Table of Contents:
How to Make Chocolate Almond Butter Fat Bombs | Ketogenic Diet
Video taken from the channel: Heather Hooker / Holistifit Wellness
Vegan Chocolate Almond Butter Cups
Video taken from the channel: Divas Can Cook
EAT | Homemade Almond Butter (3 Flavors)!
Video taken from the channel: WhatsUpMoms
Dark Chocolate Almond Butter | Coconutavocado
Video taken from the channel: Coconut Avocado
Almond Butter Cups | Vegan, Paleo
Video taken from the channel: NutritionRefined
Homemade Almond Chocolate Spread Gayathri’s Cook Spot
Video taken from the channel: Gayathri’s Cook Spot
Almond Butter Recipe & Chocolate Almond Butter
Video taken from the channel: The Vegan Zombie
This chocolate almond butter is a healthy way to satisfy a chocolate craving. Try spreading this homemade delight on graham crackers, dipping apple slices or pretzels in it, stirring it into your morning oatmeal, or rolling bananas in it to make frozen banana pops.Ingredients: 1 and 1/2 cups plain Greek yogurt 1/2 cup almond butter.
I used Justin’s honey almond butter.Instructions Sift together cocoa powder, cinnamon, and salt in a medium bowl.This Healthy Almond Butter Fruit Dip is great for snacking or even parties! It’s a quick and easy recipe that even the kids can make!
Hi, guys! Here is the healthier fruit dip I was talking about. This healthy almond butter fruit dip will make a perfect.Cool the almonds on the tray for 1-2 minutes, then carefully pour into a medium bowl.
Add in the cocoa powder and Truvia, and stir to coat all of the almonds. Pour them back onto the baking tray into a single layer to cool. Notes:Substitute your.Ingredients ¾ cup almond butter ½ cup Almond Breeze Vanilla almondmilk ⅓ cup peeled, chopped apple ½ teaspoon cinnamon 4 large pitted Medjool dates.Recipe Notes.
Nut substitution: You can substitute other nut or seed butter as desired or needed. See my post on Homemade Nut or Seed Butter.Pecan would be especially nice. Sunflower will add a more peanutty taste to the final product.
Coconut milk alternative: Any other non-dairy milk such as coconut milk can be used instead of almond milk.My Easiest Almond.Almond oil, coconut oil, and cocoa butter are all extremely hydrating! Not to mention, this recipe is full of ingredients loaded with anti-oxidants.
Add in the beeswax which is anti-bacterial and anti-inflammatory and you’ve got yourself a winner. Basic DIY Cocoa Butter Lotion Recipe. By: Humblebee and Me.
Directions Combine Greek yogurt, almond butter, cocoa powder, and honey in a bowl. Mix really well until all ingredients are combined. Serve with apple slices.Fudgy, rich, No-Bake Almond Butter Cup Bars in just 20 minutes!
Salty-sweet date-nut crust, gooey almond butter center, and ganache topping!This Mediterranean recipe is a sweet and healthy dessert. This fruit dip is sure to satisfy any chocolate craving. This Mediterranean recipe is a sweet and healthy dessert. Chocolate Almond Butter Fruit Dip Chocolate Almond Butter Fruit Dip.
Combine the brown sugar, cocoa powder, butter and almond milk in a large saucepan. Bring to a simmer over medium heat, stirring often with a rubber spatula, then simmer for 1 minute. Remove from the heat and stir in the almond butter and salt until smooth. Fold in the oats and almonds and stir until the mixture has thickened, about 2 minutes.
In a medium bowl, add almond butter, maple syrup, coconut flour and cacao powder. Whisk as long as you can. When the mixture gets harder to stir, use a rubber spatula to fold until well incorporated.Purée avocado, maple syrup, and almond butter in a food processor until very smooth, about 1 minute.
Add cocoa powder, kosher salt, and 2 Tbsp. cold water. Pulse until smooth, then add melted.Making my own whipped body butter is among my favorite skin care DIY’s. If you’ve been wanting to use more natural, chemical-free products on your skin, this recipe will get you there!
