Low-Carb Sugar-Free Cranberry Walnut Cookies

Written by Kenneth Lee 2020-10-07

Table of Contents:

LOW CARB BUTTER COOKIES USING ALMOND FLOUR/ KETO FRIENDLY DESSERTS

LOW CARB BUTTER COOKIES USING ALMOND FLOUR/ KETO FRIENDLY DESSERTS.
Ingredients:
1/2 cup butter.
1/2 cup organic sweetener.
1 egg.
1 tsp vanilla extract.
2 cups almond flour.
1 tsp baking powder.
a pinch of salt.
bake at 180C for 15-20 mins.
#LCforweightloss #ketobuttercookies #almondbuttercookies #lowcarbbuttercookies.
#ketocookies #baking #crispyketocookies.
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In this channel we make cooking videos which are keto and low carb friendly. We practice DIRTY LOW CARB or LAZY KETO..
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Low-Carb Sugar-Free Cranberry Walnut Cookies

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Video taken from the channel: LC for Weight Loss

4 Healthy Cookies For Weight Loss | Easy Cookie Recipes

Show Description

http://serious-fitness-programs.com/weightloss.
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⇨Tools and ingredients:
Flaxseed: https://amzn.to/2IO7hRY.
Colorful Measuring Cups: http://amzn.to/2EL2pLn or http://s.click.aliexpress.com/e/ByJ2Jei.
Quaker Oats http://amzn.to/2yMH5S1.
Honey: https://amzn.to/2GIWRy8.
Vanilla extract: https://amzn.to/2KH9H2b.
Medium Cookie Scoop: https://amzn.to/2kBElPu.
Baking Pan: https://amzn.to/2JjSwqw.
Round Bowl: https://amzn.to/2Je17Lc.
Shredded Coconut: https://amzn.to/2IU3pQ8.
If you’ve been avoiding any and all desserts because you’re afraid your sweet tooth will get in the way of your weight loss, we have good news: If you’re smart about your dessert choices, there’s no reason you can’t indulge. Check out these 4 healthy cookies for weight loss that are satisfying and come in at totally reasonable calorie counts—and get ready to treat yourself without ruining your diet..
Here are 4 healthy cookies for weight loss | easy cookie recipes.
I hope you like all the recipes ♡.
1 Lemon Almond cookies 90 calories (8 cookies).
1 cups almonds.
2 tbsp honey.
1/2 tsp lemon zest.
2 egg whites.
Preparation.
Preheat oven to 350° F..
In a large bowl mix, egg whites honey and lemon zest..
Grind the almonds in a food processor, and pour them into the egg whites mixture and mix well untill the dough will be thick..
Use a spoon to make 8 rounded cookies on a pan lined with a parchment paper..
Bake for 15 to 20 minutes, until dry and lightly brown on top..
2 peanut butter cookies 90 calories (8 cookies).
Ingredients.
2 tbsp peanut butter.
2 tbsp honey.
1 egg.
1/2 cup rolled oats.
Preparation.
Preheat oven to 350°F..
In a large bowl mix together peanut butter, egg, and honey until smooth..
Add rolled oats to creamed mixture, and mix well..
Use a spoon to make 8 rounded cookies on a pan lined with a parchment paper..
Bake for 10 15 minutes or until the cookies turn slightly brown..
3 banana rasins cookies 60 calories (6 cookies).
Ingredients.
1 banana.
1/4 cup rolled oats.
1 tbsp applesauce.
1/2 tsp vanilla extract.
1 tsp ground flax.
1/4 cup raisins.
Preparation.
Preheat oven to 350 degrees..
Using a fork, mash the bananas in a bowl. Stir in oats, applesauce, raisins, flax and vanilla extract. Mix well..
Use a spoon to make 6 rounded cookies on a pan lined with a parchment paper..
Bake for 20 to 25 minutes..
4 coconut cookies 70 calories (8 cookies ).
Ingredients.
2 tbsp honey.
2 large egg whites or 3 medium.
1 cups shredded coconut.
1/4 cup almonds.
Preparation.
Preheat oven to 350°F..
Whisk together honey and egg whites in a large bowl..
Chop the almonds in a food processor..
Add the almonds, shredded coconut, to the egg whites and honey mixture..
Mix all ingredients together well..
Using a medium Cookie Scoop scoop firmly packed balls of coconut mixture. Drop onto the prepared baking sheet and make 8 cookies..
Bake until golden brown on bottoms and edges, about 15 – 20 minutes. Let cool on sheets for 5 minutes and serve..
I hope you like all the cookie recipes ♡.
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Cranberry Walnut Crumble Bars Keto, Low Carb & Gluten Free

