Table of Contents:
* BOSTON MARKET POT PIE * FOOD n CHIT CHAT * MUKANG *
Video taken from the channel: Kerrie Blaise
How to score free food at Boston Market
Video taken from the channel: Fox News
Summer Shredding Meal Prep Guide | BBQ Turkey Breast & Sirloin Stir Fry
Video taken from the channel: Remington James
Clean Fast Food: Boston Market & Chick-fil-a w/ Gerardo Gabriel
Video taken from the channel: Muscle & Strength
Boston Market Offers Delicious (And Easy!) Thanksgiving Options
Video taken from the channel: Lifeminute
MEN OVER 50EATING HEALTHY MEALS AT BOSTON MARKET
Video taken from the channel: MTFU LONGEVITY OVER 50
The Real Reason Boston Market Is Disappearing Across The Country
Video taken from the channel: Mashed
For lunch or dinner, Boston Market offers a modest selection of soups and salads, most based (of course) around chicken or turkey. Except for near-universal high sodium content, most of these menu options make healthy choices, with far lower amounts of calories and fat than Boston Market’s combination meals.At Boston Market we believe that a healthy meal is a well-balanced meal. We make it easy to choose the best option for you and your family’s nutritional needs.
Our website uses cookies to deliver faster, and more customized site experiences.At Boston Market, we believe that a healthy meal is a well-balanced meal. Nutrition is top of mind for us, because we know it’s important to you, too. That’s why we’ve created a helpful nutrition calculator and an easy-to-read interactive Nutrition Menu.While Boston Market is known for its rotisserie chicken, don’t forget the roasted turkey.
Davidson recommends pairing the turkey with garlic dill new potatoes and green beans for a healthy.A typical meal at Boston Market consisting of a quarter white meat chicken, mashed potatoes, creamed spinach, and cornbread contains about 980 calories, 47 grams of fat, and 2110 milligrams of sodium. Diets – Conversely, healthy choices available for diet-conscious patrons feature reduced calorie contents, lower sodium levels, and less overall fat. Patrons may order a cup of chicken noodle soup and a side.
1 side order (7 oz) Nutrition Facts. 250 calories. Boston Market Fresh Vegetable Stuffing. 1 side order. Nutrition Facts.
220 calories. Boston Market Caesar Side Salad. 1 side order.Eating Healthier at Fast Food Restaurants: Boston Market I have created this list of selected items for you to use when you must eat out. The items listed fall generally under about 400 calories, 15 grams of fat and 600 milligrams of sodium, so if you are going to.
Keto Boston Market – What’s Our Options? I can’t deny my love for Boston Market any longer. I would much rather give up Miley (our cat) than give up the perfectly seasoned and tender three piece dark with two sides and a coke zero.
The Boston Market Rotisserie Chicken packs plenty of flavor and nutrition into an option that allows you to dine out quickly. With almost a full day’s worth of protein, this chicken is a perfect meal when you need food quickly without indulging in poor nutritional choices.At Boston Market, keep it simple with entrees and sides such as a plain turkey breast, a quarter white or dark rotisserie chicken, and veggie sides such as sweet corn, green beans, and steamed vegetables. Rotisserie Potatoes are lower in calories and fat than Mashed Potatoes, but they’re still a.Boston Market/ Yelp.
60 calories, (3.5 g fat, 0 g saturated fat, 0 g trans fat), 40 mg sodium, 7 g carbs (3 g fiber, 3 g sugar), 2 g protein. It’s pretty much a no-brainer, but the side of fresh steamed vegetables is easily the healthiest option on the menu.Healthy options at boston market eating rules news boston market adds bbq ribs to the menu brand eating gut busted the fast food joints that are lying about their boston market menu s business hours locations. Whats people lookup in this blog: Individual Meals Boston Market Menu Nutrition.
There aren’t too many low carb side options at Boston Market, but there are a few that are suitable. The loaded potatoes aren’t especially Keto-friendly, but are a nice splurge every so often. Creamed Spinach. (210 calories, 15g fat, 10g carbs, 2g fiber, 9g protein) 8g net. Fresh Steamed Vegetables.
