Strawberry Choco Nick Almond Crunch Frozen Yogurt

Written by Kenneth Lee 2020-09-23

Table of Contents:

Gordon Ramsay’s Top 5 Desserts | COMPILATION

We’ve pieced together some of our favourite dessert recipes from the channel into one special. This includes how to make, profiteroles, a hazelnut meringue tower, a vanilla cheesecake, strawberry glory and a chocolate, marshmallow, peanut fridge cake..
Gordon Ramsay Ultimate Fit Food: http://amzn.to/2FznHtk.
Subscribe for weekly cooking videos..
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/gordonramsay.
http://www.youtube.com/kitchennightmares.
http://www.youtube.com/thefword

Strawberry Choco Nick Almond Crunch Frozen Yogurt

Watch this video on YouTube

Video taken from the channel: Gordon Ramsay

Ruby Chocolate Strawberry Mousse Cake

Show Description

Ruby Chocolate Strawberry Mousse Cake is a delicate dessert, with an almond sponge cake at the bottom, followed by a ruby chocolate and almonds crunch and topped with a smooth strawberry mousse.
#rubychocolate #moussecake.
To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/ruby-chocolate-strawberry-mousse-cake.
Makes about 10-12 servings.
Almond Sponge Cake.
2 eggs.
1/3 cup (70g) sugar.
1/4 tsp (1g) salt.
2/3 cup (70g) ground almonds.
1 tbsp (10g) flour.
1/2 tsp (3g) almond extract.
1 tbsp (14g) butter, melted.
Ruby Chocolate Almond Crunch.
2.5 oz (70g) cookie crumbs ( about 5 digestive cookies).
1/2 cup (50g) almonds, chopped.
3.5 oz (100g) ruby chocolate.
2 tbsp (30g) whipping cream.
Strawberry Mousse.
1 pound (450g) fresh or frozen strawberries.
1/3 cup (70g) sugar.
1 tbsp (15ml) lemon juice.
1/2 tbsp+1 tsp (8g) gelatin powder.
3 tbsp (45g) cold water.
1 1/2 cup (360g) whipping cream (35% fat), chilled.
Ruby Chocolate Decoration.
2 oz (60g) ruby chocolate.
(20g) ruby chocolate, for tempering.
Background music: ComingfromReality_by_Russo_Artlist.
SingingOhInstrumentalVersion_by_BlendingColors_Artlist.
TheLightDescends_by_AssafAyalon_Artlist..
Follow me:
FACEBOOK: https://www.facebook.com/homecookingadventure.
INSTAGRAM: http://instagram.com/homecookingadventure.
PINTEREST: http://www.pinterest.com/homecookingadv/.
WEBSITE:http://www.homecookingadventure.com/.
GOOGLE+: https://plus.google.com/+Homecookingadventurerecipes

Watch this video on YouTube

Video taken from the channel: Home Cooking Adventure

Raspberry Frozen Yogurt Bark l Jen Phanomrat

Show Description

Stay cool! Break off a piece of this refreshing frozen yogurt bark. The perfect recipe for when you’ve had a long day. Trust us. Full recipe below!
Subscribe to Jen: http://taste.md/1OUu2Q7.
INGREDIENTS.
2 cups plain greek yogurt.
2 tbsp coconut sugar.
½ cup fresh raspberries, roughly chopped.
½ cup pistachios, shelled and roughly chopped.
3 tbsp cacao nibs or chocolate chips.
METHOD.
Line a rimmed baking sheet with parchment paper. The size of your sheet will determine the thickness of the bark..
In a bowl, combine sugar, half of the raspberries and pistachios. Pour the mixture onto the parchment-lined sheet and smooth out the surface. Add the other half of the raspberries and pistachios, along with cacao nibs, by sprinkling across the surface..
Freeze for about 3-4 hours or until completely firm..
Use a mallet or the back of a wooden spoon or rolling pin to break the bark into smaller pieces..
Subscribe to Tastemade: http://taste.md/1QsXIWq.
FIND us on Snapchat Discover: http://taste.md/1P9UuDM.
LIKE us on Facebook: http://taste.md/1Zf0Bve.
FOLLOW us on Instagram: http://taste.md/1OaAv4P.
More daily programming http://www.tastemade.com.
Watch us behind the scenes at Snapchat: @tastemade