Show Description

To make these cranberry walnut bars, I make a similar curst that I typically use for my bars and sweeten it up a bit. I combine my cranberry sauce and my sweetened condensed milk to make up the filling. And top using a crumble that has chopped walnuts in it for a great texture!
These bars are slightly tart from the cranberry, sweet from the almost shortbread-like crust and crumble topping. If you like a good berry crumble, you must try these, they are amazing!
I cut into mine a little early (for the video) and the filling was a little softer, so I would allow them to fully cool and even refrigerate before cutting up and serving them. Once they set, they hold together perfectly and they are truly a real treat! The crumble topping is ah-maz-ing!!
Get the recipe here: https://ketocookingchristian.com/cranberry-walnut-crumble-bars-keto-low-carb-gluten-free-2/.
Get the recipe for my Cranberry Sauce here: https://ketocookingchristian.com/homemade-cranberry-sauce-keto-and-low-carb/.
Get the recipe for my Homemade Sweetened Condensed Milk here: https://ketocookingchristian.com/sugar-free-sweetened-condensed-milk-keto-and-low-carb-2/.
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Visit my website for many more recipes:
https://ketocookingchristian.com.
Products I use and love:
Bob’s Red Mill Super Fine Almond Flour https://amzn.to/2S1ZbH8.
Swerve Confectioners https://amzn.to/2S5O8gb.
Island Fresh Organic Coconut Oil https://amzn.to/2CZH7sQ.
Lifesource Oat Fiber https://amzn.to/2PGeFil.
Brown Swerve https://amzn.to/2CV2uvr.
Pure Vanilla Extract https://amzn.to/2J82UPq.
NOW Foods Coconut Flour https://amzn.to/2CZHBiE.
Bob’s Red Mill Shredded Coconut https://amzn.to/2q2VNPq.
Ghirardelli Unsweetened Cocoa Powder https://amzn.to/2R3lDhS.
Swerve Granular https://amzn.to/2JbFCbe.
Nature’s County Magnesium https://amzn.to/2q2LZoH.
Sports Research High Potency Biotin https://amzn.to/2q3pm3q.
Alive Once Daily Multivitamin https://amzn.to/2S6rS5J.
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Thank you and God bless you!
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Keto Oatmeal Cookies

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Keto oatmeal cookies, just like Grandma used to make! Well, not exactly. They look like oatmeal cookies and they taste like oatmeal cookies, but they don’t contain any oats at all. Let me show you how it’s done..
See the full recipe and instructions here: https://alldayidreamaboutfood.com/low-carb-oatmeal-chocolate-chip-cookies/

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Video taken from the channel: All Day I Dream About Food

Easiest Almond Flour Cookies in the World! | Almond Flour Cookies | Chef Tara Radcliffe

Show Description

Hey Guys!
Welcome back to my channel! So, I don’t know about you, but I have a very strict diet regimen right now. I am really trying to heal my body and flush out as many toxins as possible!
With that said, sometimes the sugar cravings will hit super hard and I need to be able to whip something up really fast before I reach out and grab the “bad junk”!
Here is my go-to recipe when those craving kick in!
Easiest, Paleo, Gluten Free, Low Carb, Vegan ALMOND FLOUR COOKIES!
2 cups of fine Almond Flour.
1/2 tsp Baking Powder.
1/2 Salt.
1 tsp of Cardamom (optional).
2 tsp of Vanilla Extract.
1/3 cup of Dark Maple Syrup.
2 tbs of Rose Water (optional).
*feel free to add chopped nuts, vegan chocolate, or dried fruit!
Pre-heat oven to 350 degrees..
Mix all dry ingredients first, then mix all the wet ingredients, add wet ingredients to the dry ingredients and mix well..
line baking sheet with parchment paper. Add a a couple tbs of the batter for each cookie. Place on baking sheet..
Place in oven for 12-14 minutes. Take out of oven and wait 5 minutes before serving..
Enjoy!
INSTAGRAM: @Tara_Radcliffe.
Email me for business inquiries: [email protected]

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Delicious! Super Healthy Sugar Free Cookies Gluten Free Dairy Free No Sweetner

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Best with cranberries and walnuts! No Sugar, Sweetners, Salt, Gluten or Oils! Chewy and delicious! Quick, easy and hearty..
Recipe makes 2 dozen cookies. Substitute raisins for UNsweetened cranberries (if you can find them)..
sugar free cookies, gluten free cookies, no oil, oil substitute, diabetic cookies, diabetes, gluten free, dairy free

Read: Are You Currently Walking within the Fat-Burning Zone

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Cranberry & Walnut Cookies [SOFT] || The Keto Kitchen