Healthy Choice frozen meals, frozen treats, and soup are a quick and easy way to maintain a healthy lifestyle! Browse all our meal options today.The cornbread is arguably the most popular item at Boston Market, but each one contributes 170 calories and 13 grams of sugar to your meal.
Not good news if you’re trying to lose weight fast! If you want to indulge in one (yes, just one), you’ve just got to play it smart by selecting other menu items that are low in calories like the skinless.
List of related literature:
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from Controversies in Food and Nutrition | |
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from Food at Work: Workplace Solutions for Malnutrition, Obesity and Chronic Diseases | |
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from The End of Overeating: Taking Control of the Insatiable American Appetite | |
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from Diabetes Cookbook For Dummies | |
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from Liberty Versus the Tyranny of Socialism: Controversial Essays | |
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from Becoming Vegan: The Complete Reference to Plant-Base Nutrition, Comprehensive Edition | |
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from Health Care Ethics and the Law | |
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from Keto Living Day by Day: An Inspirational Guide to the Ketogenic Diet, with 130 Deceptively Simple Recipes | |
| |
from The Restaurant Manager’s Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation | |
| |
from Unlocking the Canine Ancestral Diet: Healthier Dog Food the ABC Way |
160 comments
I love Boston Market. I eat their meat loaf, with gravy and their sides creamy spinach, Mac and cheese and of course their corn bread. Wonderful place to eat.
Not sure if anyone knows this, but Boston Market wont be around soon. It was sold to a scumbag who will do whatever it takes to profit. Also, he is renaming a few stores and will likely change the name of the company. He also wants to sell fried chicken, which is actually a good idea, but hes still a piece of crap.
They’re too expensive to feed a family and you’re still hungry afterward. Personal Meals cost me $11 with a coupon and I was still hungry because I only got 2 slices of turkey and a few spoonfuls of potatoes and a drink.
Fuck multicultural offerings and vegan based options. That isn’t what everyone wants. That’s what cornball ass hipsters want. Sometimes you just want comfort food like this and nothing wrong with that.
The cornbread and the meatloaf along with the Mac and cheese were the shit! I miss it so much now
In the beginning the food was good but after a while the quality went down & I never went back!
What time of the day do eat your meals? Do you eat any other meals in between?
Grandmas are long gone. Mamas don’t know how to cook anymore. The real problem with Boston Market is that the millennials don’t know what a home cooked meal is anymore. They grew up on McDonald’s. McDonald’s was right to drop them. McDonald’s doesn’t know what a home cooked meal is either. Boston Market should have been sold to Cracker Barrel or Denny’s, God forbid! Or they could have been sold to Mashed and quickly put out of their misery!
Smaller portions and higher prices. Shit has been going on for over 10 years minimum. Fck em, ba bye.
Hey Kerrie, that pie looks so good. Sometimes I make my own but it’s time consuming. Glad things are going in the right direction for you on your move Hi Frannie baby she’s the cutest thing in the world!! Love you guys and stay safe and healthy.
This is an excellent video it amazes me that we can find vids like this that give you the raw truth of things no PR people were allowed to touch this video!
Boston Market is too damn expensive with those tiny pieces of chicken. On top of that, they steal the skin off the fucking chicken you bought to make some damn gravy. When I buy a whole chicken, I tell them, don’t cut shit off and put the whole damn chicken in the container. It’s all mines.
Boston Market was everything in the mid 90’s. They had these lil’ cake slices called Mocha Mocha. Oh, they were so good that you’d cry. Man, I miss those things. The lil’ strawberry cake slices and chocolate cakes slices were coo’, but that mocha one was everything. I like-ted the lil’ meatloaf dinner w/ the sweet sauce. It’s been years so I don’t remember what it’s called, but it was hella good. I was simple. Just give me that w/ sides of mac & cheese and mashed potatoes and it’s all good. Oh, and they sandwiches were good too.
MASHED: Next time you do a YouTube video, hire an announcer who doesn’t drop her terminal Ts. Having to listen to females who can’t come up with the T sound at the end of words (which have a T at the end) is like listening to a lazy, untrained community theatre actor, hoping to get the second lead in My Fair Lady by poorly imitating a cockney accent.