Watch this video on YouTube

Video taken from the channel: Tastemade

Chocolate and Peanut Butter Crunch Keto Ice Cream

Show Description

•INGREDIENTS•.
2 cups heavy whipping cream.
1 cup unsweetened almond milk or half & half.
4 large egg yolks.
3/4 cup allulose.
2 to 4 tablespoons powdered sweetener of choice.
1/4 cup unsweetened peanut butter powder (I used PB & Me no sugar added peanut butter powder).
1/4 cup unsweetened cocoa powder.
2 tablespoons collagen (optional).
4 tablespoons MCT oil or avocado oil.
1/2 teaspoon salt.
1/2 cup chopped walnuts.
1/3 cup unsweetened chocolate chips.
•Topping• (optional).
Additional chopped walnuts.
Additional unsweetened chocolate chips.
Makes 1.5 quarts ice cream.
Yields 12 servings (1 scoop per serving).
Net Carbs per serving: 2.3g.
Fiber: 2.2g.
Fat: 25g.
Protein: 28.5g.
Net Calories: 253.
▶️IG: https://www.instagram.com/ketoserts.
▶️Ice Cream Tub: https://www.amazon.ca/Tovolo-Glide-Scoop-Cream-Raspberry/dp/B00EDHE5PM/ref=sxts_sxwds-bia-wc-nc-drs1_0?cv_ct_cx=tovolo+ice+cream+tub&dchild=1&keywords=tovolo+ice+cream+tub&pd_rd_i=B00EDHE5PM&pd_rd_r=60413a3d-1770-4f64-b849-1fcfda9161d0&pd_rd_w=2mgSJ&pd_rd_wg=raBck&pf_rd_p=d43cd4f9-1c18-4fbb-a224-65d58321c730&pf_rd_r=PXHV8D5B1XMKWDAVN1DP&psc=1&qid=1595954735&sprefix=tovolo&sr=1-1-4294c2e5-4729-420e-91bb-24998b29b2a1

Watch this video on YouTube

Video taken from the channel: ketoserts

EAT | Strawberry Frozen Yogurt

Show Description

This may be one of my top 5 favorite recipes I’ve done on our channel. It is so easy and, sorry, very addictive! Three ingredients for the win. Subscribe to WUM for new vids M-W-F! http://bit.ly/sub2moms.
Get those cute ice cream containers: http://amzn.to/2b6Uzwj.
INGREDIENTS.
• 2 cups frozen strawberries.
• ¼ cup plain lowfat yogurt.
• 1 TBSP agave syrup.
DIRECTIONS.
1. Puree all ingredients in a food processor until very smooth (will take at least 5 minutes)..
2. Feel free to add to chocolate chips. Store in freezer..
Thank you for making us the #1 Parenting Network on YouTube!
Follow What’s Up Moms on:
Facebook: https://www.facebook.com/WhatsUpMoms.
Instagram! http://instagram.com/whatsupmoms.
Twitter: http://www.twitter.com/whatsupmoms.
Pinterest: http://www.pinterest.com/whatsupmoms.
Follow Meg on Instagram! http://instagram.com/madewithmeg.
Follow Meg on Pinterest! http://pinterest.com/madewithmeg.
We provide our videos for entertainment and promotional purposes only. It is your responsibility to evaluate the accuracy, timeliness, completeness, or usefulness of the content, instructions and advice contained in our videos. WUM is not liable for any loss or damage caused by your reliance on anything contained in our videos.

Watch this video on YouTube

Video taken from the channel: WhatsUpMoms

EAT | Chocolate Cookie “Nice” Cream!