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[RECIPE BELOW] Cranberry Walnut Cookies..
Soft, not actually that sweet, very dense, quick to make and perfect with cream. A really nice treat if you’re in the mood for some cranberries!
| The Recipe |.
INGREDIENTS:
2 cups (200g) Almond Flour.
1/2 cup Sweetener (I used Erythritol).
1/2 tsp Baking Soda aka Bicarbonate of Soda.
1/2 tsp Salt.
1/2 tsp Xanthan Gum.
1 large Egg, lightly beaten.
1/3 cup (about 50g) Coconut Oil, melted.
1/2 tsp Vanilla Extract.
1/4 cup (about 25g) Cranberries, finely chopped.
1/4 cup (about 30g) Walnuts, chopped.
METHOD:
1. Preheat the oven to 180c/350f. Prepare a baking sheet with either parchment/greaseproof paper or a silicone mat..
2. In a large bowl, mix together almond flour, sweetener, baking soda, salt and xanthan gum. Then stir in egg, coconut oil and vanilla until thoroughly combined. Fold in cranberries and walnuts until well distributed..
3. Roll into small balls and place on your baking sheet. Flatten with your palm..
4. Bake 8 to 12 minutes or until just starting to brown on top. Leave to cool completely on the baking sheet or cool them faster on a wire rack (make sure they’ve been cooling for 5 minutes before transferring!)..
Enjoy!
MACROS:
Please note, all macros are calculated with My Fitness Pal and may vary on ingredients used..
Serves 12..
Per Cookie:
Calories: 130kcal.
Fat: 10g.
Protein: 8g.
Net Carbs: 2g.
| The Keto Kitchen |.
Twitter: @KetoKitchen_UK (https://twitter.com/KetoKitchen_UK).
MUSIC CREDIT:
Zazie Kevin MacLeod (incompetech.com).
Licensed under Creative Commons: By Attribution 3.0 License.
http://creativecommons.org/licenses/by/3.0/.
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#TheKetoKitchen

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Ingredients 1 and 1/2 cups almond meal 1 cup whey protein powder 1/2 cup (one stick) butter 4 oz cream cheese (can use a low-fat version) 2 eggs 2 and 1/2 teaspoon liquid stevia (or other sugar substitute equal to 1 and 1/2 cups sugar) 1 teaspoon cinnamon 1 teaspoon baking soda 1 teaspoon salt 2/3.Cream white sugar, brown sugar, and butter together in a large mixing bowl. Beat milk, orange juice, and egg into the creamed mixture.Whip up a batch of these Cranberry Walnut Oatmeal Breakfast Cookies if you’re in need of a quick and healthy snack for the kids.

They are refined sugar free, gluten free (if using certified gf oats) and made with all wholesome ingredients. With a new baby, I’m.Instructions Preheat the oven to 180C/350F and line a large baking tray with parchment paper and set aside. In a large mixing bowl, combine all your dry ingredients, except for your chocolate chips and cranberries, and mix well.

In a microwave-safe bowl, combine your coconut oil and syrup.Sugar Free Cranberry Oatmeal Cookies Recipes 153 Recipes. Are you looking for a healthy recipe?

Yes No No Restrictions. Healthy Oatmeal Cranberry Walnut Cookies Recipes. Low Carb Lunch Meat Recipes. SEARCH. Vanilla Pudding Cool Whip Frosting Recipes.

Instructions Preheat your oven to 180 Celsius Beat the egg with the sweetener and cinnamon Add the ground walnuts Have a little taste! If you have a sweet tooth, you may want to add another teaspoon of sweetener. Form little balls and place on a baking sheet (I greased mine with walnut oil.

Easy Low Carb Pecan Cranberry Brussels Sprouts Salad from Sugar Free Mom. Cranberry Walnut Chocolate Chip Cookies from All Day I Dream About Food. Cranberry Walnut Crumb Bars from Low Carb Maven.

Cranberry Almond Crumb Muffins from Low Carb Maven.* We strive to make all of our recipes according to our dietary standards. Our recipes have to meet the following criteria: Low Carb, High Fat, Moderate Protein, Sugar-Free (we only allow natural fruit, veggie, and dairy sugars in our diet, and very little stevia in the raw), and Gluten-Free.Yes, I created a low carb and gluten-free version of oatmeal cookies!!I’m pretty excited about this one.

The secret to these gluten-free, sugar-free oatmeal cookies was a combination of almond flour and Gluten Free Oats from Bob’s Red Mill. Even though oats are generally higher in carbs, I made the overall recipe low carb.Low-Carb Sugar-Free Cranberry Walnut Cookies verywell baking soda, butter, cinnamon, chopped walnuts, almond meal, cream cheese and 5 more Low Sugar Paleo Brownies.

(low) Sugar Free Cranberry Bread Recipe. This really is the only time of the year that we seem to eat cranberry bread. I am sure this has something to do with the fact that cranberries are harvested just in time for the holidays.This delightful keto fall treat is reminiscent of the famous cranberry bliss bars sold at Starbucks with cranberries, hints of orange and ginger, and cream cheese icing. This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly.

Low-Carb Cranberry Walnuts Cookies. Author by Laurn Dolson. These soft drop cookies are low carb, sugar-free, and gluten-free. With their festive red cranberries, they make a nice Christmas cookies, but they are a great healthy cookie any time.

Ingredient½ cup (one stick) butter.Healthy Low Carb Sugar-Free Cranberry Sauce Recipe – 4 Ingredients. dairy-free option logs that I had pre-made and put in the freezer so that I could pull them out when I wanted them and slice off a few cookies and just insert some of the cranberry.Eggless cookies Guys, cookie recipes are so versatile and so forgiving, there is a recipe for literally every allergy.

