Vegetables Taste Great
Video taken from the channel: Tasty
Foolproof Ways to Make Vegetables Taste Good Overview. Many people who don’t get enough say they don’t like the taste of most vegetables and the few they do like Ask the Pros. You may think you don’t like vegetables because you haven’t found any that suit your taste buds. If your Try New.
6 Simple Ways to Make Vegetables Taste Good (and even amazing!) 1. Use salt. Many vegetables contain a bitter flavours. While a love of bitterness can be acquired, there’s something you can do to mask it. Yes, our old friend salt. Really seasoning makes a HUGE difference.
Green smoothies often judged by picky eaters to taste like grass but you can mask the strong taste of vegetables like kale, spinach and blend together with sweet fruits like beets, cranberries and bananas that will mask out the vegetable flavour you may not like. Check out these recipes for healthy breakfast smoothies full of veggie goodness.Here are some ideas to try to squeeze in some extra veggies with every mouthful of food: a single broccoli crown and a big chunk of chicken. a chunk of grilled onions and chicken. rice, a wedge of zucchini, and steak. a slice of asparagus, and salmon. a wedge of sweet potato and peppers. steak, onions, and pineapple.
Foolproof Ways to Make Vegetables Taste Good. Ask the Pros. You may think you don’t like vegetables because you haven’t found any that suit your taste buds.
If your experience with veggies Try New Cooking Methods. Add Flavor Boosters. Hide in Other Recipes.
Green smoothies often judged by picky eaters to taste like grass but you can mask the strong taste of vegetables like kale, spinach and blend together with sweet fruits like beets, cranberries and bananas that will mask the flavour you may not like. 4) Veggie-Based Soups.Here are some of my favorite recipes that make vegetables taste good, just by changing the texture of them: Carrot cake smoothies like carrot cake in a glass! Kale pesto recipe whenever I have greens that are about to go bad, I turn them into pesto. The kids can’t really discern the difference between kale pesto and basil pesto.
Some of us don’t need to be convinced that veggies actually taste good. We already know. We love and crave many delicious veggies and can’t figure out what’s wrong with all the people who turn up their noses at green, orange, and red food that grows out of the ground. For many of us, liking vegetables has come with age as our tastes change.
The magical ratio of salt-to-vegetables that always gives you perfect results, even if it’s a vegetable you’ve never prepared before. Why chopping your vegetables in this particular way will amp up the flavor.Lots of delicious spices like garlic, onion, red pepper, smoked paprika, and liquid smoke make your collard greens taste like the most amazing and satisfying load of healthfulness on your plate. Serve with kidney beans and rice for the best combo! 6. Chunky Veggie Marinara Sauce.
If you’re in the market for one, check out Foodal’s guide to the best items on the market. Or, try adding a drizzle of freshly squeezed juice to those green beans or asparagus. Give different varieties of lemons, limes, or oranges a try.Roasting is one of my favorite ways to cook vegetables—especially carrots, cauliflower, broccoli and Brussels sprouts.
The dry heat of the oven caramelizes the natural sugars in vegetables, which brings about an amazing depth of flavor.A great way make vegetables taste good is by adding them to your dips as well as your main meals! This spinach artichoke dip by Eva from the curious chickpea certainly looks beyond delicious – perfect for nachos, veggie sticks, or just eating it by itself with a.If the veggies are bitter, you could add agave nectar or sugar to sweeten it a bit. Add a bit of vinegar or a squeeze of lemon juice for some acid; balsamic is fruity and rich and can stand up to.
One of the simplest ways to prepare fresh or even frozen vegetables is to steam them over simmering water. This method is quick, light, and retains flavor and nutritional value. As long as you take care not to overcook them, steamed in-season vegetables often taste perfectly wonderful as they are.