Its very little to do with what your saying, pollo tropical is a simalar concept. They’re outdated with their approach to marketing, and their pricing over all is very expensive.
You can serve old fashioned American food and make lots of money. You can also serve trendy international food. Both cuisines have large audiences. But you can’t serve both. Each one has a very different demographic. The international folks are going to be turned off by the old fashioned American vibe, and the old fashioned American folks will be turned off by the international vibe. Stick to one theme, and you’ll be successful. That’s what Cracker Barrel did, and it’s also what Chipotle did. They’re both successful, but for opposite reasons. You can’t please everybody.
I stopped eating there when I saw an employee wiping off the steam table with soapy water, going between the food containers with a washing rag, and I saw some of the wash water splash into the green beans.
hey bro what apps are u used for culculate and schedule your meal?
Boston Market is gross and needs to go. the food can be too salty or sweet. The overcooked and undercooked string beans in the same serving just confuses me.
They are disappearing because their food is not good. That prime rib was a disaster!
Most of these points in the video are valid, though the part about how we’re craving Korean and Persian food left me unconvinced. I think the biggest factor is obsessive corporate greed, like so many restaurant chains and businesses in general. My family like the chicken, the green beans, the macaroni and cheese and the mashed potatoes with gravy, but the employees quite often get the order wrong, even with their computer screens spelling it out. And with just one line you sometimes have to wait and wait. Just recently this year in our local Boston Market they changed from round plastic plates to square ones and I think that’s a corporate decision to cut the size of the side order portions. So you’re getting something more like a snack than a satisfying meal, but the price stays high. This is a mistake because hard working and underpaid customers (most of us) will increasingly get their chicken at supermarkets, fix more meals at home or start using coupons at Burger King in order to feed their families.
Their food used to be good. I swear they’ve switched to cheaper quality ingredients. It doesn’t taste like it used to.
Is it because their food is garbage and has enough sodium to put you in a coma?
1 the food cost to much 2 no fried chicken 3 they have no deals that why they are going to close down in the next 5 years
I went there one time and the chicken was so “dirty” I vowed never to eat there again. It still had feathers on it and it didn’t look appetizing at all. I make my own rotisserie chicken now that I know I cleaned and I know how it was prepared.
Also take out the tendon running through the chicken breast reuse it and fry in avacodo oil to make chicharron it’s a great protein rich snack
Seems nearly every restaurant over estimates their expansion abilities
Chick-fil-Ahold my chicken sandwich
There was a Boston Market in my neighborhood 25 yrs ago. The food had no seasoning. In the south, we do seasonings.
To be honest, I like quality vs quantity. Their chicken taste better than any supermarket brand. Love the cornbread and every side dish I have tried, taste good. Not a fan of their dessert options.
I want a pot pie now… I just think your kind of awesome. That is all, carry on. ❤❤ Hi Fran!!!
The REAL reason; they’re not good, especially the TV dinners they sell.
As the middle class shrinks customers will go for either very cheap or very expensive. So all these type of restaurants will suffer. Like applebees.
I’m curious what your opinion on casein protein is. Do you use it at all?
Heres a way out spin! Big prices small portions! Profit model lol just too dam expensive
They never cooked their chicken long enough. Flavor was good tho
I work at boston market and I just found out today they are closing our store tommorow, with basically no notice. It sucks man I loved this summer job and a lot of good people got fucked
My local Boston Market is closing this weekend and it is the last Boston Market in my state It was one of my favorite restaurants and I can’t believe that the nearby Chipotle (which has given me food poisoning multiple times) is still in business but my Boston Market isn’t.
id rather have a good all american home cooked meal than constant fusion dishes that dont make sense.
Quit my kob as a dishwasher there bout a month ago. Now its closing lmao.
Their meals are good but too pricey and don’t even come with a drink… no thanks!
You mean they still exist? Where the one here closed about 15 years ago
I hope they continue to thrive…they offer healthier side dishes than many other family style restaurants. The one nearest me often runs out of chicken because there aren’t many others around. Love the prime rib. The Bar b que rib and chicken combo can be stretched to make 3 Meals and the half chicken can be stretched to make 4 meals and s snack.