Show Description

This creamy, delicious ice cream is actually a healthy treat for your kids. But shhhh… your secret is safe with me! Subscribe to WUM for new vids M-W-F! http://bit.ly/sub2moms.
Thank you for making us the #1 Parenting Network on YouTube!
INGREDIENTS.
3 frozen bananas (frozen in inch pieces).
2-4 tablespoons almond milk (just add enough to get creamy but not soupy).
2 tablespoons unsweetened cocoa powder.
2 tablespoons almond butter.
3 chocolate cookies.
DIRECTIONS:
1. In the food processor, add your frozen banana pieces and process until the bananas get stuck..
2. Scrape down your sides and pulse a bit more. Then, with the motor running, slowly add your almond milk and process until smooth and creamy..
3. Add your cocoa powder and almond butter and process until combined..
4. Add in your chopped up cookies and pulse a few times to mix them in..
5. We like to enjoy the “nice” cream right away while it’s soft, but you can also store in your freezer..
Follow What’s Up Moms on:
Facebook: https://www.facebook.com/WhatsUpMoms.
Instagram! http://instagram.com/whatsupmoms.
Twitter: http://www.twitter.com/whatsupmoms.
Pinterest: http://www.pinterest.com/whatsupmoms.
Follow Meg on Instagram! http://instagram.com/madewithmeg.
Follow Meg on Pinterest! http://pinterest.com/madewithmeg.
We provide our videos for entertainment and promotional purposes only. It is your responsibility to evaluate the accuracy, timeliness, completeness, or usefulness of the content, instructions and advice contained in our videos. WUM is not liable for any loss or damage caused by your reliance on anything contained in our videos. Some of the links provided are a result of our participation in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Watch this video on YouTube

Video taken from the channel: WhatsUpMoms

EAT | Mint Chocolate Chip Frozen Yogurt

Show Description

Try this super green, super healthy frozen yogurt. Perfect for St. Patrick’s Day. Between the bananas and the spinach, this dessert could practically be breakfast.:) Subscribe for new vids M-W-F! http://bit.ly/sub2moms.
INGREDIENTS.
2 frozen bananas.
3/4 cup almond milk.
2 cups spinach, packed.
1/4 cup mint leaves (or 1/4 tsp mint extract).
3 tbsp mini chocolate chip.
OPTIONAL1-1.5 cups vanilla greek yogurt (I definitely recommend adding this).
OPTIONAL agave syrup for sweetness.
DIRECTIONS.
1) Add almond milk, bananas, spinach and mint to blender. Blend until very smooth. Add some vanilla greek yogurt for a richer yogurt..
2. Put mixture into ice cream maker and add chocolate chips. Mix according to instructions, about 12-15 minutes. Best enjoyed right away (if you add the yogurt, freezes better)..
Follow me on Instagram! http://instagram.com/madewithmeg.
Facebook: http://www.facebook.com/whatsupmoms.
Twitter: http://www.twitter.com/WUMoms.
Pinterest: http://www.pinterest.com/whatsupmom.
Want to collaborate? http://bit.ly/InTheWUM.
We provide our videos for entertainment and promotional purposes only. It is your responsibility to evaluate the accuracy, timeliness, completeness, or usefulness of the content, instructions and advice contained in our videos. WUM is not liable for any loss or damage caused by your reliance on anything contained in our videos.

Read: NordicTrack T 6.5 S Treadmill Review A Great But Fundamental Machine

Watch this video on YouTube

Video taken from the channel: WhatsUpMoms

Ingredients 1/4 cup non-fat Greek yogurt 1 tablespoon ground flaxseed 2 cups frozen strawberries, preferably halved 1/2 tablespoon lemon juice 2 tablespoons no sugar added strawberry jam.Here are the current Frozen Yogurt and Ice Cream flavors being offered at each of our Yogurt Shack location, as well as the Sizings and Toppings. Creamy Caramel Almond Crunch. Strawberry. Chocolate. Vanilla. Frozen Yogurt.

Vanilla Creme. Golden Gate Chocolate. Yogurt Chips.Made with real ingredients like milk, cocoa and fruit, Kemps Frozen Yogurt is smooth, creamy and has a taste that’s pure indulgence. And it’s low fat.

So while it may taste indulgent, there’s a lot less of the, “Should I or shouldn’t I?” guilt.Hayward’s Ice Cream has been producing Southern New Hampshire’s favorite homemade premium ice cream for over 75 years. The quality and flavor is second to none.

The Best Ice Cream on Earth. Vanilla, French Vanilla, Chocolate, Coffee, Chocolate Chip, Mint Chocolate Chip, Mocha Chip, Cookie Dough, Oreo, Kahlua Brownie, Maple Walnut, Pistachio, Peppermint Stick, Butter Crunch, Peanut Butter Cup with Reeses®, Rum Raisin, Coconut, Rocky Road, Strawberry, Black Raspberry, Melts in Your Mouth with M&Ms, and Maine Black Bear.Frozen Yogurt. Vanilla Blueberry Oatmeal Crumble Kahlua Fudge Chocolate Peanut Butter Coffee Toffee Milky Way Black Raspberry Chocolate Chip Mint Chocolate Chip.