If you can’t have or don’t like eggs, simply make a shortbread cookie!The traditional recipe for shortbread is one part sugar (or sweetener), 2 parts butter and 3 parts flour.

List of related literature:

When I embarked on my low-carb baking journey, the only option was Hershey’s sugar-free chips, which are sweetened with maltitol.
from The Ultimate Guide to Keto Baking: Master All the Best Tricks for Low-Carb Baking Success by Carolyn Ketchum Victory Belt Publishing, 2019
All the recipes in this book are ketoand Paleo-friendly, with the exception of the sweeteners.
from Made Whole: More Than 145 Anti-lnflammatory Keto-Paleo Recipes to Nourish You from the Inside Out by Cristina Curp Victory Belt Publishing, 2018
No sugar, no refined flour, and no artificial sweeteners (except for two recipes).
from Living the Low Carb Life: From Atkins to the Zone: Choosing the Diet That’s Right for You by Jonny Bowden Sterling Pub., 2004
If you’ve spent any time in the baking aisle at your local grocery store, you know that there are lots of sweeteners and sugar substitutes available.
from The Keto Cure: A Low Carb High Fat Dietary Solution to Heal Your Body and Optimize Your Health by Jimmy Moore, Adam Nally Victory Belt Publishing, 2018
In a large bowl, whisk together the almond flour, granulated sweetener, protein powder, poppyseeds, lemon zest, baking powder, and salt.
from The Everyday Ketogenic Kitchen: With More than 150 Inspirational Low-Carb, High-Fat Recipes to Maximize Your Health by Carolyn Ketchum Media Alternatives, Incorporated, 2017
Or make your own using gluten-free flours; coconut flour; almond meal; butter, ghee, or coconut oil; nut butters; and sweeteners such as stevia, lo han, chicory root, or xylitol.
from The Candida Cure: The 90-Day Program to Beat Candida & Restore Vibrant Health by Ann Boroch Quintessential Healing, Incorporated, 2010
But other carbohydrates (flour, starch, fructose) contained in that particular “sugar-free” candy, cookie, bread or dessert will still be converted into large amounts of glucose that will cause damage to the body.
from Problem-Free Diabetes: Controlling Diabetes With the Help of The Power of Your Metabolism by Frank Suarez Frank Suarez, 2016
Enjoying cookies made with almond flour and sweetened with healthierjam means you’re less likely to have a spike in blood sugar After snacking, avoiding the sugar crash many of us get from eating super-sweet cookies.
from The Doctor’s Diet Cookbook: Tasty Meals for a Lifetime of Vibrant Health and Weight Loss Maintenance by Travis Stork, Leda Scheintaub Bird Street Books, 2014
Likewise, a dessert such as the Roasted Peaches with Ricotta and Almonds (page 298) or the Apple Rhubarb Walnut Crisp (page 299) offers you antioxidants, ﬁber, and healthy fat, while a piece of lemon pound cake or an éclair offers you none of these.
from The Best Life Diet Revised and Updated by Bob Greene, Oprah Winfrey Simon & Schuster, 2008
These cookies are also diabetic-friendly and low in saturated fat.
from The Official High Times Cannabis Cookbook: More Than 50 Irresistible Recipes That Will Get You High by Editors of High Times Magazine, Elise McDonough, Sara Remington Chronicle Books LLC, 2012

Kenneth Lee

An elite martial artist and passionate pharmacist, dedicated to the synthesis of new medications for different human ailments.

How you can Perform a Spider Walk

133 comments

Sirarn 2020-10-07 - 10:24

Anyone here in quarantine and are craving for some oatmeal cookies!?

Malamand 2020-10-08 - 02:04

Thanks Tara for sharing the recipe. It would be great if the music was not loud

Nigar 2020-10-08 - 13:03

Thank you, TheSeriousfitness! The best part of your presentation is that you spell out each recipe with all ingredients and the complete instructions as well as your video presentation. I can easily copy each recipe and document it for future use. Not like most of the videos which get me to watch 5 -10 minutes without spelling out the ingredients in a text format. I really appreciate your written text. Excellent! Thank you very much.

Samujinn 2020-10-09 - 05:31

I just gave these a go with the rosewater delicious. I was expecting a little more of cookie similar to Italian amaretti. But I thought they were very good. Thank you for sharing your recipe.

Dogrinn 2020-10-10 - 04:10

This looks great! Just need to buy some applesauce and I’ll be making these for me and my husband:)

Niladwyn 2020-10-11 - 01:19

Can we use apples instead of bananas in banana raisin cookies?

Kularne 2020-10-11 - 14:49

Just a few tips:
You can choose some oat gluten free (more heathly)
Use a mixer for make the oat more soft (if you prefer like this)
Add proteine powder in the cookies
Cocoa powder or 70% dark chocolate if you want to eat some chocolates
Coconut oil on the top of the cookies for make them crunchy

Snowfury 2020-10-12 - 09:30

Tara, what can you substitute the cardamom with? please reply, Thanks

Ironhunter 2020-10-12 - 17:44

Fabulous seeing ypu baking during the pandemic. I only have whole almonds with skins. Can’t get to store. Should I chop them?

