Table of Contents:
Oat & Choco Chip Muffins
Video taken from the channel: Pika Chakula
Healthy & Tasty Chocolate Chips Oatmeal Muffins Oats Recipes For Weight Loss | Nisa Homey
Video taken from the channel: Nisa Homey
Oats Choco chips Muffins | How to make Moist Oats Chocolate chips Muffins | Healthy Oatmeal Recipe
Video taken from the channel: FoodFitness&Fun
Oat Muffins (Three Ways)
Video taken from the channel: Oats Everyday
Oatmeal Chocolate Chip Muffins
Video taken from the channel: Crystal’s Kitchen
How To Make Oatmeal Chocolate Chip Muffins
Video taken from the channel: Marshmallo Ninja
Baked Banana Oatmeal Muffin Cups | Healthy + Easy Grab-N-Go Breakfast
Video taken from the channel: Clean & Delicious
Ingredients 1 ¼ cups quick cooking oats 1 ¼ cups milk 1 egg ½ cup vegetable oil ¾ cup packed brown sugar ¾ cup semisweet chocolate chips 1 cup chopped pecans 1 ¼ cups all-purpose.Ingredients 1/2 cup butter, softened 3/4 cup packed brown sugar 1 large egg 1 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 3/4 cup applesauce 1 cup rolled oats.DIRECTIONS Combine oats & milk.
Let stand for 15 minute while preparing rest of ingredients. Stir together egg, oil, 1/2 Cup sugar, chocolate chips and 1/2 Cup pecans.Coat a 12-cup muffin pan with baking spray or oil.
In a 2-quart saucepan, combine the oats and milk. Bring to a boil on medium-high heat, then reduce heat to maintain a very low simmer. Cook, stirring periodically until oats are thick, creamy, and most of the liquid is absorbed 3 to 5 minutes.
Stir together the dry ingredients in a bowl. Alternately add the dry and milk to the sugar mixture until everything is combined. Add the mini chocolate chips and toffee bits and gently stir. Spoon the batter into 15 greased muffin cavities and bake.Serving Tips: For mini muffins, spoon muffin batter into twenty-four paper-lined mini muffin pan cups; top with streusel.
Bake 12 to 14 minutes or until light golden brown. Cool muffins in pan on wire rack 5 minutes; remove from pan.How to Make Oatmeal Chocolate Chip Muffins In a medium sized bowl, add Homemade Oatmeal Muffin Mix, milk, egg and chocolate chips. With a spoon or spatula, stir together until just combined and no dry ingredients remain.
Line muffin tin with paper liners.Chocolate Chip Muffins With Whole Wheat Flour Recipes Banana Oatmeal Chocolate Chip Muffins Real Food Real Deals baking powder, quick oats, organic sugar, gluten free flour, salt and 6 more.Preheat oven to 350°F. Lightly grease a 12-cup muffin pan with cooking spray and set aside.
In a large bowl, whisk together the flour, oats, baking powde.Green Oatmeal Chocolate Chip Muffins Milk and Honey Nutrition baking soda, salt, vanilla extract, banana, chocolate chips, egg and 6 more Banana Oatmeal Chocolate Chip Muffins (Vegan, Gluten Free, Dairy-Free, Refined Sugar-Free) Beaming.In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla.
Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and.Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray with cooking spray. In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, and salt.
In another bowl whisk together the eggs, oil, milk, and mashed bananas.2 tablespoons margarine or butter, chilled and cut into pieces. Cooking Instructions.
Heat oven to 400°F. Line twelve medium muffin cups with paper baking cups or spray bottoms only with cooking spray. For streusel, in small bowl, combine oats, flour and sugar; mix.Stir in the eggs, milk, peanut butter, and maple syrup until well combine. Add in half of the chocolate chips.
Fill each muffin cup almost to the top and then sprinkle the rest of the chocolate chips on top. Bake in the preheated oven for 13-18 minutes, until the muffins are just set.In a separate bowl mix all dry ingredients.
Add dry ingredients to the banana mixture and mix well. Mix in applesauce. Add chocolate chips and Stir.
Spoon.