My homemade whipped body butter is nutrient-rich, luxurious, and also cost-effective! This recipe is not hard to make. You only need 3 ingredients: a solid butter.
List of related literature:
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from Blissful Basil: Over 100 Plant-Powered Recipes to Unearth Vibrancy, Health, and Happiness | |
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from The Smitten Kitchen Cookbook | |
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from Chez Panisse Menu Cookbook | |
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from Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes: A Cookbook | |
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from The Yoga Plate: Bring Your Practice into the Kitchen with 108 Simple & Nourishing Vegan Recipes | |
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from The Keto Diet: The Complete Guide to a High-Fat Diet, with More Than 125 Delectable Recipes and 5 Meal Plans to Shed Weight, Heal Your Body, and Regain Confidence | |
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from The Joys of Baking: Recipes and Stories for a Sweet Life | |
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from The Sweet Life in Paris: Delicious Adventures in the World’s Most Glorious and Perplexing City | |
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from The Sprinkles Baking Book: 100 Secret Recipes from Candace’s Kitchen | |
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from The Big Book of Endurance Training and Racing |
155 comments
do we need to wash the almond with water before we toast them?
you can enhance the oils coming out of the almonds, if you stick them in the oven for about 10 minutes and roast them before blending. makes the whole process a lot easier! also if you use shaved almonds, you get almondbutter in no time.
You have been the main resource I send my friends to when they express intrest in veganisim, but fear what they’ll miss. Thank you. Also you’re very charming, so that always helps.
That beard is insane. I must keep you warmer than a huskey in the desert. Thanks for the recipe.
Could I use something other than palm sugar? Maybe agave or maple syrup?
More vegan recipes please!! A breakfast, lunch, and dinner one!
can you make a recipe for people who can’t eat nuts like peanuts and almond and sesame seeds
I’ve been buying a coconut almond butter from the store for a few months and it is pretty expensive. Almost 12 bucks for 12 oz., but I love putting it on a frozen banana. Thank you for your video, I’m going to give making my own a try and the addition of dark chocolate would make it even better.
Why does almost everything vegan I want have to have coconut in it one way or another…? I’m allergic:-(
BTW: You Are Awesome! Love the Video’s!
this is really great! i’m going to toast some hazelnuts and use them for this instead of the almonds… YUMM!
Awesome recipes:D Thanks for sharing, I definitely like your beard:D
Buongiorno Monique. Amazing these little guys. They look so gorgeous and yummy. Bravissima ☺
I love your eggless recipies, though I prefer egg deserts. Plz show how to make jiggly Japanese creamcheese cake
Mam it contains coconut oil and chocolate.. so is it like hard in winters??
IM SITTIN HERE THINKIN YOU AINT BEEN POSTING AND YOUTUBE TOOK YOUR NOTIFICATIONS OFF MY ACCOUNT IM SO HAPPY I DECIDED TO CHECK ❤
If you change the coconut sugar with stevia or date sugar it can be considered a diabetic friendly treat as well! Thumbs up from me
woww!! thanku soo mch!! m surre cupcakes r nxt
We don’t use coconut oil…can you please suggest a substitute for coconut oil?
Can v substitute coconut oil to vegetable or any other oil. For HW long shld v roast badam in mw
What an amazing video to watch I loved the sound on the back.
Could you sub monk fruit for coconut sugar? I’m allergic to coconut.
Ok so I’m making this right now and I put them in my food processor and it grinds them to a powder but I can’t get the oils to come out. The blades keep pushing the powder up against the sides of the processor so that the blades aren’t even hitting the mixture. No matter how many times I scrape down, it goes back. Help please!?
Just finished mine. So the recipe is amazing but jeez the coconut oil kinda sucks lol I wish I had cocoa butter
finally found my answer, so what other sugar/sweeatener will you recommend for nutbutters? since we can’t use liquid.
I use coconut sugar but do not grind it. It just comes out with some texture in the bar, which I like. For making cacao (not over heating keeps it from becoming less nutritious chocolate) you can also use coconut butter. This makes for a rich and sweet cocoa that is tempered (since the coco butter is solid at room temp-the cacao butter will even do this but it depends on the ratios and relative temp. Store in the frig regardless, even store chocolate will melt with a little heat). Also using a silicone whisk or cake knife helps as metal will become wet when mixing over boiling water. (You do this and more to make sure the cocao recipe comes out smooth and then add water based vanilla and it turns into cake!)