List of related literature:
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| from South Wind Through the Kitchen: The Best of Elizabeth David | |
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| from The Art of Cookery Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yet Published, Containing… to which are Added, One Hundred and Fifty New and Useful Receipts, and Also Fifty Receipts for Different Articles of Perfumery, with a Copious Index | |
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| from The Best Life Diet Revised and Updated | |
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| from Cruising Chef Cookbook | |
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| from The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen | |
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| from A Textbook of Foods, Nutrition & Dietetics | |
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| from Living the Low Carb Life: From Atkins to the Zone: Choosing the Diet That’s Right for You | |
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| from Vegan Pregnancy Survival Guide | |
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| from The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes | |
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| from Professional Chef: Level 2 Diploma |
162 comments
“How to make vegetables taste better”
“Step 1 of 1: Add oil and sugar”
Got it.
This is such a cute video! I always find that anytime I sautee and I use butter (vegan butter in my case) it tastes SO much better than with oil. I honestly haven’t used oil to sautee in years!
coconut milk is perfect for cooking veggies too. By the way, what’s your take on the Fukushima radiation?
For your eggplants add to your steps a little touch of sugar and tahini sauce and Greek yogurt and you will get an Arabian dish called Baba ganoj… it’s amazing!
Oh and some mints or dry mints �� try it please
Same here in the netherlands! All those fancy seasonings are not being sold here sadly:(
I went to two Whole Foods stores here and they didn’t have the Cindy’s Kitchen Double Garlic Ginger and Lime:( I would have to special order it and buy a case of 6.. so I settled for the Rosemary and Garlic Vinaigrette (or something like that) and it tastes great still:) thank you for the recipe! Btw, I went to the Whole Foods stores in California.
cant wait to try your ideas. I love veggies but I get foundered easy on them then the bad habits creep in and the cycle starts all over…….and over……….and over…..
In eggplant recipe add mustard oil instead of olive oil… add chopped onion and green chilis… its YUMMMMM.. Its a delicacy in Eastern parts of India and in Bangladesh
In eggplant recipe add mustard oil instead of olive oil… add chopped onion and green chilis… its YUMMMMM.. Its a delicacy in Eastern parts of India and in Bangladesh
(raw) zucchini with nooch and broccoli life changers! _
Cauliflower is the key. You can add to the oatmeal, make cheesy sauce, or mixed it (cooked) to your joghurt to get some pudding, make fake rice etc.
@ all the people in the comments saying “veggies already taste good!1!1!!1!!!1”
Yeah. They do. To YOU.
Not everyone likes them, okay? Your experience is not universal.
your very beautiful! I love how natural and fit you look…you don’t come across as if you try hard…thank you for the videos and I’m following these videos!
Glad you are sharing. This is a great topic because so many people hate veggies and shouldn’t but FIRE YOUR EDITOR/CAMERA PERSON!!! All those jump cuts made it hard to watch your video. I didn’t finish it because I was so annoyed! Other than that, like I said, the topic for the video was a great one.
Hey Tasty this was a great video. I really liked how you explain how this method or that ingredient works to create the dish. 10/10
That brushetta would be good with some parmesan and pasta…
Me: making me hungry
2 minutes later: I am Already hungry!
(That was fast) love you tasty you guys are awsome!!! ������������❤️��
I rexommend the eggplant dip, been eating since I was a child, one of my fav…
I feel like these videos really underestimate how little i want to eat warm avocado
Just wondering were did you get your sweater ��it so cute, bird seed
Basically just put a shit-ton of olive oil on whatever it is and it will work
Yup… The only way to make vegetables tastier is to make them unhealthy hahaha
If this was true vegan cuisine there would be rocks and twigs in their and also much that’s all vegans can eat also vegan Cuisine gives me indigestion please send help before I die of an overdose of vegetable videos
Thanks for sharing veggie recipes. Love from New Zealand ���� ❤️❤️❤️
What is this? I’d prefer plain vegetables with only a bit of salt over all of these…
(Btw, if you don’t like the taste of vegetables on their own and feel the need to drown them in spices and stuff to tolerate them, get better quality/seasonal produce. Or “train” your sense of taste, it’s probably dead from years of processed food with artificial flavors, or never had a chance to develop a liking for vegetables if you never had any…)
Veg and oil is best match because chlorophyl as a superb ingredients is fat soluble
Love starting my day with your videos, it makes me feel so much more connected to this community ������
Why do people hate broccoli? It’s tastes fine. Actually to me it just tastes like lettuce
So you gonna tell me the Brussel sprout at 0:59 doesn’t look like a turtle?
