Sugar-Free Chocolate Truffles Kate Henry | Slice
Video taken from the channel: Slice
Easy Rum Balls Recipe
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Mix almond flour, cocoa powder, and powdered erythritol together in a bowl. Add softened butter and mix to combine well. Add vanilla and liquor and mix well.
Roll mixture into golf-ball-sized balls and place on a cookie sheet or platter. Let them sit for a day or so for the flavors to mellow.1 ½ cup s almonds.
1 cup dried figs (presoaked and strained) ⅓ cup cocoa powder (I used raw cacao powder) juice of ¼ lemon. 2 tbsp liquid sweetener of your choice (I used maple syrup) 1 tbsp pure vanilla extract. 3 tbsp rum (OR 2 tsp rum essence) ⅛ tsp black.
Ingredients. 1 cup dairy-free semisweet chocolate chips. ½ cup granulated sugar. 3 tablespoons honey. ½ cup rum, orange juice or ⅓ cup orange juice and 2½ tablespoons orange liqueur, such as Grand Marnier. 2¼ cups crushed gluten-free shortbread cookies (about 1 boxes) ¼ cup finely chopped walnuts,* optional.
These easy rum balls are vegan, gluten-free, and make a fun little no-bake treat that’s perfect for the holidays.. This chocolate rum ball recipe took a bit of experimenting to get right. I first made them without the chocolate coating and nuts.
They ended up kinda mushy and not so good.That’s when I came up with this wonderful recipe for gluten-free rum balls. Gluten-Free Vanilla Wafers are a Thing!
The good news is you can buy gluten-free vanilla wafers now. The gluten-free packaged food community has come a long way. I found gluten-free vanilla wafers from Kinnikinnick Foods at Sprouts, and I also.Roll tablespoon-sized balls of dough between your palms, then roll in more sifted confectioner’s sugar, gluten free chocolate jimmies or sprinkles, grated coconut, more crushed crispy rice cereal or more OWYN protein powder or cocoa.
Mix the rum with the melted butter and stir into the combined ingredients. Place egg white powder in a small bowl and add the warm water. Beat with a whisk for 2 minutes, until frothy and dissolved. Mix the egg whites into the combined ingredients. Form the mixture into little balls.
Leave the candies on a baking sheet for about an hour to dry.These gluten free, dairy free, sugar free chocolate coconut balls are a delicious semi-sweet snack rich in plant-based protein and healthy fat to promote stable blood sugar levels. Just like healthy protein balls but made using a natural source of.
Mix cream cheese and Atkins shake in a large mixing bowl with a mixer on low speed until cream cheese is well blended and there are no chunks left. Add the packet of sugar free pudding and the peanut butter. Mix until well blended. It will become very thick.
A unique Chocolate Rum Liqueur in a beautiful, cube-shaped stackable bottle. You can have the bottle personalised with a handwritten message by using the option available makes a wonderful gift! Ideal for anyone who likes their tipples dark, strong and slightly bitter. This artisan liqueur originates from Worcestershire.
500ml bottle, 29.5% abv. This product contains alcohol. By purchasing.
Add all the dry ingredients into a medium-sized bowl. (cocoa powder, sweetener, almond flour, desiccated coconut) And mix everything together. Add in the rum and melted coconut oil. Using your hands, roll out 8 balls (about 12 g each) and.
These Paleo Pecan Snowball Cookies are sugar free, low carb, gluten free, grain free and now dairy free too! These are a perfect allergy friendly twist on a classic holiday recipe! Traditionally these cookies have always been known as Gram’s Butter Balls in my childhood memories.in Balls, Balls/Bites, Dairy Free, Egg Free, Gluten Free, No-Bake, Quick and Easy, Refined Sugar Free, Sinless Snacks, Vegan on 11/06/17 These Gluten Free and Vegan No-Bake Chocolate Chunk Almond Coconut Energy Balls are one of those convenient and yummy snacks that also offer lots of nourishment!Banana Rum Muffins without Gluten, Dairy, Nuts, or Even Added Sugar.
