Is Tequila Gluten-Free

Written by Kenneth Lee 2020-08-01

Table of Contents:

Cucumber Margarita Gluten Free with Alex T

Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http://bit.ly/PsJ96O.
I think that this cocktail could kick a regular margarita’s ass any day..
Hungry is home to the best culinary videos on the YouTube! Join the party with recipes, how-to guides, big personalities, and plenty of flavor! Whether you’re grilling, baking, frying, or just looking for inspiration, we have something delicious for everyone. Satisfy your hunger by clicking the subscribe link below:
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Check out our other shows and get to know our awesome hosts:
How to Bake It in Hollywood with Ashley Adams: http://bit.ly/ZLPj09.
Secrets of a Food Stylist with Megan Mitchell: http://bit.ly/YgZ63o.
Gluten Free with Alex T: http://bit.ly/XqRGsP.
Grill This with Nathan Lippy: http://bit.ly/OGuMHm.
Casserole Queens with Sandy Pollock and Crystal Cook: http://bit.ly/No9ml5.
Midnight Munchies with the Brothers Green: http://bit.ly/RLLFiH.
Alex’s website: http://against-thegrain.com/.
Tweet at Alex: ‏@AlexThomopoulos http://twitter.com/AlexThomopoulos.
********************.
Cucumber Margarita.
2 shots tequila blanco.
3/4 shot agave.
1 shot fresh lime juice.
1 egg white.
2 tablespoons cucumber juice, recipe below.
2 tablespoons simple syrup, equal parts water and sugar.
Ice.
English cucumber rounds, for garnish.
1.In a glass mix together tequila, agave, and lime juice to combine and dissolve the agave. Set aside..
2.Using a hand mixer, whip egg whites until foaming. Slowly add in simple syrup and continue to whip until stiff peaks form. Fold in cucumber juice..
3.When ready to serve add ice to your glass. Top with cucumber foam and garnish with a cucumber round..
Serves: 1.
Cucumber Juice.
2 English cucumbers, cut into large pieces.
1.Puree cucumber in a food processor or blender until smooth. Strain liquid through a fine mesh sieve and refrigerate until ready to use..
Yield: 2 cups

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GLUTEN FREE with Alex Thomopoulos is coming to Hungry!

Show Description

Gluten-free cooking doesn’t mean that your food should be lacking in flavor and excitement, and Alex Thomopoulos knows the rules to keeping your meals fresh and fun! As an ex-Comic turned Chef, Alex shares her tips and recipes for delectable gluten-free fare and cocktails perfect for any meal whether its everyday eating or entertaining friends..
Hungry is home to the best culinary videos on the YouTube! Join the party with recipes, how-to guides, big personalities, and plenty of flavor! Whether you’re grilling, baking, frying, or just looking for inspiration, we have something delicious for everyone. Satisfy your hunger by clicking the subscribe link below:
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Follow on Twitter! https://Twitter.com/HungryYouTube.
And like us on Facebook! http://Facebook.com/HungryYouTube.
Check out our other shows and get to know our awesome hosts:
How to Bake It in Hollywood with Ashley Adams: http://bit.ly/ZLPj09.
Secrets of a Food Stylist with Megan Mitchell: http://bit.ly/YgZ63o.
Gluten Free with Alex T: http://bit.ly/XqRGsP.
Grill This with Nathan Lippy: http://bit.ly/OGuMHm.
Casserole Queens with Sandy Pollock and Crystal Cook: http://bit.ly/No9ml5.
Midnight Munchies with the Brothers Green: http://bit.ly/RLLFiH.
Alex’s website: http://against-thegrain.com/.
Tweet at Alex: ‏@AlexThomopoulos http://twitter.com/AlexThomopoulos

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25. WHAT I EAT IN A DAY | vegan & gluten-free