Yeah frying it or adding cheese obviously will make it taste better but defeats the purpose of trying to eat a healthy vegetable.
You should name it The Fabulous Popeye! Hahaha… you know, ‘cuz it has spinach… lol!!
I made the kale/spinach with Newman’s Own sesame ginger dressing. There isn’t a lot of oil in that dressing and it’s what was available. It tastes soooo good! Thank you for this recipe!
More cooking tips!!!♥♥♥♥ Thankyou you are such a big inspiration!!
Great video! Everything looks so delicious! I can totally buy some of these and incorporate them into my veggie dishes. But one question though. What’s the purpose of the nutritional yeast? Don’t get that.
I seriously hate broccolis and cauliflowers. Does the smell change when you do this?
How do you make vegetables edible for the kids? By the way thanks for sharing your unique recipe.
Found this really good thanks so much will be trying the dicing one for sure xx
Wrap Veggies in foil and roast low and slow then let them cool completely in the foil/ when cool lightly paint oil mixed with garlic onto them and grill them quickly on high heat:)
The eggplant (baigan) (melongine) which are names for it in my country… that dish is called choka….✌✌✌✌ well done guys
I wonder instead of Balsamic vinegar could you sub out Rice vinegar instead?
I love 7 Ways to Make Vegetables Tastier from Tasty recipes.
That sounds very yummy. Will try it. Another thing you can do is get some Italian dressing and lightly brush them and grilled them. ��
Organic its just a fancy word to charge more money for the same product
Really helpful <3 I truly hate vegetables from the bottom of my heart:))) I'll try these:)
This is amazing, thanks. I’ve been looking to try and introduce veggies more into my diet but never really found them appetizing. Will try some of these out soon, thank you:)
I love veggies…especially asian veggies. Only spice they need is garlic!!
Thinking back, as a kid I didn’t hate vegetables so much as I hated how they were prepared. Usually any vegetables I was served had been sitting in a pot of boiling salted water until they turned into mush, or came out of a can.
The “organic” label is a known fraud. It’s used as a price discriminator, convincing people it’s somehow a good idea to over pay for food.
Cooking points were good.
It would have been better if you share as for how long you roasted Brussels sprouts for.
Why 2 dislikes? THIS VIDEO IS SO HELPFUL I LOVE IT. This motivates so much������
I am watching this for my school lunch to make my server be happy ��������
“Frozen vegetables are bad” I call bullshit on that, do more research
These tipps surely help people who do not apprecciate veggies. Today I roasted chinese cabbage with ceasar sauce and it tasted wonderful. Much better than common recipes. Here is the link (in portuguese): http://www.panelinha.com.br/receita/acelga-gratinada-com-molho-caesar
Thanks, I needed this. My one suggestion? You might love a silicone pan liner like I do, not only bc it’s nonstick but bc it eliminates all that al foil, a very resource-intensive product
I’ve also added spinach and summer squash to my oats.Birdseed
Amazing ideas that are super easy to do and don’t take a lot of time! It’s so much better when we do things at home instead of buying them, you save money and the things are healthier as well ^-^
This is really motivating! I grew up eating pretty much just canned green beans and corn and while I feed my family way more variety than I grew up with, I am in a pretty deep veggie rut. I’m excited to get out the onions and garlic now; thanks for the tips!!