I want to thank you so much!!!! If it wasnt for your recipe, my son wouldn’t be so healthy. His favorite dinner food is your vegan mac and cheese. His dessert is the banana tops. Thank you thank you.
I will add coconut flakes in my nut butter mixture 0 damn it will be amazing
Your presentation is always spot on. Everything looks so pretty. Somehow after watching a lot of videos, I feel being vegan is sort of expensive. The ingredients are expensive if not bought in bulk.
Life with me easier in the kitchen, yeah I usually steal all the knives ha
my son loves cake but it’s not the best for his health do you have any recipes for healthy cake mix
Hi meg can you please make homemade yogurt melts that dont need to be frozen like storebought ones LIKE IF U WANT HER TO DO THIS
Hi can u pls share the macro nutrients for these calories & carbs thank u x
I like videos of nuts the best!
It was helpful as well this time!
Even though I always talk about it with my husband and wife
you like the best!
Love you dear the way you cook. ❤️ So beutiful and with love, so calmly and gantly and love your hasband too:D ❤️ all the best to you two❤️
Just found your channel…love it!! I was wondering if someone wants to make white chocolate, just omit the cacao powder? Thank you!
I made these and they were delicious, they had a very strong chocolate flavour and I found that I had to add more coconut sugar than what the recipe stated, as it was still a little bitter, but I do think cocao powders to differ so you should just taste the chocolate to determine how much coconut sugar to add. Yes, I tweaked this recipe too, I added some vanilla POWDER (not extract, essence etc) and this gave these a beautiful flavour and only about half a teaspoon was sufficient
Your recipes look so amazing but either this guy needs to work on his facial expressions or you need a new taste tester! It either looks like he is in pain, forcing it down or trying to hold down vomit!
Great recipe and OMG you are so pretty, tip for everyone if you find that almond butter is too expensive just use a food processor with coconut oil and almond flour and voila, Almond Butter!
You could replace the icing bag with a reusable one. Great video.:)
in your other videos meg you use Greek yogurt could you do a homemade recipe? P.S I love your channel
your boyfriend should have a microphone too! 😉 great video btw
i never tried reeses cup, im gonna make them with tempered chocolate, they’ll look shiny!!!
where is the difference between a high speed blender and a food processor? Can I do nutbutter with a high speed blender as well?
Do you have any recipe of gluten free vegan cookies?
The baking one…… because im working in a organic shop n my boss wants me to bake some gluten free cookies……cos many customers find gluten free cookies, n i tried other ppl recipe then wasn’t so nice, mayb im not so expert ……
This dessert looks so delicious, although I’ve never tasted almond butter!
I´ve already done some similar with peanut butter in replace, because, as I live in Brazil, almonds are not very usual here. To be honest, they are very expensive. Cacao butter is also a very rare fat here, eventhough lots of cacao are produced nearby.
I expect I get a satisfactive result using olive oil in place of cacao butter.
Thanks.
Isn’t it better to melt a high % chocolate bar (72-80% Cocoa), your chocolate is basically made with the fat of the Cocoa bean!
Can you make white chocolate using coco butter and coconut butter with maybe vanilla?
Wow this looks amazing! How do you come up with all of these ideas?
hello, greetings from Indonesia!
I want to ask you something, and I am sorry if it comes out as rude (I don’t mean to be rude), but what does paleo mean? I am not a vegan, but I like watching your videos as they help me to relax (somehow).
thank you, x.
I have a half a kilo of almonds. I really wanna do your almond butter but I don’t have a food processor. Can i use a blender?
Hi!if we add melted chocolate,won’t it become hard later? Should this be refidgerate or can kept outside? What is the shelf life? Sorry to put so many questions at a time.
Tanner, we should appoint you critic of the year. You are good.
Another beauty from you Petra, God bless.
Would icing sugar work instead of coconut sugar? I know not as natural but sometimes its hard to find coconut sugar.