No-Sugar Added Ice Cream. Caramel Pecan Coffee Vanilla. Non-Dairy Sorbet. Lemon Raspberry Mango Strawberry-Lemonade.

Novelty. Vanilla Ice Cream Sandwich Chocolate Ice Cream Sandwich.Butter Crunch.

Butter Pecan. Campfire S’mores. Cappuccino Chip. Caramel Cashew Crunch.

Chocolate. Chocolate Chip. Chocolate Chip Peanut Butter Cup.

Chocolate Chip Peanut Butter Cookie. Dough Coconut. Coconut Almond Bar.

New England company producing premium ice cream. Includes on-line ordering, restaurant locations, and product information. Arlington, Massachusetts, United States.

Some say, Blue Bell has been making the best ice cream in the country for more than 100 years. We offer a variety of ice cream, sherbet and frozen snacks.Black Raspberry Chocolate Chip Frozen Yogurt Camp Coffee Campfire S’mores Caramel Cookie Crunch Chocolate Lover’s Chocolate Cookie Dough Cookies ‘n Cream Dough Your Job Fly Fishing Fudge French Vanilla Grapenuts with Vanilla Lemon Wafer Cookie Frozen Yogurt Maine Wild Blueberry Mint Chocolate Chip Mississippi Mud Pie Moose Tracks Moose.Whatever you’re in the mood for — ice cream, a sundae, milkshake, frozen yogurt — your taste buds are guaranteed to be very happy.

Toasted Almond or Cookie Crunch –.40; Child Cone or Cup Vanilla • Chocolate • Strawberry • Chocolate Chip • Chocolate Peanut Butter.Find frequently asked questions and Yasso frozen Greek yogurt nutrition information. Chocolate Chip Cookie Dough, Cookies n’ Cream and Fudge Brownie.

Best of Both Swirlds, Loco Coco Caramel and Mint Championchip are the only gluten-free Pint flavors. For example our Vanilla Chocolate Crunch bar is 140 calories but two bars is 270.Cappuccino Chip; Caramel Cashew Crunch; Cherry Moose Tracks; Cherry Vanilla; Chocolate; Chocolate Chip; Chocolate Chip Cookie Dough; Chocolate Peanut Butter Cookie Dough; Chocolate Peanut Butter Cup Coconut; Coconut Almond Bar; Coffee; Coffee Oreo; Cotton Candy; Cowabunga Crunch; Extreme Chocolate; Freedom Espresso; French Vanilla; Frozen Pudding.Frozen Yogurt, Ice Cream & Sorbet Product Description Unit size Stock Items; SUGAR MAPLE CREAMERY FROZEN YOGURT. SMC80042: Black Raspberry Chip Frozen Yogurt: 3 gal: SMC80041: Chocolate Peanut Butter Frozen Yogurt: 3 gal: SMC80043: Coffee Heath Bar Yogurt: 3 gal: SMC80044: Mint Chip Frozen Yogurt: 3 gal: SMC80045: Oreo Frozen Yogurt: 3 gal.

While the brownies cool, whisk together yogurt, honey, vanilla extract, and almond extract until completely combined. Pour mixture into your ice cream maker then follow directions of the specific ice cream maker brand you own. This frozen yogurt will churn for anywhere between 15-25 minutes depending on the appliance.

List of related literature:

There were also two recipes for Frogurt (frozen soymilk yogurt) in strawberry and vanilla flavors.
from History of the Soyfoods Movement Worldwide (1960s-2019): Extensively Annotated Bibliography and Sourcebook by William Shurtleff; Akiko Aoyagi Soyinfo Center, 2019
Blueberry: Blend 1 cup skim or unsweetened soy milk (83), 6 oz Stonyfield Farm Fat-Free French Vanilla Yogurt (130), and 1 cup fresh blueberries (84) plus a handful of ice OR 1 cup frozen blueberries for 1 minute.
from Flat Belly Diet! by Liz Vaccariello, Cynthia Sass, David L. Katz Rodale Books, 2009
You can have fun with this recipe by using blueberry or other flavors of nonfat yogurt, trying other extracts, and changing the flavor of the protein powder.
from State of Slim: Fix Your Metabolism and Drop 20 Pounds in 8 Weeks on the Colorado Diet by James O. Hill, Holly Wyatt, Christie Aschwanden Rodale Books, 2013
In blender, combine a single-serve container of nonfat (0%) vanilla Greek yogurt (made with real sugar, not artificial sweetener), 3/4 cup frozen unsweetened blueberries, 1/4 cup unsweetened whey protein powder, and 1/4 cup water.
from The 20/20 Diet: Turn Your Weight Loss Vision Into Reality by Phil McGraw Bird Street Books, 2015
(If berries are not in season, you can buy frozen blueberries or mixed fruits and mix them into your no-sugar plain yogurt.)
from Fit Nurse: Your Total Plan for Getting Fit and Living Well by Gary Scholar Sigma Theta Tau International, 2010
We wanted frozen yogurt with a smooth texture and a mildly tangy yet complex flavor profile featuring main ingredients such as vanilla, chocolate, coffee, or fresh fruit.
from Cook’s Illustrated Cookbook: 2,000 Recipes from 20 Years of America?s Most Trusted Food Magazine by Cook’s Illustrated America’s Test Kitchen, 2011
Yogurt lovers can now savor plain, unsweetened, whole milk yogurt.
from The New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great by Dr. Eric C. Westman, Dr. Stephen D. Phinney, Dr. Jeff S. Volek Atria Books, 2010
Once you get to 100 percent plain, use strawberries, raspberries, and blackberries to sweeten your yogurt.
from Master Your Metabolism: The 3 Diet Secrets to Naturally Balancing Your Hormones for a Hot and Healthy Body! by Jillian Michaels, Mariska van Aalst, Christine Darwin Potter/Ten Speed/Harmony/Rodale, 2009
If using frozen fruit, use ¾ cup vanilla almond milk and skip the ice.
from Joy’s Simple Food Remedies: Tasty Cures for Whatever’s Ailing You by Joy Bauer, M.S., R.D.N., C.D.N. Hay House, 2018
Next add the frozen almond milk and blend until smooth.
from Superfoods: The Food and Medicine of the Future by David Wolfe North Atlantic Books, 2009

Kenneth Lee

An elite martial artist and passionate pharmacist, dedicated to the synthesis of new medications for different human ailments.

Strawberry Tulsi Sparkler

68 comments

Nagar 2020-09-23 - 15:09

you’r daughter and son ar so adorable and i love the way the get allang

Jolhala 2020-09-24 - 00:43

the blender: grophbtryhghvghfuidfvtyaedgctvweudyfct fybu4wegf vbexftvcbexfvhtbzxdfh

also I thought she said lets pray lmfao

Daisida 2020-09-24 - 06:10

Me: you are so fake
The vid: like my kids like love this like they love too like help me like too
Me: be quiet just so fake

Griginn 2020-09-24 - 13:39

Love this channel but this didn’t go over with my friends at all sorry

Paindefender 2020-09-25 - 02:31

Can you do a nail biting video? I see that Avery bites her nails and so do I. Can you do a tip video?��

Zoloshakar 2020-09-25 - 09:14

I want to try to make some of these but I don’t want to use it

Gavinrardred 2020-09-26 - 09:36

Could u make a snack with not food processor mixing bowl or blender

Ninius 2020-09-26 - 21:26

your daughter is gorgeous like her favorite Disney princess I love you guys

Morlurad 2020-09-27 - 16:10

Also if anyone finds this comment, it does work with other fruits:) I tried it so make it your own haha

Jugis 2020-09-27 - 21:57

Think I’ll add white chocolate an lemon zest to this recipe ��

Gugami 2020-09-28 - 02:22

you didn’t show when and how you wrapped the plastic wrapper around the mousse at 07:30 min.

Kedal 2020-09-28 - 23:24

Is it weird that I’m only 10 but love watching their channel?��

Najin 2020-09-29 - 12:56

Omg! Your kids are so young!�� I am low-key fan girling. Squeeeeeeee!��

Andromalas 2020-09-30 - 04:03

I would love to make all your recipes but have a limited kitchen. Can we come for dinner?