Centririus 2020-10-13 - 09:41

I got question, can I bake them in a microwave? ‘Couse actually my cusin broke the oven just now-

Au 2020-10-13 - 23:13

Wow another sweet and delicious cookies for snacks sissy

Mazahn 2020-10-14 - 17:38

I am about to make them in 30 min. Can someone tell me now if they can be store in the shelf for long time? Please tell me now lol.

Siralore 2020-10-15 - 03:20

Hi Tara, what type of Cardamon did you use for this recipe, the green, black, or white? I have never used it before so I don’t know what type to use for the cookies. Thanks in advance if you get this belated question. I just found your channel

Chillflame 2020-10-16 - 08:48

Is it 90 calories for 1 cookie or for the whole thing? Thanks

Pelanim 2020-10-16 - 23:48

For how many days we can keep it? How do we need to store it?

Bagamand 2020-10-17 - 15:58

Your recipes brighten my day. I always have to “alter” a bit, as I am dairy free….but this one is a piece of cake.

Shaktiran 2020-10-18 - 04:19

Thank you! So quick and easy! I made it with plain water and cinnamon instead of rose water and cardamom, and it turned out good. I plan to add a bit of sucanat or coconut sugar next time cuz I like it sweeter, but a dab of strawberry jam on top solved that for me this time.

Malafym 2020-10-18 - 22:29

The batter amount was smaller then i thought next time i would double the recipe

Juzil 2020-10-19 - 19:46

Here’s a tip for weight loss, don’t eat anything remotely sweet, even fruit! It will make you hungrier and make you crave more so losing weight will be sooo much harder! Eat more healthy fats and protein and load up on vegetables, then gradually try to go longer between meals till you are down to only eating twice a day, no snacking!

Meshakar 2020-10-20 - 01:31

Why not take the��off before handling food? Isn’t that more sanitary? Ijs

Drelaginn 2020-10-20 - 06:45

Yay finally found an easy low carb butter cookies. Thanks for the recipe!

Daim 2020-10-21 - 19:09

Beautiful kitchen, beautiful dress and Beautiful Chef. The cookies are the cherry on top. Thank you.

Nuadamath 2020-10-22 - 12:17

I tried the almond lemon one it was beautiful really! My family loved it. I was scared it wouldn’t be soft but it was! Preparing the peanut butter one now❤️ thank you for this video!

Painpick 2020-10-22 - 20:55

Great video! Thank you for the recipe you
You and your kitchen is so beautiful!

Windsmith 2020-10-23 - 22:14

I made the banana ones today but with cinnamon, no applesauce. They are delish from the oven and taste like banana bread after cooled, win win. They all look great!

Meziktilar 2020-10-24 - 01:37

namaste -was very nice tutorial video -love your sort of bloops in it.Hare Krishna

Kern 2020-10-24 - 07:41

I’m curious how the cookie holds up without any fat. Usually cookie recipes have butter or oil to give some flavor and texture. Could you add butter or coconut oil?

Kajitilar 2020-10-24 - 23:18

I appreciate that u always mention nutrition facts in every recipe!! Thank you so much!!��

Tygramath 2020-10-25 - 20:55

Made the peanut butter one
With some modification:—
2-3 cubes of Sugerfree Dark Chocolate
1tsp of vanilla essence
A pinch of cinnamon
And 1tsp flax seeds

Trust me it was amazing and healthy of course ��
Will make it when I have occasional sweet cravings

Mogar 2020-10-26 - 07:18

A rimless cookie sheet would allow you to flatten the cookie with your hand or the flat bottom of a glass to get a flattened cookie. I’ll hunt some rose water!

Kiribandis 2020-10-26 - 21:26

Can someone please tell me if the number of calories, fat,sugar,protein etc… is for all 8 of them?

Maukus 2020-10-28 - 03:29

I just made these — so fast and so yummy!!! More, more more…! ��

Mazunris 2020-10-28 - 17:03

How can men FOCUS on your recipe when YOU wear a super low cut dress like that? Are you sure it’s your RECIPE that you’re promoting on you tube?

Teran 2020-10-29 - 12:59

Okay so if you read it carefully
One serving =8 cookies=90 calaries which is not bad

Mobandis 2020-10-30 - 09:35

“in 2019, this list helped me decide for the best almond flour scafe.shop/tbaff2019?Hg hope it helps you out too!”

Oghmaginn 2020-10-31 - 06:03

Hi Tara, can you post healthy Persian raisin cookies recipe?

Mandis 2020-11-01 - 00:38

I bet some dark chocolate chips would be a good addition to some of these

Whitebreaker 2020-11-01 - 13:41

I’m pretty new to you tube but really new to the whole how to find something on a blog. Well, I’ve gotten good at navigating your blog and I love it!! Love your writing style as it’s both educational and just a fun read! (your personality i suspect☺️) Thank you! I’ve learned a TON!!!