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Get $50 OFF your first Green Chef box ➡️ https://www.simplyquinoa.com/greenchef.
SUBSCRIBE for videos Tuesday + Friday! http://smplyq.co/SQ-subscribe.
Check out what I eat in a day to stay healthy and nourished in Episode 25 of my What I Eat In a Day Series! Today’s episode features my new favorite meal delivery service, Green Chef!
*****.
Why I ❤️ Green Chef: they use 100% USDA-certified organic ingredients, they have a variety of options to fit all sorts of lifestyles, they work with local and regional farms to supply the freshest meals possible. And their main goal? To make cooking at home easy, delicious, and healthy (just like mine!)..
GET $50 OFF: https://www.simplyquinoa.com/greenchef.
Pre-Breakfast – Warm Lemon Water.
Breakfast – Matcha Latte & Cauliflower-Blueberry Smoothie Bowl.
Lunch – Curried Lentil Salad.
Dinner – Tomatillo Black Beans & Arepas.
Dessert Bark Thins (not filmed).
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Disclaimer: I was compensated by Green Chef to produce this video, but as always all opinions expressed are my own personal thoughts and feelings of the products mentioned.

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Tequila is gluten free SogiShirts Presents

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SogiShirts Shirts for better people!.
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Subscribe me if you interested for similar quality content!

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Ginger Tequila Cocktail Gluten Free with Alex T

Show Description

Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http://bit.ly/PsJ96O.
Ginger beer, ginger, tequila and lime really do add up to be better than beer!
Hungry is home to the best culinary videos on the YouTube! Join the party with recipes, how-to guides, big personalities, and plenty of flavor! Whether you’re grilling, baking, frying, or just looking for inspiration, we have something delicious for everyone. Satisfy your hunger by clicking the subscribe link below:
http://bit.ly/PsJ96O.
Follow on Twitter! https://Twitter.com/HungryYouTube.
And like us on Facebook! http://Facebook.com/HungryYouTube.
Check out our other shows and get to know our awesome hosts:
How to Bake It in Hollywood with Ashley Adams: http://bit.ly/ZLPj09.
Secrets of a Food Stylist with Megan Mitchell: http://bit.ly/YgZ63o.
Gluten Free with Alex T: http://bit.ly/XqRGsP.
Grill This with Nathan Lippy: http://bit.ly/OGuMHm.
Casserole Queens with Sandy Pollock and Crystal Cook: http://bit.ly/No9ml5.
Midnight Munchies with the Brothers Green: http://bit.ly/RLLFiH.
Alex’s website: http://against-thegrain.com/.
Tweet at Alex: ‏@AlexThomopoulos http://twitter.com/AlexThomopoulos.
*********************.
Better Than Beer Cocktail Recipe:
12 ounce ginger beer.
3 ounces silver tequila.
juice of one lime, about 3 tablespoons.
1 teaspoon freshly grated ginger.
A few dashes of orange bitters to taste.
1.Stir ingredients to combine and pour into two glasses filled with ice..
Serves: 2.
Roasted Chicken and Goat Cheese Enchilada Recipe:
2 poblano peppers.
2 tablespoons extra virgin olive oil.
1 medium red onion, finely chopped.
3 garlic cloves, minced.
1 tablespoon dry Mexican oregano.
1 tablespoon ground cumin.
1 tablespoon paprika.
2 teaspoons sea salt.
1 cup dry white wine.
3 cups chicken stock.
32 ounce can crushed tomatoes.
2 tablespoons sriracha.
Filling:
1 store bought rotisserie chicken, shredded.
1 log (16 ounce) goat cheese.
3 tablespoons chopped cilantro.
18 (6 inch) corn tortillas.
(2) 9x13 inch baking dish.
2 scallions, thinly sliced.
2 jalapenos, finely chopped.
1 small white onion, finely chopped.
1.Char poblano peppers over an open flame. Scrape the skin off and remove seeds and stem. Chop finely..
2.Heat a saucepot over medium heat and add olive oil. Cook the poblano, onion and garlic till tender, about 3-4 minutes. Add the oregano, cumin, paprika, salt, and continue to cook another 2-3 minutes. Pour in the wine and scrape any brown bits from the bottom of the pot. Let wine reduce to almost nothing before adding the remaining ingredients. Simmer uncovered for 30 minutes. Allow sauce to cool. Puree sauce in a blender or food processor. Adjust salt to taste..
3.In a large bowl combine chicken, cheese and cilantro. Set aside..
4.To assemble enchiladas: ladle enough sauce to coat the bottom of each baking dish. Microwave tortillas for 20 seconds on high, this helps soften them and makes tortillas pliable. Dip tortillas in remaining sauce and fill each one with the chicken mixture. Roll each tortilla into 1 1/2 inch cigars. Place tortillas seam side down in the baking dish and pour the remaining sauce over top. Broil enchiladas on middle rack for 10 minutes or until the top is really brown and crispy..
Top with scallions, jalapenos and onion..
Serves: 8