Dujora 2020-09-30 - 14:36

Hello. I want to try your recipe but my ice cream maker is only a quart capacity. How much do you recommend I reduce the ingredients to? Thank you and keep up the good work.

Nilazius 2020-10-01 - 00:28

I’m lactose intolerant so I love almond milk this is perfect

Androra 2020-10-01 - 05:06

I actually hate mint but your frozen yogurt made me love mint

Goltitilar 2020-10-01 - 17:35

I love your health recipes but sometimes you just have to let some things be un healthy and just have them some time.

Fordredi 2020-10-02 - 12:41

How long does this stay good for in the freezer? Also any MCT replacements?

Dawnwood 2020-10-03 - 01:47

I wish I can do this, but don’t know where to buy ruby chocolate in México, Amazon doesn ‘t carry it, any sugestions?

Felhalune 2020-10-03 - 05:01

frozen yogurt, yeah right, where’s the yogurt? it probably won’t taste anything like frozen yogurt too… its just ice cream

Akilar 2020-10-04 - 05:34

Dang it!! I wanted to make it but I don’t have a ice cream maker

Brightfang 2020-10-04 - 20:27

hey what’s up moms i have a question!!!! instead of mint leaves and if u can’t find mint extract can I use chocolate mint leaves???

Kamath 2020-10-05 - 03:49

Hey I want to make ice cream but I don’t have an icecream maker is there a way to make it ice cream like freezing when it’s in liquid form?

Bunara 2020-10-05 - 13:42

Ella you always surprise me❤️ Perfect creation… Excellent work��
Kisses by Naples-Italy��

Kerawyn 2020-10-05 - 14:33

I am 9 almost 10 i love this show I have been watching this show for a long time I wish there was a season for the baby sitter

Nilaath 2020-10-06 - 16:30

Sabar 2020-10-07 - 01:56

Is there an alternative for banana? I wanted to try this but I just don’t like bananas

Felanim 2020-10-07 - 08:19

That spoon drop moment…
My heart stops for like a longgg…second >.<

Dawnwood 2020-10-08 - 11:31

When you say syrup, can we use honey? Pls answer i really want to know!

Mari 2020-10-08 - 13:34

Avery: it looks like popcorn!
Lexi:No….
Avery: IT LOOKS YUMMY!

Nuargas 2020-10-09 - 07:12

What can I use instead of the nut products I am severely allergic to them but I want to try the recipe

Shadwyn 2020-10-09 - 18:42

I’m starving and it’s 3 am when I’m typing this, bad timing to watch this.

Oghmanara 2020-10-09 - 19:30

No its not summer its June and nothern ontario is still snow welcome to canada hahahehe

Malanos 2020-10-10 - 19:35

i make it and it was great, we make it every st Patrick day��

Kazisida 2020-10-11 - 05:25

@WhatsUpMoms does it have be almond milk and almond butter. Can it be normal milk and butter.

Niswyn 2020-10-11 - 11:46

The nice cream fills you with determination……
.
.
.
.
.
.
.
.
Hopefully someone got that ;-;

Mikakazahn 2020-10-12 - 11:52

Omg �� ure the funniest Jen! Binge watching ur shows for daysss

Adorallador 2020-10-13 - 01:47

Does this work with regular milk? Almond milk is kinda rare where im from, thankss

Aranadar 2020-10-13 - 15:09

“I recommend this guide:
hopy.best/cr-guide/UiZ
So grateful it exists.”

Tegar 2020-10-14 - 00:01

yum yum yum….my daughter loves eating fruits and also this is a good idea to feed her almond milk��

Tegor 2020-10-14 - 08:24

Hahaha, i love the video! Thanks for sharing the recipe & i hope you continue to make these spontaneous videos, they’re both entertaining and really enjoyable to watch!

Mikarr 2020-10-14 - 10:12

I came here to make desserts in quarantine
I have almost none of the ingredients

Shalhala 2020-10-14 - 22:12

Hey queen nice video this looks so yummy wish i was your neighbor

Shakalrajas 2020-10-15 - 15:51

I made it but my dog bow loved it and it is her 3 birthday I am fan of your chanels you are awesome and lovely and hope for the best hope your kids injoy school I would love to be on some of your videos and I subscribed good luck

Marith 2020-10-16 - 07:56

“But let’s not be like dramatic with the whole hammer.” Lol! You gotta love Jen!