This was actually a decent video, I thought you were just gonna put cheese on everything lol
Great info! Pleaseeee make an updated version of this! Exactly what i was looking for!
>>Sorry to tell you Dr. your suggestion how how to eat vegs. Is “WRONG” if you want to be healthy.
You are a good guy but apparently know little about how to prepare food. Maybe you are need to do some research before first.
When you grill, fry, broil or heat foots in high heat you get Group 1 Carcinogen as defined by the World Health Organization. These toxins include: Sodium Benzoate, Sodium Nitrate, N-Nitroso Compounds (NOC), Poly Aromatic Hydrocarbons (PAH), Heterocyclic Amines (HAA), BPA, Arsenic.
To all people who say “add bacon”, just stop saying that, vegetable can be used in a good way and is a healthy way to eat, for example:
Oh shit put the damn broccoli in the trash and eat that good fuckin’ bacon buddy
I am a vegan!and for me it’s a best vedio ever seen..thanks for sharing!
people out here saying vegetables taste amazing anyway, people’s tastes are different and if you like vegetables the way they are then you’re lucky
these were great and unique! I’d love to see meal ideas from you!
What did you add in minute 2:00?? You edited it out, but it was something red in a small bottle? after the olive oil?
These tips were soooo helpful! I’m not a huge fan of veggies, but with these tips I think I will enjoy them a lot more! Thanks for sharing
tasty: JUST FRY OR BAKE SOMETHING AND IT WILL TASTE BETTER
but not gonna lie, deep-fried socks were really good and baked underwear is my favorite
I’m always looking for healthy ways to make veggies tastier. I use a lot of herbs with cooked veggies, and cook most veggies (that need to be cooked, or simply defrosted) on low heat. I love marjoram, basil, tarragon, savory, cilantro, ginger, fennel, thyme, all that stuff, plus lemon/lime juices, etc.-sometimes a little vinegar, sometimes not.
But still, there are days when I just want to warm up a frozen chimichanga or two… I’ve become so used to green beans, cauliflower, broccoli, spinach, and peas, that they are among my “go to” veggies now, though there are many others…
The Oh Yes doesn’t deserve to be at the end of this….stop trying to fool us.
So I believed the same old wives’ tail about frozen… But the modem ones actually tend to be very healthy and sometimes tasty-bc must are WAY fresher than anything you can buy raw, since they’re flash frozen straight from picking!
Ketchup sandwiches �� My fav veg is definitely zucchini ���� Birdseed ��
Why is everyone getting salty in the comments? No one gives a flying fuck about what you do with your vegetables. Some people like theirs seasoned, some people like them plain. Stop gatekeeping and acting like God himself because you eat your tomatoes as is. Jesus fucking Christ!
Vegetables are always so yummy and these recipes seem like no exception! Great video!
Also, one thing I think would be absolutely amazing is if you broke down how you do groceries and staples you keep on hand at all times. I know you’ve done similar videos like supplements, breakfast/other meals and hauls. For me, it can hard to figure out what to buy and stay on track because old shopping habits die hard. Maybe like an “Eat This Not That” or “My Grocery List” or “Weekly Food Diary”.
The only organic food you need to buy are those with a thin peel. That only seems to reason if it has a thick enough feeling it’s probably safe
…..unless you make a lot of money these recipes are so not affordable and don’t even look good. I keep it simple with actually cooking my veggies and the raw ones ill eat with eggs or some good old ranch or blue cheese. Keeping it classy in a middle class lifestyle
Omg! I’m loving these hacks! Nutritional yeast and lemon have changed my broccoli game 100%… and zotes are Bae!! ��Thank you so much for the tips because I was definitely not a veggie lover to begin with. I absolutely love being part of your program and part of your life! You’re amazing! ❤️����31.5 pounds down and counting!! �� Birdseed! ��
Birdseed! Great tips lovely and beautiful Emmie!!! ❤���� The one I implement is to eat the veggies first!!! My favourite veggie is broccoli if we are classifying potatoes as a starch!!! ����
I thought I heard you say frozen vegetables are bad? I’m pretty sure science would argue there’s more nutrients in a frozen vegetable than when you buy off the store shelf
Thinking Air fryer medley of squash and potatoes and top with lemon and nooch. �� Birdseed.