Boston Market isn’t losing market share because they aren’t selling Korean bbq
Wow! You’re snatching up your dreams for 2020!! Moving during a pandemic! This is one for the history books! What an adventure! I have great faith everything will work out fine! You got this girl!! Thanks for the video!!
>disappearing across the country
>I saw at least two on my way home alone (a bit under 10 miles)
Other than the BBQ sauce, I ought to try this meal, because I love poultry, rice and some vegetables, but nothing spicy.
Boston Market is disappearing because the food is expensive (though reasonably good tasting) and it is easier to pick up most of the same food at a supermarket.
And I didn’t have to watch this video with its repeated and repeated 2 reasons for Boston closing.
The Boston Market that my husband and I used to go in Grapevine, TX is now a FreeBirds.
There is a Boston market in my area that I drive passed everyday. Never went in because the name was never appealing. I thought it was another supermarket.
It was a very savvy deal for MD’s. They bought BM, not to resurrect them, but to eliminate the competition and obtain their stores (real estate). The two BM stores I know of are now McDonald’s… at PRIME locations!!
The food is not fresh. Paying $30 for 2 frozen dinner.. The only thing fresh is the meats and pot pie. Everything else is either canned veggies or frozen macaroni.. still good, but too expensive for what I think is just frozen dinner.
Bullshit! Everything at Boston Market was always good! I miss my Boston Market! Perfect mashed potatoes, green beans, cornbread muffins, Mac and cheese! No one can replace their good quality and simple goodness. And I lived in Manhattan for 10 years with every possible cuisine you can get.
Multicultural? How about pick a genre and stick to it dumbasses.
I love chic fila wraps. I get one every time. But sometimes I gotta get the original sandwich
Maine Cabin Masters! Love. Them. So. Much. Wouldn’t it be awesome if they worked on your cabin! Thanks for eating my favorite food.
Once again America. It is NOT investing. It’s called GAMBLING. Wall Street is nothing but a gambling joint. It is NOT investing.
Ohhhh, HE Is Such An Absolute, TOTAL GOD…!!! <3
I went on Facebook and told them the mashed potatoes at my local store were terrible, they tasted like poorly made instant potatoes. I don’t know how a restaurant could serve such trash. Whoever made them obviously never bothered to taste them. They apologized and assured me they’d get things corrected. I went back a few weeks later and they hadn’t changed, proving it wasn’t a one time mistake and that they didn’t care to correct it. I haven’t been back.
Oh, another stupid decision was when they took the salt off the tables and said some of their customers preferred low sodium. I guess they thought the salt shakers might hop over and pour salt on people’s food when they weren’t looking.
I couldn’t care less about Boston Market. Now Kenny Roger’s Roasters is a whole other thing. I STILL cry a little when I think that Kenny Roger’s is no more. And they haven’t been around for a good, long, while. Goodness I used to LOVE Kenny’s. It was infinitely better than Boston Market.
I mean this video is right. There is a Boston Market next to my school and we used to go there all the time for lunch because it was the only resturant close by. Than last summer a Quick Check convenient store opened and everyone started going there. People don’t want a sit down, homestyle, old fashioned meal anymore. Pepwant convenient, tasty and healthy food fast.
Thank you for sharing your knowledge and experience. You do a wonderful job and are always smiling. Very upbeat.
Most of Boston markets food is cooked in a plastic bag in a microwave. Yummy!! Lol
If only all men could confidently eat their fruit without being called a sissy, heck go to the supermarket… It would be a braver world indeed.
It’s funny because these IFBB bros diet real fucking hard and then on their cheat days do these types of videos saying that you can cut on fast food. Man fuck you stop lying this shit wont make you shredded
But is the groundbeef still good after five days in the fridge?
its cool how your covering all the areas people struggle with..this was definitely one of them… always want to go for that fried chicken sandwich lol
Boston market is great love the taste. I don’t even think of fast food when I eat there.
I don’t know if I missed it but you didnt tell us how much each meal cost
Does anyone else on here find everything about him insanely sexy?
Ate turkey almost exclusively during a cut and my blood work was worse than usual. Blood pressure and estrogen were elevated. Had noticeable water retention too.