Adoralas 2020-11-02 - 06:46

Any thoughts on substituting with a different flour like rice flour or chickpea? Or do we need the flavor that almond flour has? Nice video thanks

Kulawyn 2020-11-02 - 14:23

for the coconut ones how many cookies do you get at the end?

Ygg 2020-11-02 - 19:21

Very detailed recipe, tried to bake butter cookies once but it didn’t work. Maybe I’ll try to bake this again next time following your recipe.

Hugi 2020-11-03 - 16:49

Tried the peanut butter ones and they are very bland. There’s a reason unhealthy cookies taste better

Tegor 2020-11-05 - 01:09

Do you have a Keto peanut butter cookie recipe? Also almost all of your recipes that I’ve tried are winners except the caramel sauce. Not sure why but mine came out looking like sausage gravy without the sausage. Any suggestions? Thank you & stay well:)

Voodoojind 2020-11-05 - 07:58

I added a half teaspoon of stevia and 2 butterfingers to the pb ones!

Sinredeemer 2020-11-05 - 23:27

Hi
Is the Coconut sweetened or not?
Is it the shredded texture?

Mekus 2020-11-06 - 15:22

Poor you shooing your breast in all your videos ��

Delaghma 2020-11-07 - 03:41

i tried the first recipe but it didnt taste as good as i thought..the cookie was not crispy it was soggy.. and when i kept the cookie for about 20 minutes at 180 degree celcius the bottom of the cookie was almost roasted…not satisfied with this recipe

Nalkis 2020-11-08 - 01:52

I have understood that raisins and honey have a lot of sugar so are these actually healthy? I am just wondering. Love your videos tho❤

Sinsmith 2020-11-08 - 17:55

Doesn’t maple syrup have tons of sugar in it? Better off with a keto friendly sweetner.

Burithris 2020-11-09 - 14:06

Unsweetened Bakers chocolate chopped would work for chips in cookies.

Melkree 2020-11-10 - 07:00

Right 3 questions here:

1. can I make this without nuts or anything with nuts? (I have a friend who i cook with and they’re allergic to them)

2. Can I grind the oats into a flour?

3. Can I use regular store applesauce?

Tatilar 2020-11-10 - 15:56

Carolyn, just made these faux oatmeal cookies �� & let me tell you…they are spot on Delicious ��. I have your cookbooks & every recipe is delicious. But best of all, they are easy to follow & the results are Amazing!! Love all your videos too! God Bless �� & stay healthy & safe! ��

Ironcrusher 2020-11-11 - 03:41

Oh my goodness, these are so good. Also made some keto buttercream icing for top

Kazuru 2020-11-12 - 03:20

I made one with one egg, one walnut Chinese cookie(crushed), milk (less than a cup), and im waiting for the oven to preheat, hopefully then don’t burn

Mem 2020-11-12 - 18:51

Couldn’t you just be yourself? I hate it when people try to be someone else

JoJozragore 2020-11-13 - 02:01

The nutritional facts is so confusing. Per container has 8 servings but how many cookies is 1 serving?

Bazshura 2020-11-13 - 23:57

Looks delicious, watched fully, showing my support, keep supporting:)

Karius 2020-11-14 - 14:24

I am so trying these tomorrow. Just purchased two of your cookbooks. Where can I find the spatulas you use on many of your videos? They seem pretty sturdy!

Mujar 2020-11-15 - 04:27

Thank you so much, that looks super yummy �� I think my kids will love that!

Dubar 2020-11-16 - 07:01

Hi there I m Assyrian from Iran I do speak Farsi I love seeing Persian people on YouTube, by the way i also love goolaab ��

Kazrazshura 2020-11-16 - 15:09

These are amazing! So so yummy! And so easy too. Thanks for the recipe ❤️

Shalilas 2020-11-17 - 07:36

These cookies look so satiating. Thanks for the recipe. I am going to try them out on my birthday. �� Coming up soon.

Shakakus 2020-11-18 - 04:23

Made these for my gluten intolerant friend and her vegan daughter; they were delicious. I flattened the dough between 2 sheets of parchment paper and cut them in squares instead of scooping;, dipped half of each in vegan chocolate and toasted ground almonds.This is my favorite dress so far!

Nalmeginn 2020-11-19 - 02:44

The oat egg and peanut butter biscuits tasted like a soft unsweetened bread

Dom 2020-11-19 - 18:11

Love these. Im making them every night! They are great with Persian style cardamom black tea! Thank you!

Tojarn 2020-11-20 - 08:08

Saw similar recipe on another channel without the Cardamom & rose water and made it. I thought something was missing but didn’t think of adding the Cardamom & rose water which i love love love. Oh cant wait to make this. THANK YOU!