Can we purchase products shown in this video online? for eg. cacao butter etc.If so please give links
thank for posting your videos and helping it is appreciated kudos.
Almond butter is my second favorite butter after peanut butter so, I guaranty this recipe is boom and the taste is so yummy . Thanks dear for sharing your awesome recipes.
OMG Those look so yummy!!!
Can I use regular dark cooking chocolate instead of cocoa butter and cocoa powder?
Regular chocolate is an all in one right??
Hi everyone! Can someone tell me, what does almond butter taste like? I want to try some but i hate marzipan and i feel like it should taste like it because it’s made from nuts.. i might be completely wrong tho
On the in finishing up part with chocolate on top
Do you put it in the refrigerator or just let it sit out on the cabinet?
A yummy healthier type candy. I used to make it with peanut butter.never thought to use almond butter which happens to be my favorite.
Thank you so much for sharing this recipe! Will definetly give it a try!
I’ve been craving something like this a lot recently, thank you so much for the recipe! ❤️
Superb recipe mam… One doubt how to store this and for how long it can be stored… Can v use any vegetable oil instead of coconut oil and can hazelnut be used instead of almonds
Oh they should do a video about what fun things they do when there kids teeth fall out. Their ideas to keep the tooth fairy alive for them
These look just DELICIOUS, you can make, successfully, almond butter in your high speed blender / thermomix, and since I HATE grating anything and am a lazy cook I would just grate the cocao butter in the high speed blender too, I can’t wait to get a chance to make them!
i just did this with molasses in stead of sugar (you could probably use agave or date sugar too). It turned out great. its yummy
I also have an obsession for almond butter at the moment and need an excuse to it lots of that isn’t just directly spooning it from the jar:D will be making these immediately! Thanks for the recipe:)
BEAUTIFUL!!! I can smell and taste.Yummy Love your videos
Oh no. New addiction! You can get so creative with this and use a verity of nut butters and other fillings.
so yummi, thank you very much for your great recipes
If you remove the skin from the almonds, the butter gets easyer to digest and better absorbed in your body.
I know how to make peanut butter you will need..
.laptop
.peanuts
Put the peanuts in the laptop and slam your laptop continuisly until you have peanut butter
Thumb up before watching
I know it’s gonna be an awesome recipe!
That looks good. I think I will try this out next week. I will eat all of them so I will have to half the recipe.
ciao rispunto perchè volevo provare la ricetta ma non reperisco l olio di cocco.. hai qualche alternativa da consigliarmi? grazie
Monique awww creamy chocolate almond butter vegan cups. The girls will love this. Thanks
you should try making things friendly to people who are allergic to nuts
Yummm! I use to make my own almond butter all the time.. why did I ever stop!
Cacao butter + cacao powder = cacao bean/ nibs / paste
You could just melt raw cacao paste which is grounded cacao beans! And then add some butter for more smoothiness
It took 5 minutes? WHAT I’VE BEEN BLENDING MINE FOR TEN MINUTES AND ITS NOT WORKING
That looks delish, make sure to soak your almonds first and rinse them off to get rid of phytates that block vitamin absorption.
I tried the almond milk. Very easy but I didn’t have a milk bag. Had to use my hands to get the liquid out. Very smooth. Flavored to taste.
YES, YOU CAN USE A BLENDER. I USE IT AND IT WORKS, PEOPLE.
Omg! These look super delicious. Definitely trying them ❤❤❤
1/2 cup almond butter
1/2 cup coconut oil
3 tablespoons cocoa powder
3 tablespoons heavy whipping cream
2 tablespoons Truvia
Pinch of salt
(There was vanilla extract in the pile of ingredients but not shown as added.)
Mix well and spoon into silicone candy molds or baking cups and freeze.
I can tell already—This is going to be my new favorite, but I’ll be using Swerve confectioners instead of Truvia (not a fan). Thanks for sharing this video!
What could be the problem if my almond “butter” only gets to the consistancy of like almond “flour”?