Just cannot narrow it down to 1 favorite veggie. Just can’t!!
Literally me when like I’m soo smart literally love you love the videos we ❤️ veggie queen literally goals ❤️❤️❤️❤️❤️❤️
I roast my veggies most often and season with a variety of spices�� I also like to stir fry for quick prep.
Lovely video thanks Emmi! You are so right on the veggies in the oatmeal. Put grated courgette into your oatmeal and it’s like adding an apple like texture. Sending love from the uk. Xx
You want to make vegetables tastier?…cook it the Indian way ��
I like pretty much all vegetables except for cucumber (unless its a dill pickle!) brussel sprouts and asparagus. Those are just nasty no matter how you season them lol
vegans…. speak up now or forever hold your peace… PLEASE
My gamma taught me to cook.
And my go to for dark green veggies (spinach, brussle sprouts, broccoli), is bake or boil, with salt, garlic, and if it’s bakes you can put a white sauce on it.
Great video Kaylyn! Motivates me to eat more veggies. I have started to eat more celery, a veggie I never ate much before. I add it to brown rice sauteed with olive oil and garlic, then I add some chopped celery. Serve with lemon and salt.. delicious. The celery tastes like water chestnuts, but better.:)
Finally finally found the muscat champagne vinegar at TJ’s! I’ve been looking since you first mentioned it in one of your old videos.
Avocados aren’t vegetables!! Why do you guys think that by frying everything you make it taste better?
Holy yumminess!!!! I am trying this tomorrow for dinner or snack:)
Make Vegetables Taste Great… Again. You forgot the “again”
Tasty needs to change their video titles so that their recipes make sense
I don’t care if I want to make vegetables tastes batter I like vegetables,e my them self just the way they are with rice,meat and other things that aren’t sweet but not fruit that is not sweet.Why would u put cooked fruit with veggies? That’s just yuck.
Girl! I ate kale for the first time because of you! Made my meal for the week Kale, string beans, spinach, peppers, and grilled chicken. OHHHH it good and I was so excited everyday to eat this meal! This week Im gonna to try the same meal with no meat!
There are so many ways to make vegetables taste good, but tasty is back at it again with cheese and frying
For extra flavor on veggies, I always use Italian salad dressing it has a good combo of oils, garlic, and seasonings which add much flavor. Also use it on soups and casseroles.
I’ve recently subscribed and I’m loving all your videos! I’m very inspired by you. I can’t wait to try these recipes! Xo
What is “Vegetarian Parmesan”? Is that anything like Parmesan?
I love veggies. Little bit of salt or herbs and im good to good
I LOVE zucchini steamed with nothing on it. I swear it tastes buttery somehow. ��♀️
Great video, I love the advice! Fresh and organic are definitely must for me, it just makes all the difference! I don’t use butter, but I do use coconut or extra virgin olive oil, omg it is so good.
And there is a tip I recently learnt: add garlic in the end, if not it kinda gets burnt or just looses itself in the process. Adding it one or two minutes before the end makes a big difference, I love it!
I love your channel and I subscribed! I also have a channel if you want to check it out and support each other:)
All the best, Rea
Yum just throw oil, flower, or sugary spices on things like potatoes that no one has ever had a problem eating
I guess we Indians have a better version of eggplant dish, it’s called ‘bengan-ka-bharta’ ��
I’m guessing the Liquid Smoke should go on before cooking the vegetables? Is that what you should always do?