Read: Gazpacho Recipe A Classic-School Vegetable Smoothie

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Gluten Free Tequila Brands

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In honor of National Margarita Day (February 22nd!), I thought I would share the 11 brands of tequila that are gluten-free! As of February 2020, these alcohols are gluten-free and safe to drink. Always be smart and check the labels!
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An Extensive List of the Best Gluten free Alcoholic Beverages

Show Description

An Extensive List of the Best Gluten free Alcoholic Beverages

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Video taken from the channel: Food & Drink

Tequila made in the traditional way entirely from the blue agave plant is naturally gluten-free. However, some cheaper brands of tequila are considered “mixto,” or not entirely from the blue agave plant, and these might possibly contain gluten.When tequila is made the traditional way with a blue agave plant, it is naturally gluten free. However, there are cheap brands that contain gluten, which are called “mixto.”. So to make sure that you tequila is gluten free, be sure that the bottle says “100% agave.”.

That way you know that your tequila is 100.Is Tequila Gluten-Free? Yes, pure, distilled tequila, usually made with the blue agave plant, is considered gluten-free. Even if the tequila is mixtos, meaning that it contains at least 51% agave with other sugars added, it will still be safe for people with celiac disease.Is Tequila Gluten Free?

Tequila is made from the agave plant, which should mean that all tequilas are gluten-free. However, cheaper tequilas are allowed to mix up to 49% non-agave based alcohol into their formula. This type of tequila is called “mixto”, and it doesn’t have to be displayed on the label.Have no fear, gluten-free folks!

Tequila is perfectly all right for you to drink. Tequila is made from fermenting the juice from the blue agave plant, which has a core called piña because it looks.In addition, Jose Cuervo Authentic Cuervo Margaritas, Margarita Minis, and Golden Margaritas are also gluten-free.” Many, many tequilas are gluten-free, as they are not made from grains, but stay away from the cheap stuff that may not follow traditional production methods.TEQUILA When tequila is made the traditional way with a blue agave plant is naturally gluten free.

However, there are cheap brands that contain gluten, which are called ‘mixto’. To make sure that your tequila is gluten free, check that the bottle says ‘100% agave’.When tequila is made the traditional way with a blue agave plant is naturally gluten free. However, there are cheap brands that contain gluten, which are called “mixto.” So to make sure that your tequila is gluten free, be sure that the bottle says, “100% agave.” Listed below are.Tequila made in the traditional way, entirely from the blue agave plant, is naturally gluten-free.

3 However, some cheaper brands are considered “mixto” or not entirely from the blue agave plant. There’s a small possibility that these could contain gluten. You’ll need to contact the manufacturer to ask.Unless gluten is added after distillation, all distilled alcohols are free of gluten.

However, US labeling laws prohibit beverages that use cereal grains at any point in the manufacturing process from advertising themselves as ‘gluten-free.’.2 days ago · Have no fear, gluten-free folks! Tequila is perfectly all right for you to drink.

Tequila is made from fermenting the juice from the blue agave plant, which has a core called piña because it.Yes, pure, distilled mezcal is considered gluten-free. Like tequila, mezcal is made from the agave plant. However, be on the lookout for hidden gluten in mezcal brands that may add flavorings or other additives after distillation.