Katie is a professor of biology who loves gardening and baking. When not working, or hob-knobbing, you will probably find Katie in her craft room or in the kitchen, baking recipes like this one for gluten-free banana rum.Sugar Free Gluten Free Coconut Almond Chocolate No Bake Snow Balls Type 1 Momma says: March 12, 2012 at 4:13 pm [ ] darling little snowballs were first featured on Sugar Free Mom‘s amazing blog (recipe here), and when I saw them, my little.
List of related literature:
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| from Craveable Keto: Your Low-Carb, High-Fat Roadmap to Weight Loss and Wellness |
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| from Ice Cream |
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| from Gluten-Free Cereal Products and Beverages |
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| from The Candida Cure: The 90-Day Program to Beat Candida & Restore Vibrant Health |
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| from Cultured Food for Health: A Guide to Healing Yourself with Probiotic Foods Kefir * Kombucha * Cultured Vegetables |
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| from Around My French Table: More than 300 Recipes from My Home to Yours |
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| from Baking: From My Home to Yours |
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| from The Rainbow Diet: A Holistic Approach to Radiant Health Through Foods and Supplements |
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| from Textbook of Natural Medicine E-Book |
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| from 4 Ingredients Gluten Free |
78 comments
Not only do both versions of these rum balls look absolutely fantastic, but you did a great step by step tutorial for them that I’m sure anyone could follow. I’m so glad that we were able to do this collab together, it was a lot of fun. And as a bonus, I got this beautiful recipe. Thank you so much for sharing your family’s tradition:) I’m definitely going to share this onto my FB and my Holiday Playlist and all of that so that others can enjoy it too:) and of course I subbed:)
These chocolate balls look very delicious. I subscribed to your channel. Maybe you want to check out my cooking channel.
These look beautiful! I’ve never seek a buttercream made using cooked egg yolks learned something new!
Awesome Chocolate Balls and Collaboration, came from Country Hill Cottage, New Subscriber!
Just seeing the happy dance Nik did after a taste sold me!:-)
Mmmmm rum balls are so good and devilish…they can make any company party tolerable yo better. Lol
My husband usually does chocolate truffles the traditional way. Sometimes with French cognac. I’ll ask him to make me your recipe.
Your Rum Balls recipe is really different. I’ve never tried “truffles” with egg yolks.
Thanks for sharing this recipe.
I would drink far too much rum while making these. But so good. ����
Happy holidays friends. Wonderful Chocolate rum balls. These rum balls should be mandatory on every holiday table:)
I know what you mean about those costly little snacks…sometimes they work out to $5 for 5 snacks. Thanx for this! 😉
I use my giant measuring cup for pancake batter…it has a lid
Oh wow thank you girls. I have a lovely recipe as well but it has fifty thousand ingredients, I’m converting to yours
Xxxx
chocolate sprinkles is how I always do it I like your creative toppings too!
Thought this was a Gordon Ramsey video because who tf makes sugar free chocolate truffles.
I love your YouTube site I love your story what you wrote about yourself that is so appealing to me to be with your mother and learn from her I know you have good memories of her I hope she still with you I don’t have mine anymore I’m 72 so I lost her about 12 years ago and I used to love to hear her in the kitchen that spoon knoking on the pots and pans when she was cooking the smell of all the marvelous things that she made I miss her tremendously
I like your rum balls recipie..I am looking to try them but I may use digestive biscuit. What do you think?…..this rum is from my country ��✊.What country are you in?
I just love how everybody thinks that wen they don’t ad sugar to something it’s sugar free but what about the natural sugar it’s still sugar???
Those store bought truffles were Lindor chocolates… Id rather eat the Lindor than the others
I have one of those large cups. I use it as a mixing bowl and like that it also measures.
Oh man I love you �� not only an amazing chef with great videos and recipes you’re so darn funny �� thanks for sharing so many amazing recipes with us!