Went back to grass fed beef/steak and free range chicken and blood work was much better and I felt better.
Next video “The Real Reason Why People Have Stopped Eating Food”
Why is the majority of bodybuilding models rich that they drive expensive cars and live like their lives just revolve around just working out, eating and blogging? These people are just so lucky being paid so much at a very young age. I’m so jealous.
Honestly the best place for fast clean eating is a growing place called Zoe’s Kitchen
Keep being positive! And that pot pie is looking so good!
When I didn’t realize this was about a restaurant and thought it was Boston type of food disappearing.
These places are perfect for clean fast food. Amazing choices!
Hey buddy real helpful! I was just wondering how many “blocks” you would consider these meals to be? 4? 5? Trying to follow the block method.
And chicken broth adds great flavor to the rice substitute broth or stock for water
G breaking off some knowledge on the fast food. Looking diesel for just coming off shoulder surgery.
Keep Grinding G!
on that app his goal is 1900 calories
thats nothing how do you maintain muscle with 1900 calories
it must be wrong
Very informative,like the menu. But lost me on the phone app. Thanks for teaching!
I love videos like this! Thank you for making them, you’ve helped me so much to stay motivated! 6 weeks from my beach vacation! @remington James fitness
You’re better off supporting the little guy, aka the mom and pop/locally owned and operated restaurant.
Would I need to make some adjustments for a female? Normally I eat about 4oz of protein
My breakfast is always the same. My lunch is leftovers of dinner from the night before. My dinners are different every day and all I do is adjust the serving sizes to fill in my daily macro requirements. If im short on protein or carbs, i make up for at at the end of the day.
I love that you shop at Kroger! It makes shopping for these food items so much easier!
You said you like to weigh out after it’s cooked, could you use the air fryer to cook the turkey and brussel sprouts?
Dude, that meat is gonna be dry. Never cut meat before you coock it. More taste and better meat when cocked first and cutted up later.
You do the ABSOLUTE BEST and most effective meal prep videos!!! Thank you sir!
That was the best looking prep I’ve seen you make… very nice!
Very late comment, but a tip is to roll the turkey around in the sauce to coat it evenly on all of the turkey. It will make every spoon taste good!
Gosh that food looked good. I love spinach fixed that way only I squeeze lemon on mine. And Fran’s little face is SO KISSABLE!!❤️❤️. Continued love and luck on your moving adventure
The grilled chicken nuggets have been saving me lately. They “season” them, but I always dip them in buffalo sauce.
Uhmmmmm, did you clean/rinse any of your veggies and meats?
Mashed please rename all your videos to how Millennial’s destroyed every establishment in the United States.
Hi, first of all thanks for this amazing videos… I saw that it has around 900 cals… can you break how much cals is each plate… how much the turkey one and how much the beef one.
Hello, this is the seller of CRDClife brand, your work attracts us and we wanna you help us make a video on youtube, now we are also doing a product promotion as you can share codes with the video too, here is the promotion: https://www.amazon.com/dp/B01L760MVC.We can corporate in any way you like.I am looking forward to your reply, thanks very much.
Once u go fresh Brussel sprouts u never go back to frozen.
How many of the meals do you eat a day? If 1 a day what do I eat the rest of the day? How often should I be eating?
why do you weight your rice cooked? its full of water. why dont you weight your rice raw? awsome vid
Just to add my 2 cents, instead of draining away the excess liquid from ground beef, you can use it as broth to season brown/white rice. Trust me it will taste awesome..:)
this teaches me to cook my entire weeks worth of food all at one time so i save time and gas. super awesome. but i think the portion should be 25 percent more. great stuff.
You could cook the whole bag of rice and freeze in individual portion sizes. Then just add to your meal prep. Also IDK if this is true but I saw on Dr.Oz that if you cook your rice in coconut oil, then chill for 12 hours, then reheat, it cuts the calories in half.
Next time during baking, put ur meats in the bottom shelf and vegetables ontop…nice prep
Just need to get you a little more out of your comfort zone
Like the switch.. I don’t think I could eat two meals the same for six days… I don’t usually watch fitness videos but I have been enjoying yours..
wonder two meals of 906kcal is only for lunch or one for lunch and one for dinner? thanks
Yeah… This site (franchise) is going to “zero”. They trash EVERYTHING.