There is also a risk for gluten cross-contact in facilities that process products containing wheat, barley, or rye.Margaritas: Margaritas are typically made with tequila (gluten-free), fresh lime juice (gluten-free) and triple sec. Most triple sec brands are gluten-free, but you must check to be certain. Some restaurants use store-bought margarita mixes, so you’ll need to inquire about whether or not those mixes are gluten-free, too.

Most quality tequila such as Jose Cuervo is gluten free because it is distilled purely from the agave plant. The process does not include adding colors or flavors.Tequila makes her clothes fall off! One Margarita Two Margarita Three Margarita SHOT!

You and Tequila make me crazy It’s another straight tequila night.. It’s another round with Jose Cuervo! That’s just a few of the country songs I could think of that involve TEQUILA!

I hope you sang them in your head when you read them. HAHA!

List of related literature:

Ex: Red or white wine, 100% agave tequila, gluten-free beer
from The Whole30 Day by Day: Your Daily Guide to Whole30 Success by Melissa Hartwig Houghton Mifflin Harcourt, 2017
Death & Co., a Lower East Side cocktailery that opened in January, serves the Oaxaca Old-Fashioned, in which tequila and its more roughand-tumble cousin, mezcal, steal the starring role that bourbon plays in a traditional old-fashioned, with agave nectar standing in for simple syrup in the sweetener role.
from The Essential New York Times Book of Cocktails by Steve Reddicliffe Cider Mill Press, 2015
Double distilled to produce clear white tequila, this spirit has a fiery quality that is a bit harsher than the aged tequilas, but it has the fulleon agave ﬂavor that is preferred by many tequila aﬁcionados and is perfect for fruity Margaritas, spicy concoctions, and tequila
from The Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails by Mittie Hellmich Chronicle Books LLC, 2010
Tequila is used for more than just margaritas: It’s also an ingredient in sauces like salsa borracha and is incorporated into dishes like Drunken Beans.
from The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach by America’s Test Kitchen America’s Test Kitchen, 2015
The Jose Cuervo brand, now owned by Diageo, is the dominant tequila in U.S. sales, but Sauza and Montezuma are hot competitors.
from The Bar and Beverage Book by Costas Katsigris, Chris Thomas Wiley, 2012
In recent years, mezcal and Tequila have received international recognition and worldwide consumption of tequila has increased enormously; for example, its sales in the USA are about the same as brandy, prepared cocktails and Scotch whisky (Corrigan, 2004).
from Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects by Alan J. Buglass Wiley, 2011
Tequila is not the only product made from agave.
from Microbiology and Technology of Fermented Foods by Robert W. Hutkins Wiley, 2018
Mexican tequila is a brandy obtained by distilling the fermented juice of the agave plant; it has little aroma and its taste is particularly sharp; its fiery character is therefore avoided by a contrast of flavors.
from The Taste of Wine: The Art Science of Wine Appreciation by Emile Peynaud, Jacques Blouin, Michael Schuster Wiley, 1996
So, although Tequila may go well with virtually any spicy, earthy type of food (even Italian), it does pair best with Mexican dishes.
from Whiskey and Spirits For Dummies by Perry Luntz Wiley, 2011
Tequila is a traditional Mexican distilled product derived from fermentations of blue agave plant.
from Encyclopedia of Agriculture and Food Systems by Neal K. Van Alfen Elsevier Science, 2014

Kenneth Lee

An elite martial artist and passionate pharmacist, dedicated to the synthesis of new medications for different human ailments.

Peach Diet Details and Health Advantages

76 comments

Akinolkree 2020-08-01 - 10:46

Duh nuh nuh nuh nana nah duh nun duna nuna nuh duh na nuh nuna nuna nuh nuh
Dunununuuuuuuuna dunununnaaaaauna dunndununundanuh!
Tequila!

Tejas 2020-08-02 - 09:54

and you can’t prove there is no god.

there is allah the almighty.
the one and the only.