Dirn 2020-10-17 - 04:54

Who else thought this was a quarntine video but then when you looked beneath, it said 3 years ago? I did!

Truesmith 2020-10-17 - 15:03

Looking at the thumbnail I can’t help but make an UnderTale reference.

Arasius 2020-10-18 - 05:38

Meg can I try regular milk instead of almond milk because I HATE almond milk

Truthseeker 2020-10-18 - 13:23

Can you freeze the ice cream a little more to make it more firm so you can scoop it into a cone?

Lightmaster 2020-10-18 - 18:39

Your recipes are amazing and it comes perfectly. Thank you ��

Rainsinger 2020-10-19 - 05:21

The people watching this video people without kids: 99% People with kids: 1 %

Tygokazahn 2020-10-19 - 12:05

Wow! I’m so glad u have the recipe for this! Mint Chico chip ice cream is my favorite flavor!!! I watch all ur videos and I love them all!

Kagore 2020-10-20 - 14:23

This recipe is great! Mine turned out a little bit runny but I didn’t mind cause it was still more of s solid.. It was so tasty!! The chocolate at the end was a great touch too! It was very easy to make, if I can make it, ANYONE can make it!:) Thank you, MEG!:):)

Anazel 2020-10-21 - 04:45

I’m not a mom but these hacks are so cool I just love watching them

Centridred 2020-10-21 - 15:20

How to make a perfect dessert:

First and foremost, switch on your owen you donkey.

Butta

More butta.

Done.

Bozius 2020-10-21 - 21:56

Its erly January and it cold as balls(my cousin told me that dont ask) But now I really want ice cream whatever my school sells ice cream ill get some

Jorus 2020-10-22 - 05:54

why did you pour the yogurt from one bowl into another?? why not just use one bowl? xD

Opikus 2020-10-22 - 20:59

moms i love ur hacks so much!!!!! they can make my kids occupied and have fun so much!!!

Sajin 2020-10-23 - 07:41

This is absolutely delicious! I put in semi sweet chocolate chips and it was amazing

Miragamand 2020-10-24 - 03:11

Avery looks like a natural in front of the camera! She gives such natural smile in front of the camera. She’s totally model material.

Feshakar 2020-10-24 - 15:13

When it’s almost time to get ready for school, and you just see a new video from What’s Up Moms, and a bit of an older one. And then you just start binge watching What’s Up Moms.

Kirifyn 2020-10-24 - 22:11

I’m a kid just bc I teach my mum these things and she says u made this resapey ur sellf and I said no but check out what’s up mom’s and now he is obsessed

Grador 2020-10-25 - 15:24

A nice ruby chocolate strawberry mousse cake! I like desserts with strawberry jam. Especially I prefer sand cookies with strawberry jam and sugar topping. Yummy!!! Pink chocolate is pretty! Thank you very much for this video!!!

Coilas 2020-10-26 - 04:30

Iam not a mom but I just watch this so I can make these stuff anyone or just me

Doutaxe 2020-10-26 - 11:57

I love strawberry ice cream before and it was really good! I also had strawberry cheesecake ice cream before and it was really good but! But your stuff always looks fantastic! I also love your videos. My mom used to own a bakery but she doesn’t do it anymore she used to bake cookies, cake, cookie cake, cupcakes and brownies she still does it a little bit but she wants to do it again. Thanks for sharing how to make things. Stay safe and healthy.

Tho 2020-10-26 - 18:19

My mum bought an ice cream maker she said we will use it soon but then TWO YEARS LATER STILL DON USE IT!

Nitus 2020-10-27 - 02:49

I wish I was meg I hate my parents you think I am joking no they are trash

Strawberry Choco Nick Almond Crunch Frozen Yogurt

Gordon Ramsay’s Top 5 Desserts | COMPILATION

Ruby Chocolate Strawberry Mousse Cake

Raspberry Frozen Yogurt Bark l Jen Phanomrat

Chocolate and Peanut Butter Crunch Keto Ice Cream

EAT | Strawberry Frozen Yogurt

EAT | Chocolate Cookie “Nice” Cream!

EAT | Mint Chocolate Chip Frozen Yogurt

Strawberry Tulsi Sparkler

Strawberry Eco-friendly Tea Ice

You may also like

68 comments

Leave a Comment Cancel Reply