An i Vegan? no, but sometimes I want healthy but good. And you are bringing it
just wanted to share with you, from the UK. I have been eating vegan for less than 2 weeks now from being a meat eater all my life (i’m 52). searching the web for inspiration and recipes i came across your youtube channel, after watching a few videos im now subscribed, tried 2 of your recipes for dinner tonight, vegan chilli and the cornbread. all i can say is yum and thank you so much, please dont stop inspiring and educating us, i shall definatley be trying more of your recipes in the very near future, and again thank you from the uk.
Thanks for this video! We tried it and it really satisfied us! Thanks!
You’re a life saver. I’m glad I found these recipes because here in ny they want damn near $10-12 for a jar of it when now I can make my own because I love to make desserts. Thanks.
How can I store my almond butter? And for how long?
Thank you for the video
what kind of food processor do you have? Also, what blender do you recommend? Love your recipes!!
looked like 3 Tbsp of sweetener to me and where does the vanilla go???
Don’t cook those almonds too long! I think mine must have dehydrated. (My oven cooks too hot.) I had to add quite a lot of coconut oil to get anything resembling a nut butter.
hi… nice video…
can i mix peanuts & almonds and make it a peanut almond butter???
will it taste good?
bravissima, ormai ti seguo da tanto tempo e mi domandavo se avevi un canale youtube!
in bocca al lupo per questo inizio!!!
Do you HAVE to grate the cacao butter, or can you just melt the blocks of it?
I love how he references your website and gives specifics about the ratio of chocolate to almond butter. Amazing taste tester and spokesperson!
Ok so I’m trying to make this right now and I’m using a food processor, and the blades are grinding them, but keep pushing them up the sides of the processor, so then the blades aren’t hitting the almonds at all?? I keep scraping down but it does the same thing the minute I start it up. Any suggestions?
Finalmente anche su YouTube posso chiederti quanti watt ha il tuo frullatore? Io non riesco mai ad ottenere la prima crema di mandorle
How much almond butter did you have in each of the smaller bowls?
Tanner you are SPOILED! What a wonderful wife Petra is to make you and your family so many wonderful dishes. I love this channel. Thank you for all your receipes Petra.
Meg, would love to see your grocery/meal plan for a busy week. I want to do less processed/healthier options for my family, but I work and we’re so busy!
I’ve never made my own nut butters but these look so yummy!!
Can I please at least have 1 like for my birthday
Edit: Oml Thank you guys!!
Can you please give the exact measurements for the almonds and salt?
Thanks! can’t wait to make it!
Delicate, relaxed, patient, focused, and in a positive mood… These are the qualities of a good chef/cook.
Thanks so much Meg! One of my summer project is to make lots of homemade and healthy almond butter:-D
I love this recipe. I am keto so will replace the sugar with Eriythritol and even leave it out of the nut butter & only sweeten the chocolate. PERFECT LOW CARB.
Omg I love u for this ❤❤❤❤ can’t wait to try
Could you do a whipped sugar scrub tutorial? Any body/face product tutorial would be awesome
I’m getting really fed up with all the “like if you are a certain age” comments… I wish people would please stop with those. We get that there are 10 year olds and 8 year olds (who really shouldn’t even be watching YouTube) on here. We get it. Please stop.
I love seeing the texture change! That almond butter looks AMAZING! Btw i made your black beans brownies for my boyfriend who’s allergic to eggs and he LOVED them! It’s now a must! Have a great day!
There’s vegan sugar at the 99c Store, we use it for are bakery. Just make sure it says Free From Bine Char.
AWESOME!! My husband and I are eating vegan now and that looks so yummy! Not to mention, I didn’t know making almond butter was that easy!
Thanks for this yummy recipe! Good for a family project this weekend
Can you use a blender for this?? Plz reply.BTW HAPPY BIRTHDAY MEG!!
che bello!!!! come inizio vai proprio alla grande bravissima!!!! ricetta stupenda. un bacio
I really like almond butter an want to try this out. I was just wondering could I substitute sea salt for regular salt?
Happy Birthday Meg! love you and hope you have a wonderful day!
This looks delicious. I’m definitely gonna try it. Can I substitute the coco sugar with honey and use coconut oil.?