Darkfist 2020-08-04 - 08:18

Can’t wait, looks like so much fun, a female, GF Alton Brown. Can’t wait to watch more!

Trueshaper 2020-08-05 - 12:02

why don’t you eat bananas in your smoothie bowls? bananas are not bad for you

Theta 2020-08-06 - 04:21

HI! Thank you for all your wonderful comments! Don’t trip I am NOT replacing Laura! She is doing more videos not to worry! I hope y’all enjoy my show, and try the recipes:)

Wrathwalker 2020-08-07 - 09:59

what is wrong with you guys,you should always believe in god.

Terdred 2020-08-08 - 16:14

Hey! You seem very entertaining! Im looking forward to your show!

Kegor 2020-08-09 - 02:55

Yay can’t wait love her personality & food looks great & simple to do. Thank you -3

Thetawyn 2020-08-10 - 21:36

she’s like a hybrid between Jennifer Anniston and Jennifer Lawrence! i love her show thank God she’s on Hungry!

Kazrall 2020-08-11 - 10:58

To me she looks like Maureen McCormick, who played Marcia Brady in the Brady Bunch..

Adrieris 2020-08-12 - 12:21

Not all that sure what all the religion talk is about. I’m here for the booze.

Kulasius 2020-08-13 - 15:16

hahahaha I will make sure there will be a sriracha recipe JUST FOR YOU next season. I will call it KennKocktail.:P

Starsinger 2020-08-14 - 08:07

She has become my favorite on Youtube just from this one video, oh my god.

Merg 2020-08-16 - 00:54

Why do you use oil to cook?
I thought you followed a low fat plant based diet.

Ishnbandis 2020-08-16 - 14:15

I thought she was going to be put some Sriracha into the cocktail. It was just sitting there. Lol.

Dirn 2020-08-17 - 22:07

“Oh balls that is so good.” i think we have a winner here guys.

Cerdana 2020-08-19 - 04:34

OMG SHE LOOKS LIKE JENNIFER LAWRENCE
and especially Katniss Everdeen

Truthcaster 2020-08-19 - 20:22

come on she is way more funny than Laura..and she is so pretty

Julkree 2020-08-21 - 10:28

I’m a new subbie and also a new vegan 2 months. I have been crash watching all your videos. I love them all!!!

Alsardred 2020-08-22 - 06:17

Hi Alyssa, Could you send me a link to where you bought your square grill pan for #25 What I eat in a day (grilling veggies for lentil dish)

Kajigul 2020-08-23 - 14:58

I’ve just bought some matcha because of ur vids hahaha��now I make matcha latte every morning. It’s so delicious!

Nuadanaya 2020-08-23 - 17:19

If her show was called Summer Desserts unplugged, and Summer’s almost over….. One plus one…

Dalakus 2020-08-25 - 02:37

I am definitely going to give it a try! I am going back to the US to visit my mom and she gets a kick out of eating vegan when I cook for her. This is ideal! They do seem to have the service available to Minneapolis, but I was wondering, the Vegan box was $11.99 so how do I get $50 off that with your coupon? I want to thank you for this offer, I think you did an excellent job presenting the service as well. These meals look mouth watering!

Darkray 2020-08-25 - 23:23

Soooo freaking pumped for these video’s!! I have celiac and just ate pizza…regret is setting in especially when the pregnant bulge popped out afterwards. Gluten free help on the way yahhh!!!

Manardred 2020-08-27 - 15:33

Cheesus, how many individual shows you are going to have theoficiallyhungry?

Alsariel 2020-08-28 - 03:18

thank you if you meant by that a courtesy.

but seriously, in every video they mention that and i am bored from it.

thank you and bye.

Ironfont 2020-08-29 - 02:04

I don’t know:( whatever, it will be a blast, and those people ain’t invited to the partttttaaaayyyy

Malafym 2020-08-30 - 06:53

i’m definitely gonna try and make this, once i get enough money to afford all the ingredients

Ga 2020-08-31 - 21:44

Anyone knows a yt channel about food that is not trying to sell any sponsored stuff?