Mazukazahn 2020-11-21 - 02:13

Hi there! Amazing and easy cookies for sure.. I was wondering if there is something i can use instead of egg and egg whites? Ive tried the peanut butter ones and almonds ones already. Thanks

Majind 2020-11-21 - 10:09

You should have broken one Cooke in front of the camera and show the consistency so we know what to expect! Thanks anyway ��

Bloodfire 2020-11-22 - 04:19

I love how they realize that diets like Paleo, Keto, Whole 30 are RESTRICTIONS! but they call it as it is great that these fad diets are based on senseless restrictions hahaha. What a hypocrisy!!!! Eat healthy, be flexible, exercise and you’ll be good but people like it to be easy. 30-40 years ago, these fad diets were not in existence, however obesity is at its highest now.

Bagrel 2020-11-23 - 07:27

Ihahalf ko lang po lahat ng ingredients pag gusto ko na konting cookies lang?

Wrathwing 2020-11-23 - 21:10

i was excited to try the oatmeal peanut butter ones but they’re sooo bad… and i did everything correctly:(

Tygralbine 2020-11-24 - 11:26

Thanks Tara! I made these and my family and I LOVED them!!!

Moogudal 2020-11-25 - 01:55

My peanut better cookies are in the oven I did 2 cups of oat and I saw that the moisture is dry so I add another egg and now the cookies are falling all over the space I wish they are tasted
Omg I can’t eat them they are not good

Painsinger 2020-11-25 - 21:18

Where can you get sugarfree apple sauce from never seen in asda

Paingrove 2020-11-26 - 15:36

These are not low in calorie. Market cookies have the same calorie count

Bugamand 2020-11-27 - 03:02

Thank you for your good video.. Looking forward to chocolate with no sugar.. Good for diabetics��

Balis 2020-11-27 - 14:27

Made them and, of course, they are delicious maybe too delicious!

Fearlesshammer 2020-11-28 - 09:35

Alam mo ba sis plan ko gawa ng short bread cookies gives me idea with this thank you kabsat.

Nanrad 2020-11-29 - 11:19

who is in quarantine and really want some cookies but don’t want to eat sugars

Balladowield 2020-11-30 - 00:46

Can we store it in room temperature? If yes then for how long? Let me know

Blackmane 2020-11-30 - 05:42

If your making them can you take out the ground flax in the third recipe???

Monris 2020-12-01 - 01:38

I wish she would just get to the recipe versus all this extra talking and fluff.

Frostbrand 2020-12-01 - 13:44

I made the first two recipes and the cookies did not form, they fell on the cookie sheet, it also tastes much more eggs than the other flavors, I did not like the cookies, sorry.

Dor 2020-12-02 - 11:48

Those are yummy cookies sis! Loved to try this one if I have time to buy the almond flour:)

Arashijin 2020-12-03 - 10:37

Oatmeal cookies!!! Very exciting!!!!.. Everything I have made from your cookbooks and or /online are always keepers to where, I will definitely make again… the best we like and are making way too much, as I don’t want to get sick of them is your PAN cakes… fluffy and delish, So, these oatmeal cookies… are next to try.. I need to pick up almonds… Thank you for your hard work…I feel like my job is to support….So buy ALL your cookbooks and I do believe I have them all…. Love reading them….

Karn 2020-12-03 - 15:11

Great recipe! I just made them this morning. I used walnuts and dates instead raisins. Thank you.

Lightfury 2020-12-04 - 12:35

Thanks for watching my friend, Please like and comment below and I will try to get back to you as soon as I can. To avoid your comment to go on spam, please watch the video before commenting!
Please LIKE, click the notification BELL button for more videos, and don’t forget to SUBSCRIBE!! https://www.youtube.com/channel/UCbcLhiusEJ5dVLDujZJWUdQ

Doompick 2020-12-05 - 09:04

20lk&sub dn dear friend..
�� stay connected..
I hope you also joined back to me..

Nuadaath 2020-12-05 - 21:17

Can i grind the oats into oat flour for these recipe? Thank you:))

Manalore 2020-12-06 - 12:11

This looks wonderful I pinned it and will be sharing it with my Facebook group!!!
Happy New year ��

Aralis 2020-12-07 - 13:46

This is delicious and healthy. Thanks for sharing your recipe, friend. Keep it up. Stay safe. God bless you.

Virn 2020-12-08 - 03:08

You are an absolute beauty! So gorgeous and appreciate the recipe.

Mordred 2020-12-08 - 07:16

Can I use sugar in replacement of the honey? Because I don’t have honey.

Mejin 2020-12-09 - 06:49

I love these cookies and I also add a 1 1/2 tsp of beef gelatin. It makes them chewy! Yum! Thanks for the inspiration!

Morabandis 2020-12-10 - 00:26

Hi tara. Could you please give me the recipe for fesengoun? Thank you

Gholbi 2020-12-10 - 11:15

I made peanut butter and banana cookies today. I ground the oat. it’s delicious. so I ate them all (6) which made me so full that I skipped dinner. ��

Gozil 2020-12-11 - 03:02

the “serving” is just for one cookie? ex: one cookie is 90kcal or the 8 cookies together are 90kcal?