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66 comments
Yum so good! I added blueberries from my garden on top!!����
Hi how much is a cup is it a mug cup or smaller china cup when adding the oats. Thanks
Hey loved ur recipe can u tell me replacement of eggs if i want to make them vegan
These are my favorite!! So delicious thank you so much for sharing
I make this yummy banana oatmeal OMG! It’s so delicious ������������ my children love it so much���� thank you for your easy recipe all ingredients are not hard to fine here in Philippines ����
This was the easiest chocolate chip muffin recipe I could find on youtube, and I had all the ingredients for it. It wasn’t too sweet and the people I gave it to liked it. Thank you for the recipe.
I love your videos. I have a cooking YouTube channel too you are my inspiration
Hey Dani. My son would like to send you a picture of how his muffins turned out.
How can we get it to you?
Excellent quick and really very easy darn she is so greattttttttttt
How much of these muffins should you eat if they’re for breakfast? ����
I tried this muffin today for breakfast
We really love ❤️ it
Very tasty ��
Thank you ��
Hey Guys, sharing healthy oatmeal chocolate chip muffins, super healthy and tasty! Liked the video? Make sure you subscribe too!❤️❤️ Do share this video with family and friends as it will mean a lot to me ❤️. Thank you for your love and support!! Stay Blessed!! ❤️❤️
I like all ur recipes….. ca u pls give substitute for eggs… as i am allergic to eggs….
These were devoid of flavor and desperately need sugar. Unappetizing texture. Would not make again.
so i made these the other day i added blueberry’s n a small amount of chocolate chips,,,,,they came out great!!!
I tried them and they are amazing thank you for the recipe ❤
Does anyone know how long these will keep for? I will also be storing mine in the fridge. Any advice appreciated…. Thanks
i just made them, they’re good, texture is fantastic, will try other variations, maybe apple and raisins…
I am no baker but I don’t see any flour being used here to make muffin
These turned out delicious. I mixed in 1/4 C raisins and 2 T chopped walnuts. Also sprinkled a pinch or 2 of coconut sugar on top. Next time I would skip the coconut sugar and use browner bananas and /or a tad of monk fruit powder. Raisins added a nice sweet pop. (esp. for my husband.). I appreciate your videos!
So I don’t often comment, but this was awful truly. Their were 10 people in my house today including a friend who’s a personal trainer. No one could eat them. The bananas do not make for any sweetness at all. I’ve been on a sugar free diet for about 2 months which is why I tried this recipe…. I do not recommend is just so bad.
Just made this fresh from the oven and added a small avocado in the recipe it’s so yum and moist too
thank you for the very short video. taking pictures of the ingredients with their measurements is brilliant btw and i wish all cooking channels did
her in video: casually uses her hands to mix
quarantined people: *has panic attack* whaaatttt?! oh heeeeeeeell naw i would never!!!:O
Hi Homey ji muffins are looking bit dry n hard not soft n fluffy is it really so or may be picturisation part made it look so. Kindly reply so I can make changes if needed.
Just out of curiosity… what psychopath only uses 2 Tbsps of chocolate chips in this recipe???
Made it for breakfast today…. There’s a huge bag of oats lying around so tried this out.
It is tasty gotta say.
Some changes I made….I used quick oats, I added two TSP of sugar, I just blitzed the dry ingredients the previous night and left it in the blender…blitzed the wet ingredients in the morning poured it and put it in the oven!
Since the muffins don’t have oil or butter, they tend to stick to the paper cup if you’re using any.
The chocolate chips are kinda necessary if you don’t want to have bland muffins.
Also, I made a small batch so keep an eye on the time coz they could dry out after 20 min.
But overall, great recipe. Thanks:)
Dani…or anyone…could I use rolled oats flour? If yes, do I still use 3 cups? Also, I want to add plant based protein powder and I’m hoping it will still taste delicious. Thank you!!!!
i just made these and they were so bland. add some sugar if you don’t wanna choke eating these <3
Hi ma’am.. just wanted to know if I can pour 1 tablespoon each of the batter just like that on a baking tray instead of a muffin tray?
my bananas were super ripe but this is too unsweet for me. I’m someone who always use half of the sweetener than what the recipe calls for but this can definitely use some sugar.