Thoron 2020-09-01 - 23:32

OMFG!!!!!!!! This is the best video I have ever seen! You are hilarious…!! A STAR IS BORN

Cordameena 2020-09-03 - 02:38

yes JOY THE BAKER! She is my favorite lady in the whole wide world and one of my most cherished friends:) she was kind enough to come help me on the show I was SO nervous!

Tashakar 2020-09-03 - 05:43

I can’t stand Jennifer Lawrence but this woman looks like her… only prettier:)

Mirabandis 2020-09-05 - 00:36

Hi. Can you help with portion control. Such as how should it look on the plate the percentage of each one.

Mullador 2020-09-05 - 16:51

Is Alex Thomopoulos part greek or something??? Because her surname sounds greek

Sirann 2020-09-07 - 01:13

First vegan what i eat in a day where the person isn’t afraid of oil shocked

Agamamand 2020-09-08 - 05:40

None of you can actually demonstrate the existence or not existence anyway!! STOP Talking non-sense this a FOODCHANNEL!! WTF with you guys???

Brashakar 2020-09-09 - 13:54

What is up with the black panel in the upper-right of all the videos on this channel?

Fenriktilar 2020-09-10 - 07:12

Alex, you are just too awesome! Beautiful, talented, funny…with the most delightful wit. I hope to see you back cooking on Home and Family. Your segment that day was the BEST!

Malawield 2020-09-11 - 16:37

we are going to like each other diddy. shhhh, just let it happen:) hahaha. thanks for your comment!

Kalar 2020-09-12 - 18:10

soak your lentils for half an hour before cooking…they ‘ll taste way better

Ballaswyn 2020-09-12 - 22:03

who said that?

you?!
please don’t talk about things you don’t know about.

Mnerdin 2020-09-14 - 15:35

There will be more Laura coming up!

With the way we make shows, we can’t turn on a dime like most YouTube channels. We have to make decisions months in advance. The responses we get from you guys definitely influence us though, and the love of Laura has been clear!

We hope you like these shows too; we’re pretty proud of what we’re building here, and Alex Thomopoulos is REALLY funny. THANKS!

Moragar 2020-09-14 - 22:35

My little puertorrican heart thought the arepas in the thumbnail were tostones ☹️☹️ love arepas too, tho

Moshakar 2020-09-16 - 03:31

I can’t wait to try all of these recipes as I TOO have an intolerance for Gluten!! I also have an intolerance for intolerant people. Wait……..

Karis 2020-09-16 - 19:28

when I saw the photo of the video I was like: Son arepas???
i’m Colombiana so I eat arepas all the time because it’s a national thing in Colombia and Venezuela. Glad to see you cook something so close to my heart and it is vegan. AWESOME��

ps: the dough was just a little but dry but im sure they were tasty. I can give you some recipes to do a lot of colombian types of arepas.

Pelis 2020-09-18 - 18:58

Glad you all love her as much as we do. Her recipes are as unique as her personality!! Stay tuned as we have plenty more of Alex to come.

Bak 2020-09-19 - 09:56

Hilarious!! Glad you’re on the hungry channel!!! “Oh Balls!”

Doomcliff 2020-09-19 - 22:16

Seriously?! Could you be any cuter? Dying to watch the show!

Ariundis 2020-09-22 - 05:10

Thanks for responding, and it does count, you become more awesome! I really like your stand up comedy too, very funny! Especially the ghetto girls with Elmo (watched on YT)

Really anticipating your show here on Hungry.

Shalhala 2020-09-23 - 06:39

How about Bites and Weed! That booze will make you fat and sassy!

Badi 2020-09-23 - 14:32

no I love YOU already. there is a love fest going on!!! thank you for your wonderful comment:)

Goldenconjuror 2020-09-24 - 20:57

hey…you listen here!!! cake should never be a regret! hahahaha. The good thing about cake is that there is always more! I’ll make cake next season!!

Arashijin 2020-09-26 - 04:07

Cake is never a regret! haha. But the zero knowledge of making a gluten-free cake sure was. But I predict awesomeness coming up!