Faegor 2020-12-11 - 10:48

Sorry to break your bubble but maple syrup is chock full of sugars. ��

Agamagamand 2020-12-12 - 21:30

I can see your husband in the background filming that’s funny ��;)

Tygolmaran 2020-12-13 - 12:43

Video/camera equipment: $$$$
Kitchen utensils:….uses a slotted wooden spoon to stir cookie batter

Vishura 2020-12-14 - 08:36

Wow yummy.. ��joined you friend.. Please join me ��

Kalkis 2020-12-14 - 13:14

I just made the banana oat cookies! But my cookies stick on to the baking paper. Any reason for this?

JoJozil 2020-12-15 - 02:55

I like the first one very much… Thank you, great music for this kind of video.:D

Balladolas 2020-12-15 - 11:25

Don’t have the rose water. I guess si can ad cardamom without there rose water.

Dadi 2020-12-16 - 22:46

Good news…bad news… the total carbs for this recipe is 357… however each cookie is about 15 carbs if you portion out 24 on 2 pans……. I can eat one a day leaving 60 carbs for the rest of my meals… I’ll try it and see if it’s worth it… looks good though!!!! TY

Raingrove 2020-12-17 - 15:37

Why all of oil? Seems that it would give them an odd flavor. It seems like coconut oil might be a nice alternative:-) thank you

Cordameena 2020-12-17 - 23:04

I made the oat peanut butter and the taste was boom and I added some vanilla extract and the taste was much better and amazing taste ��

Malazilkree 2020-12-18 - 10:14

One cookie for weight loss has the calories of three regular cookies? Mmh

Thordirius 2020-12-19 - 12:31

90 calo cho 8 chiếc bánh hay là 90 calo cho 1 chiếc bánh vậy ạ

Mat 2020-12-20 - 04:41

You’re the best! This is just the kind of recipe we need right now. <3

Anaranius 2020-12-21 - 00:46

I hand rolled them into small balls, once placed on cookie sheet, flattened it a bit with hand or wet fork, reduced oven time to 10 minutes. Easy & delicious.

Bagore 2020-12-21 - 13:34

Thank you for including nutritional values and grateful for egg white only recipe too.
For a lower glycolic index alternative to honey what do you think can be used? One tbsp honey and 1 tbsp almond milk?
Hormonal acne for example,oats and high GI food spikes insulin and in turn sebum production etc. Still these are better ingredients and nutritional values than 20+ ingredient wheat palm oil cookies so I am grateful, thank you:)

If your crafty food alternative mind can conjure up a recipe for egg white cloud bread…

Pegar 2020-12-22 - 05:30

I just watched this video and then I made these lol. I didn’t have raisins or peanuts. So I used almonds and coconut…. and Omgosh they are to die for. They smell like banana nut bread. Which is great because I’ll trying to change my eating habits and this is a great sub for banana nut bread. They are perfectly sweet. Thanks for sharing. Will be making these again.

Nuadamath 2020-12-22 - 16:01

Thank you for sharing, just made the peanut butter ones, they went down a treat ��

Darkkiller 2020-12-23 - 04:30

More cconcentration on cooking and less on looks would help.:)

Mudora 2020-12-23 - 12:33

Another really easy breakfast cookie is: 2 bananas mashed, 1-1/3 cups oats, a drizzle of maple syrup or honey, then add a cup or so of chocolate chips or raisins or blueberries, whatever you want. Bake at 350 for 10-15 minutes

Tosida 2020-12-23 - 23:54

Tried all of them, and they are terrible, you’d think that with such great ingredients the end result would be great too, but you’d be wrong.

Agamalhala 2020-12-24 - 20:51

OmgI just put the peanut butter one in the oven and realized I put 1 cup of oats instead of 1/2 ��

Direshaper 2020-12-25 - 05:51

Going to try!! Can I use regular water instead of rose water?

Nuadabandis 2020-12-26 - 05:16

Wow these cookies are delicious!!! The outside is crunchy and melts in your mouth and the inside is soft and delicious. Thank you for this recipe so easy to put together. I did omit the Rose water and the other spice you mentioned and just substitute with what I had at home. I used 1 tsp of vanilla and 2 tbsp of orange juice.

Umrgas 2020-12-26 - 21:26

Oh my gosh! I am on an anti mould diet and I have gluten and dairy sensitivities. When you said that in the beginning I was just pulled in! I am having so much trouble finding recipes and hoping I’ll find some on your channel!

Saberweaver 2020-12-27 - 21:22

I made coconut cookies today and they are soooo delicious ��

Kezuru 2020-12-28 - 20:34

Ang sarap nito pang merienda fren, I love it, lalo pag may coffee ka partner talaga nyan, thank you so much for this recipe

Zolokasa 2020-12-29 - 16:24

Add a tad more moisture and they will expand. Baking powder needs moisture to activate. Add a bit of water or use 1/2 cup less almond flour.

Starbinder 2020-12-30 - 07:47

I made these and was so surprised how they tasted just like oatmeal cookies. They were wonderful! Thank you for all your hard work, making wonderful recipes!!!