I’m sooo proud of your endorsements you are the BEST cook on YouTube
3:36 breastfeeding picture is SO empowering. You are such an inspiration
Awesome! But the end sounds like the beginning of a porn Video xD
1:02 mine turned very powdery did you add anything like oil or butter anyways thanks for the recipe
Your recipes look lovely, but are soooo expensive to prepare. One of those jars of almond butter alone is $15 plus tax…
Wish you would focus on more affordable food preparations delicious food can be affordable!
Mam,my almond butter turned sticky and very thick…while grinding I added honey and cocoa powder
Your videos are so peaceful — I really enjoy that quality! Also I think if Tanner gave you a hug at the end of his commentary, it would be a nice way to show that he is receiving the love you put in your food — not every video but once in a while.
Omg that vanilla espresso sounds soooooo good. I think I will add some cocoa powder to it.
Yasss!! Girl decided to take on a new path in my journey by being vegan this year. Videos are right when you need them
I’m finna cry and yell in my tyrese voice “what do you want from meeeeeee” I’m on day 19 of the whole30 and I’m craving sweets!!! Smh gotta stay strong
Hey whatsupmoms! I love watching your videos for craft ideas and play activities for my to try with my younger cousins. I am really hoping that you guys could do a video on water safety. As a life guard, I see a lot of parents not practicing good water safety such as getting coast guard approved life jackets or not keeping a close eye on them around bodies of water. The whatsupmoms community is huge, and by making a video you could really impact the lives of young children and help families learn more about water safety. I would gladly help out with ideas if you all would be interested. Thank you for all you guys do!
Do you (or your subscribers) just so happen to have a recipe for eggless, yeast free raisin bread?
Can we use premade store bought almond butter for this instead?
Girl how did you know I turned Vegan!!!! Thank you for an awesome and quick recipe
Ma che bel video!!! Ti seguo assiduamente su instagram e snapchat, ora sono iscritta anche qui, in attesa di un futuro video 😉 Brava, davvero!
Why it doesn’r work with my blender?????
I still have almond flour
Tell Fisher Nut to run you an affiliate link/ promo code, so we can all be great too! Why are nuts so doggon expensive?
Gonna love making this for my little vegan Valentine! He’s four and I know they’re gonna be a hit! Thanks Monique!
Wow! I’m gonna try vegan almond butter cups and gonna taste so gooooood! It’s better than Reese’s peanut butter cups!
Awesome! Request, can you mention portions too? Suggestion, softer background music. Thanks for the details.
Makes me want to have a blender… or a Diva who can cook ; _ ;
This looks amazing Dark chocolate is my favorite thing in the world. I’m going to have to try this some day.
Can you make a Houston’s Restaurant inspired Hawaiian Steak recipe?? It’s soooo good!! Best steak I’ve ever had in my LIFE!!
Hi! I made the psyllium wraps and loved them but I need to master myself when rolling the dough. Tjey were a little messy. Next up THE MOUSE!! I actually made one with cashews and was good but I like your recepies better.
My sister would love to try this recipe she is a vegetarian ☺️❤️so thank you for creating a vegan recipe
Hi, Monique. Your vegan almond butter cups look simply adorable.
Odd question but can anyone say me what is the difference between a blender answer a food processor?
YESSSS DIVAAAA YOU MADE SOMETHING VEGAN LIKE I REQUESTED OMG Ily❤️❤️❤️
i buy these at This store called the fresh market all of the time now i have to make them!! thank youu
So i just made these right now and i need to say thank you!! They are delicious I recently started the ketogenic life and i needed something for my sweet tooth and whewww this did me so good!!
Please put ingredient lists in the description. Makes it so much easier. Also where are the macros list?
Why couldn’t you put the recipe in the description. Or maybe kept the captions on the screen longer? I searched your blog – not there either. Wow… Things aren’t easy to find there either. Oh well.
Is there a way to make something like Fat Bombs if you don’t have a freezer?
Oooh almond butter cups I should try that!!!! I love your vids as always!!!!
Super delicious but start melting the instant you pick them up. Any suggestions on why they melt so quickly??
I wished you would have put the ingredients list in the description bar just makes it a little easier.