Adodora 2020-09-26 - 19:01

You kept showing lentil pasta. I had to order a box to try. They also had black bean pasta. I love both beans. So I hope I will like these. Your food always looks good and healthy.

Sanius 2020-09-27 - 15:42

no, god is god no one can be a god.

and there is one god the almighty.

Sternfist 2020-09-29 - 10:15

it’s great to see the hungry family grow:D excited to have you on this channel!

Mumeena 2020-09-30 - 03:44

Actually, i liked alex she seems like she has a spirit, but no videos of laura have been uploaded lately and i was just wondering, but thank you for taking the time to answer:)

Hugilak 2020-10-01 - 09:42

Your videos are so well done and a pleasure to watch:) Super helpful as well!

Keledi 2020-10-02 - 19:41

I’m absolutely loving her energy and just her!!!
I LOVE COOKIESSS!!!!

Thonn 2020-10-03 - 00:30

I am new to your Channel I will definitely try them out and watching your channel you totally have inspired me to change my lifestyle in the way I eat you are always so detailed and how you prepare your meals I’ve been trying your recipes out for a full week now and since I have been doing that I’m starting to feel better I have Lupus and I’m trying to overturn it I’ve done some research and found out going vegan will help me out a whole lot

Sakasa 2020-10-03 - 12:15

thank you!!! That is so nice! I do, I do love cookies…..and tacos…and booze….

Baris 2020-10-05 - 13:43

my dad’s family is from Greece! I don’t speak Greek unfortunately!:(

Basar 2020-10-06 - 07:48

Love this!! Alex looks hilarious and adorable. Very REAL. Can’t wait to watch!

Blackmoon 2020-10-06 - 22:22

I can’t wait for this show! Hungry has some awesome shows!!!

Blackstaff 2020-10-07 - 09:39

you can buy bitters at any market it’s in the liquor section. sometimes they won’t have orange bitters but that’s okay add a few splashes of normal bitters and then a squeeze of fresh orange maybe throw the rind in the pitcher to let the flavors of the rind perfume the cocktail!

Grasida 2020-10-08 - 14:34

Actually!! Olive oil is not good for cooking cause it gets rancid quickly!! It’s better as dressing or anything uncooked:) coconut oil is good for cooking cause it had a higher smoke point!!

Centriath 2020-10-10 - 20:00

OMG I LOVE YOU!! I once had an order for a gluten-free chocolate cake. ARGH, if only this came earlierrrrrrr!!!! ='(

Dalagrinn 2020-10-12 - 00:23

GALO FRITO me mandou aqui
achei muito legal as bebidas, pena que
yo nao entendo ingles.

Windscar 2020-10-12 - 20:37

woh…that’s such a compliment thank you!!! Maybe I should purchase a bowtie? suspenders? now I am getting excited!

Buri 2020-10-13 - 03:34

Was this the meal for two people or four? (Trying to gauge how much it comes with haha)

Maujinn 2020-10-14 - 10:23

LV’s great and all, but seriously, everyone…..her show totally lacks compared to these great sets and professionally recorded shows. I love these much more as they have vibrancy. Laura’s waiting for you all on her own channel.

Faekree 2020-10-14 - 16:39

Yay! My daughter is on a gluten free diet, I’m excited to see what you bring to the table!

Pedor 2020-10-16 - 19:57

she’s a compensation for laura… did they fire her or is it because the summer has ended?

Malathris 2020-10-18 - 02:08

you got a subscriber outta me! your attitude is what cooking shows are missing! that and “oh balls”

Gashura 2020-10-18 - 16:37

Just made these and yum! BTW, I put a little (okay, a lot) of Salt Sisters’ Alderwood Smoked Sea Salt on the rim, and OMG, it’s even more awesome. Adds to the complexity of the flavors!

Felorad 2020-10-19 - 05:16

Omg pls upload her ep soon! Love a chef that jokes ard in the kitchen but serious at the same time

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