What I got from that video was if you want to make vegetables taste better, you have to make them into other foods that already taste good. (Fries, tator tots, buffalo chicken wings etc)
The video title suggest me that vegetables can’t taste great alone… Thant’s sad and a lie!
How to make vegetables tasty
1. Deep fry them
2. Cover them in salt
MMmmMm DeLiShiOUs
Great ideas with sautéing the vegetables. I usually will boil or roast veggies for our suppers, but rarely sauté! And I’ve never thought of adding lemon juice! ��
Brussel sprouts and broccoli dont need anything they already taste good by themselves
Nature’s cruel joke. Make unhealthy stuff taste good and make healthy stuff taste like crap. Some vegetables are tolerable at best but most are not and you basically have to add stuff to them to make them even close to edible. Some people just love em but it’s not something you can just cook and make taste good. I heard plenty of people make the case that with their cooking they will taste better but it always fail. You can’t make a turd taste good by adding seasoning.
Birdseed. Isn’t ketchup a vegetable? Hahahah. You’ve always been vegan!
what is in that powder stuff that went on the capsicum salad??
Dont eat meat everone!!!! Animals have feelings!!!!!!! They have souls!!!!!!!! Dear carnivores: im calling peta.
omg.. how many different food enhancers are you using to eat simple vegetable??
1. Tomato is a fruit
2. If you can’t eat them plain than who even are you?
I have lots of zucchinis and capsicums and tomatoes and herbs in my garden now… nice to grill them.
really hard to focus whens she’s so good looking, lets try this again.
Awesome recipes. I’m definitely gonna try the avocado wedges. They look awesome, but I’ll let them cool for a few hours in the fridge. I am not a fan of hot avocado.
i can’t eat opeppers they hurt my stomach!:( but see you eat alot of them!
I make Kale chips so delish. And I rush home when I know roasted brussel sprouts and baked chicken are for dinner. Loving parsnip fries too.
I quickly Wikipedia’d “Liquid Smoke” and unfortunately there are some safety concerns. How do you feel about that?
How often do you have to shop, to have nice fresh veggies? I know Parisians shop every dang day, but…
3:50 �� all parmigian is vegetarian. It’s vegans who can’t have dairy.
Thank you for your videos. I just discovered them! It sounds delicious. Since your combining spinach and kale and you make it at least 2 times a week-how about your “Kalespin”
I’m sorry but how dare you. Cauliflower is fucking tasty as it is and cumin is so fucking disgusting
I need to do this. My sugar addicted ass needs to get over it
hi brenda…u r amazing and i takje all ur advises for my weight loss journey.please provide with more heathy receipes. thumbs up to ur videos….
Omg I can’t stop watching your videos…. Thank you for inspiring!!!!
I noticed that you removed the skin to the eggplant. Is the skin not edible?
Oh a life saver!!! I started eating loads of vege n fruits and this will mk it Goooood:) love you girl and may God bless you with the best
The tasty team are so good like?! They even inspired me to make my own channel. It would never be as good as theres but i try x
Garlic and Onions sauteed at the beginning, makes everything Delicious ��
Throw in some streamable veggies in the last minute my pasta is cooking
easy way to add vegetables
Hey! I looooooooove your videos! I would like you do a video about ”All the essentials foods i have in my kitchen” Because I move in appartement next years for school, and I don’t really know what buying if i want ONLY GOOD FOODS. You will be so helpfull! Ps; it was you who convinced me to eat better!!
This is helpful to know! I really struggle to like vegetables. I can only think of about 10 different veggies that I’ll eat… maybe a few more if they’re in soup or rice! I wish I liked them better. My palette HAS expanded since I was a child. But I wish I was like you and really enjoyed them better!