Preppy Kitchen *Im not a big rum person except at Christmas they have a eggnog/rum in the liquor stores and I believe it’s called Tom’s eggnog and it sells really fast and it’s really good you should try it and maybe try to make a run all at Christmas with it, I would but I’m not sure how.Sorry I got off of what I was asking can you use The Kraken Black Spiced Rum when making these the only reason I ask is that’s the only one I have and that’s because the liquor store ran out of there eggnog rum and gave my husband this and told him to tell me to mix this together with eggnog and I never did it just didn’t taste the same as Tom’s.Thanks for another great treat idea and hope you and your husband Stay Safe ��❤️
I’ve missed you. Some how I wasn’t subscribed anymore? Hum, did you kick me off? Lol. So happy to see you again.
He should stop sniffing everything. Otherwise he will never have children.
This was a hit! Thank you. Would you please make a caramel frosted pound cake? The recipe confuses me.
Thank you! It is such a good recipe, I had to make the vanilla wafers my self. They don’t sell them here in Japan.
I’m from St. Lucia and this is a wonderful choice of rum. Chairman’s Spice
Has anyone used Port wine instead? I have a bottle at home and wonder if it could be a suitable substitute for rum or brandy. Thank you!
I will have to try these! I tried FatForWeightloss’s recipe which was awesome, but I think yours might have a more traditional Rum Ball texture.
My grandma loves rum and rum balls. I’m going to make these and surprise her
When my mother made Rum Balls, she would put them in an air tight steel or class container for 10-14 days before letting anyone eat them.
Watched some woman’s youtube after yours making rum balls and she used corn syrup but said you can use honey, she used less rum and was very boring. I think I’d like your balls better. Which didn’t sound right after I typed it, but I’m going with it….LOL:-)
Between The “Nilla Wafers/Cookies” and Your “Whole Situation,” I feel we are Kindred Spirits! Lol, Thank You For The AMAZING Recipe and Video!
We call them egg cookies in India. We get them in packets and they are really yummy
Just making a batch of these. I’m coating some in canna-infused chocolate for double ��
Not sugar free like she said. Sugar free is not something you can lie about. People like diabetics need to know exactly how much sugar they’re ingesting and if they eat 60g is sugar when it says it’s sugar free then they could literally die. This is a serious mistake for people who need to know how much sugar is in something, and calling it “sugar free” is a huge mistake on her part.
Could you tell me why when people try to make something fudgy they use dates I feel like the taste of it will come out with the chocolate and I don’t like dates with chocolate and do you do it with the date seeds or without????
I saw Mary Berry in York Starbucks a few weeks ago. She was with family so didn’t approach her. We are very familiar with runny honey here. ��
These were really yummy! However, I followed the recipe only subbing the honey for maple syrup and even though I doubled the recipe I only got just over 50 balls at 1” to 1.25” in diameter. I’m really not sure how the recipe as written makes 50 balls.
I just found your channel today and I have to say I love it. Especially the little statements you make without pause like “If you don’t have a food processor that’s okay. All you need is a baggie, a rolling pin, and a bit of pent up anger”.
for this man smiling is synonymous with talking and vice versa
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All the comments are about ‘it’s not sugar free’ LOL there was no sugar added to these truffles, dates don’t count, they are a dried fruit. It is much better than the brands who claim ‘sugar free’ but it’s added maltitol or other ethanol sugars that are horrendous for your body, a date is better than any laboratory made sugar replacements or manufactured traditional sugars.
John, dear, please let an assistant move the processor blade for you. Just a little worried!
mmmmm delicious recipe and beautiful channel. New subbie xxx
We call them policeman buttons here I Jamaica, but I’m not sure if it’s the same thing though��
“These have everything! There’s chocolate, there’s RUM, there’s crunchy cookies, there’s RUM, there’s toasted pecans, there’s RUM…. I don’t know what else you could need!?!” ������ Yup! Agree! AARGGH! ������
I love ALL of your videos…. but this is the best ever! Merry Christmas!!