Could you provide measurements in grams in your descriptions aswell as cups please? I love making your recipes but I struggle with the conversions!
How many muffins can you have for breakfast if you want to keep on the healthy side? And the chocolate chips are dark or any are fine?
Love that there’s no added sugar at all! Using just the natural sugar in fruit is perfect! I also toasted the oats for a more nutty taste.
Can I substitute steel cut oats? Do you have any recipes with steel cut oats
Dear can i use chocolate chips it will not melt inside thank you
Sounds yummy! Could you use a flax or chia egg instead?
Looking forward to trying this recipe. I’ve loved your others.
Thanks for sharing such a nutritious, delicious yet easy to make recipe!
I made these but I used quick oats and smaller ones and they took like an hour to bake
Absolutely delicious i made them today, my 19 yr old loved them not my 11 yr probably because they aren’t so sweet and she has an extra sweet tooth.
As I cant eat oats I made these with flaked millet. They are pretty good. I made small one which is good as they are a bit heavy. I had to drink a lot. But they will be ok. Next time I think I’ll make them with half millet and half sorghum or something, I could even grind the millet flakes. I put chopped apricots in too and some sweetener ( xylitol ). K
Hi Mam,
Can I use palm sugar for this. Pls tell.
Even in other cakes or cupcakes can I use palm sugar.. any procedure? Pls tell Mam
I have made these today for the second time. Have decided to half fill each muffin cup then add chopped dates & walnuts or blueberries then top up with the remaining mixture. Top with choc chips. Great result ��
So glad to see no sugar added, people always put too much sugar totally unhealthy
I follow this recipe and i got yummy muffins. Thank you so much for sharing:)
Superb video clip! Sitting here at Y&S FOOD! we all love to detect this form of content. We make Travel & Food shows too, across the globe, and so we are habitually looking for inspirations and vision. Thank You.
I tried this muffin recipe and it came out beautiful and tasted even more ��. I love how I can be creative with this recipe and add my own ingredients next time I am trying cranberries in this instead of chocolate chips! Highly recommended.
Tried your muffins, used butter instead of oil and added some vanilla essence… amazing recipe.. thank you!
These are really good! One question =why do you call these “ muffin cups”? Instead of muffins? Curious…
Very nice recipe ma’am. Please let me tell the option for egg.
Made these today and they taste really good with peanut butter
For non Americans… METRIC CONVERSIONS
350 deg(F) 180 deg(C)
3 cups of rolled oats 270g
1.5 cups of milk 370g
2-3 bananas 2-3 bananas 😉 (At least we can agree on something!)
Thank you so much….. I made these muffins today and they just disappeared within seconds ���� very yummy and healthy indeed….
To make a chocolate variant, how much cocoa powder should be added?
Mam main jabhi atta use karti hun wo andar se raw rehta hai why??
I blended the mixture so it was smooth and the muffins rose so nicely! Nice fluffy texture too, would recommend!
Hi Dani, QUESTION: I’d like to add fresh blueberries to these muffins when I make them. Do you think there is a need to adjust the liquid to allow for moisture in the blueberries? If so, what do you think? Cut back some on the almond milk? Thanks!
Mam, thanks for such a nice recipe. Can we use instant oats in place of rolled oats and what the temp of oven? please reply.
Hiii Mam just wonderful but my question is that can I skip egg?
Instead of eggs what I can add?
Hello new friend! Very nice to meet you! Yes to the cinnamon and nutmeg! I use my hands too! Your muffins look super DELICIOUS!! like 6, full view, sub ������
Can I use muffin or cupcake cases instead of lining the pan w oil or butter?
The muffin looks delicious! Can coconut oil be substituted with something else? You didn’t mention the Temperature at which the muffin needs to be baked.
I made mine with 4 frozen bananas and it was too moist so I added an extra cup of oats. I also used the nature source salad topper in it instead of the chocolate chips. It has pumpkin seeds, sunflower seeds and dried cranberries. It also made 25 cookies.
Thank u for this guilt free recipe. Please suggest a substitute for egg.
mine just tasted like soggy wet oats with no flavor. didn’t really have a muffin texture:( so sad cause they looked delicious
MashaAllah very nice…keep on making these delicious recipes…love u ♥