Most of my life, I haven’t eaten super well. I’m really trying to change that. Trying to stick with veggies, fruits, whole grain or gluten free, lean meats like turkey, chicken, and fish, eggs, and small amounts of yogurt and cheese. It may not be perfect or completely perfect of clean, but it’s HUGE progress for me!
i always have a hard time grocery shopping. i know to make health choices and stock up on fruits and vegetables but when it comes to making a meal of it i seem to be lost half the time so things end up going bad in my fridge. do you have (or can you put together) a weekly grocery shopping list with recipes that include breakfast, lunch, dinner and snacks?
“On the eighth day God made the air fryer”!!!! YES!!! Yes He did! LOL love my air fryers! Great tips! Thanks Emmie �� Birdseed.
Birdseed! Lol Keep rocking it, would love to get your opinion in a video of steaming veggies on a counter top vs. in a micro and the health benifits vs either, as I have always been told microwaves change the molecular composition of our foods. Would love your thoughts!
Our town doesn’t have a health foods store, and none of the supermarkets sell any of these things either.:( I order a lot of groceries on amazon, but that double garlic, ginger and lime dressing isn’t on amazon. bummer! P.s. Love your cooking vids!
oh my god!!! I LOVE ALL YOUR VIDEOS!!
may I suggest you do more cooking videos!! I hate salads but like you said flavor is everything!!!!
please more cooking videos!!!
Having some broccoli w/ lemon juice & nutritional yeast as I watch this! Thanks for the tip! �� *birdseed
Hi Brenda! I’m trying to gain muscle in my shoulders and beginning my second month of insanity now. (2 months in total). Genetically my shoulders are quite narrow, and I can’t seem to build an actual shoulder muscle. Can you advice for some excersises targeting the shoulders?
You lost me at ‘meat’. Thought this was a healthy veggies video.
On roasted eggplants put a burning charcoal and cover it, it will add to the flavor. And then mash it and add onions, tomato and chopped coriander leaves. See it will take to another level. One more thing, rather adding olive oil use mustard oil.. it’s fantastic dip then..
I get sooooooo excited about veggies! Eggplant, mushrooms, zucchini, broccoli, cauliflower, kale, spinach, squash, sweet potatoes, carrots, lettuce, tomatoes, you name it! I love baking them, putting them in salads, grilling them, boiling them or even roasting them! I can’t get enough!
Kale Krunch? or Spale Crunch? (Spinach & Kale put together) The crunch because you always incorporate something crunchy in it.
I always eat my veggies first gives me something to look forward too haha
In the Arabic world the (eggplant dip) is called (Motabal), we top it with tomatoes, parsley, pomegranate, and olive oil, and we eat it with Arabic flat bread. Fantastic! ����
I was looking through the comments first and I saw every one saying “birdseed” so I kept watching the video till the end and now I know why �� I’m new to your channel! I love your energy!
it doesn’t look good and im sad cause i only like cucumber and tomato
I LOVE garlic and onion! It makes everything taste so much better! These are really great tips! Thank you!
How did you come up with these? Did you just throw it together one day or from a cook book? They look delicious!
I’m inspired by your videos and your tips!! But the pants in this video…. Girl?? Whatcha wearing’? Lol
Whole foods? I thought you loved and only shopped at trader Joes
Bird seed! I will definitely try these tips especially the nutritional yeast and lemon! Thanks a bunch! ��
Really great video and tips and of course yr looking fiiiinnneee as always but but ketchup sandwich I’m still trying to process that �� ��. Hope you are going well chick
Suggestion with some fruit.. To my cantaloupe watermelon mangos pineapples cucumbers I like to add lime juice and a pepper salt which gives it a little kick and makes it sooooo juicy. Those fruits are great by themselves BUT to mix it up a bit try it since you LOVE peppers
You have to be brain-dead not to love those vegetable ideas!
Ahhh….that California living. Not practical at present when I live in a polar vortex…lol. I top at lot of various veggies with additional green peppers, onions and diced tomatoes. Then some Mrs Dash and they taste pretty good.
Yes, this needs investigating, my hob cast grill will be fired up tomorrow. Inspired.