Trash. Bye.
MASHED OFF MY LIST.
If you want good rice try putting your rice in then filling the water right above the rice. It doesn’t have to be twice the water. I did it that way and my husband said it was the best rice ever.
You always do an amazing job incorporating music into your videos. Others are just too loud or distracting, but not yours!!
Those Brussel sprouts would be delicious with a little balsamic on them! Now I’m looking for a low cal/low sugar/low sodium balsamic glaze recipe. One of my fav veggies too!
Remington, excellent video. Really helps mix it! Great work Chef!
Mick
this is one of my favorite meal preps. I like how you did a variety of meals to prep and something different other than the norm.( chicken or ground turkey)!! I’m a try this out fer sure!! wish you’d do more meal preps like maybe once a week!! since you love food, showing us healthier ways to make stuff for meal prep would be great idea. it would help me out a lot and I’m sure others also. just like your muffins, and waffles!!!
keep it up!!
Bro, bro, bro, I can not stress how much I dislike broccoli. I took a frozen bag of broccoli and a bag of brussel sprouts and after thawing them threw them in the oven with some cooking spray, cayenne pepper for heat and italian seasoning low sodium. Shit came out bomb! Will be eating that every single day cause I am sick of salads right now. Thanks for the idea!!
Hi so is it better to weigh your food before it’s cooked? And what’s a good inexpensive food scale
Love this kind of video! Much prefer when you guys actual COOK a prep meal, rather then microwave the whole thing. Throw in some workout clips and it’s perfect!
I work for Boston Market and they are keeping it hush that 45 locations just closed as of last Sunday including my store luckily I was good in with management and was transferred but 2 stores in central Ohio disappeared with no trace very few people were told and they were out regular customers, they just released an entire now line of sandwiches and sauces for chicken
Bro I wanted to know how much Xtend BCAA scoops should I put into 1 gallon of water
I think this is by far the only video on youtube that is ECTUALLY low cost. Thank you for sharing!
Remington, are you going to restock your Team Dry Scoop shirts in blue? I would like to buy two of them. Also thanks for another great video! It takes some serious dedication to upload daily. Keep up the awesome work on your cut, by the way did you resist eating the rest of those caffeinated peanut butter/caramel protein products? #TriggerFood!
how does it taste/eat after about 4 days warmed in microwave? i need to start doing a sunday cook and have stuff for lunches at work. then i can add eggs and protein around it and dinner in evening.. all after a 16hr cut
Shreddington James with another quality video. Gotta give you to you man, I aspire to have your dedication when it comes to video making and uploading.
How do you know how many ozs fit your plan? and how many of those do you eat a day? thanks.
Hey! I was wondering if you change your macros and calorie goals depending on if you’re training that day or not!
new video series: “Bro Cooking W/ Chef Remmington!” awesome stuff brother. meal prepping is my biggest obstacle. i have the time now so i just cook every meal when im ready. this will help me later on when my schedule goes back to its normal craziness lol. keep it up big dog!
Im the same i just have 2 prepped meals for each day (lunch dinner) for 6 days and you gotta have options for breakfast man because i tried hacing my breakfast prepped for a week and didnt work! The first thing i eat for the day im usually the pickiest haha. Sometimes i dont even eat breakfast and just eat a cheat meal instead… I work overnights so my breakfast is like mid day so plenty of options to choose from for a cheat meal
bro! you’re my fav on youtube. thanks for the tips and motivation!
you never disappoint with the meals. you prove it is so simple for planning and keeping on track. Thank you sir
Wow, you have an awesome personality in your videos. So nice!
BEST fitness youtuber in my own opinion, best educational videos i have watched, have lost 6kgs with the help of your videos, will be getting a meal plan off you when i can! keep it up my man!
Hey Buddy,
Great video as always, try marinating the meat with your sauce and seasonings for an hour or so. It adds so much to the taste!
Cheers
Everyone seems to use my fitness pal. I find fat secret has a much larger database and is free for everything. You should check it out.