If you turn on the captions at 4:57 it writes “ I know garden Allah says you should use a wine that you would enjoy drinking with dinner” ��
I have been making so many of your desserts lately and my family LOVES them. Would you mind sharing a recipe on how to make whipped butter for pancakes?
Thank you for sharing these amazing recipes and tips and tricks <3
OMG it’s KATE!! She was one of my favorite Bake-off contestants! So glad to see she’s doing well:)
I used to buy rum balls that were out around Christmas but I think the company went out of business. They were so good. I tried my hand at making them and they were not that good. This recipe seems much better than the one I used.
Please I want the amounts written in English so that I can work because I am an Arab, and use the translator
Oh thank you for this recipe… I have never had rum balls. I think this is a new favorite to give as gifts and to enjoy myself
People these days… everything has to be healthy and natural. How about I want some processed fatty sugary shit and too bad if you don’t like it.
man you are so cute and lovely:D and you put all your heart into those sweets. So good
Nilla Wafers are a brand and, in my opinion, is the ONLY acceptable vanilla wafers!
I also love making other kinds of boozy treats, which my mom and I call “booze balls.” Same exact treat, just any kind of booze you like.
Made them last night from my grandmothers recipe from the 60s.
It called for 2 Tbsp. Corn syrup. Found some organic at Sprouts farmers market. Used Walnuts, Jameson’s and vanilla extract.
Can’t wait to make these!!!
Hopefully you make some snickerdoodle cookies soon too! ��
I don’t doubt that they’re tasty and all, but they look like dried up dog shits. I’m a teenager, so I’d still eat them regardless as long as you promise it’s chocolate.
awwww this time i was waiting for your “swift it up and whisk it up” but you didn’t said so… OK that’s alright
Food processor makes this so much quicker. My mom used a hand grinder to make bourbon balls, it’s fun the first few times, then your arm gets tired ��
We made an alcohol free version with juice one year which was also good.
I love your videos! Your so talented and you inspire me as a long time baker. I just watched a boring video (joy of baking) that left no joy in me whatsoever. They should hire you to do those videos. Your a breath of fresh air and you make me smile. I would love to meet your husband and kids. Maybe do a family video in the future?
Instead of using Almond butter could you swap it for peanut?
Omfg! She was in the Great British Baking Show! I watched it on Netflix once.
YAY I love u from Great British baking show me and my mum love watching it!!!������������������������
0% sugar, 3 daily intakes worth of caffeine.
Sounds perfect for any 9-5 job ��
Yikes. Not only are they not even remotely sugar free, but they must be disgusting.
I wasnt paying attention to the cooking because the whole brirish accent caught attention but great video��������������
In Australia we use arnotts arrowroot biscuits, bundaberg rum, sweetened condensed milk, cocoa powder and we roll them in coconut
Can I used walnuts instead of pecans? And what would be good for substitute for rum?
I always hate these “make a unhealthy product less unhealthy” ideas. It’s like the less sugar soda. I mean seriously if I want to be healthy I’ll drink water and not the “less unhealthy” sugar reduced version. Same for candy like this. When I eat candy, I want it to taste good, I don’t care about how much sugar there is in it. If you want to be healthy fine then don’t eat candy in the first place
My grandmother used to make these and as a child I thought they were “yucky”, now I love them!!
We are new YouTubers, and would really appreciate it if you checked out our QuALiTy CoNtEnT and subscribed!
When they say “sugar-free” you pack of morons, it means there’s no refined sugar added. Can be any stupider!?
Anyone else on a Ramsey spree and came across this thinking it was his vid?
Just made a batch of these. so easy and delicious! Sure to be a hit at the office tomorrow.
Those are banana pudding cookies at our house and always have been.
It looks like a cat vomited on a dirt ball and it was left outside for a week. Thats what Gordan Ramsey would say