I bought that Walden farms BBQ sauce on eBay for like 8$ sucks we don’t have a krogers here in florida. BUT! I haven’t used it yet so I’ll have to give this a try. It’ll switch it up a little bit from the chicken every day. How did the brussel sprouts turn out without olive oil? I usually had a tablespoon to mine before I put them in the oven but if they don’t come out burnt or too dry I’ll have to give it a coat of spray next time! Great video Rem!
“How that pans out.”. I see what you did there. Nice. Now go get your salt-free garlic/lime/cilantro seasoning! You won’t regret itpromise.
I haven’t had a pot pie in forever it looks yummy. The crust is my favorite part. I can’t wait until you get set up in Maine so exciting.
love your videos, your food always looks so yummy! I love you n Fran❤❤❤
Safe travels for you and your penis partner!!! OMG I love when you call him that….anywho love you and Ms. Franny the magnificent!
New friend here..full watched video.. wow looks delicious.. I never try this one but I want to try this.. I have watering mouth.. thumbs up..stay connected..
Oh my! That pie looks so good!! I haven’t had chicken pot pie in years!! I’m so excited for you and the move!! And you’re doing great handling everything!! You got this girl!!
I’m a new subscriber and gotta tell ya I’m loving the shit outta you! Your awesome! Going to binge watch you all this coming weekend…..I hope everything goes smoothly with your move! Big hugs from Michigan
Dont you hate small portions!!? Damn it!.. Always have to ask for double portions!
Different Strokes was one of my favorite tv shows i used to love
I found string from cleaning clothe on my chicken, I call the store to complain, they did nothing, I don’t eat there any more
I gotta try those. Good to see you doing well. Hopefully you will get to move soon. I love y’all continue to stay safe and healthy. Kisses to Fran
Keri, why are you moving to Maine? That’s a long way away from Calif. I’m so glad things are coming together for you and you can see the light at the end of the tunnel.
4:12 so, nothing about their food being sold at grocery stores, or The Undercover Boss episode……
I think you’re amazing, smart, strong, sensible, creative and funny:) Hang in there, girl.
I think is excited about the new adventure moving east. I can see it.
Take me with you!!!!!!! .. OMG!!! I would die to live there! .. Safe travels my beautiful sister! ❤️..
Quality is another factor! When their Prime Rib dinner came out last year, it wasn’t half bad. The 2nd time I went to order the Prime Rib it was a CHEAPER CUT and would make “Lawry’s Prime Rib” ROL!
Rem, late response buy try a pressure cooker instead of a rice cooker, is essentially the same thing but it is much faster so for meal prep it can be a game changer. Can cook brown rice in 18 minutes.
Ughhh how I miss pot pies! There are these ones in the freezer section at Walmart I used to loveee, now this was 8-9 yrs ago of course lol, but OMG yummm…Im not sure who makes them but they were breakfast ones . The best was a sausage egg and gravy. Girl you have so much going on! You are just makin shit happen hey yo , cant stop you girlfriend . I am so excited for this new journey in your life. I adore ya hun! Just the most beautiful soul ever! Xoxoxo
Boston market been killin me with ads on youtube with their prime rib promos
Going to have to try Boston Market pot pie it looks so good. Glad things are moving along for you.
Daam i got to try that on my next asmr mukbang.. today i made my KFC mukbang asmr EPIC FAIL!! DAM AUX CABLE WAS NOT FULLY INSERT ON THE MIC AUX JACK SMH… GOOD CHAT THO god bless you i ask the universe to send you abundance protection prosperity love and millions of subscribers!! Take care queen
I have never tried those pot pies, I usually eat Marie Callendars. I love hers, but I will definitely give those a try next time!
Great Video Karrie Mammal! I have Boston Market in the store. Moving is always challenging especially now. Good luck
Looks amazing!!! I haven’t had a pot pie in years!!! Omg that spinach is calling my name!!❤️can’t go wrong with spinach garlic salt and pepper!!!
I just tagged you in my instagram post, I made your ribs….Bangin!!!! Tyvm for your recipe
Wow kerrie that chicken pot pie looks so tasty, & I agree they’re much better in the oven not the microwave & bravo on clearing the sacred red tray