Gluten-Free Recipes for Coeliac Disease

Ugh I’m terrified to know what’s wrong with me but I’m 98% this is it. Wish me luck as I start the testing process!

That’s so cool they gave you food when you were diagnosed. I definitely think that would be helpful to implement here in the US.

Mam more video ����because doctor advised me to follow gluten free diet pls share more videos

I know this says nothing about baking in the title, but I feel like the chicken curry was a cop-out just to get 6 dishes.

if your’e celiac, no wheat barley rye or oats. Perhaps find a Doc who knows this and you will fair much better.

Oh my goodness! Your are the cutest!) So, I am just finding out that I may have coeliac disease, and I so appreciate you vid about what you eat! Plz make more❣️������

good video. thanks! I was suspected for celiac since childhood, though I had gastroendoscopy (I guess that’s the correct one) and biopsy only at the age of 24. (that “intruding” endoscope was among the worst painful moments during my entire life)
for me the results were negative. though many people have symptoms that may resemble celiac disease. since then I have changed my diet quite a lot. from my experience I could assume that increased stress factors (i.e. social anxiety like symptoms) may lead to uneven/unstable digestion (but I have no reference for this speculation).

Is your balsamic glaze home made? Or are you just using balsamic vinegar? If so doesn’t it contain malt?
Thanks Guys

Love this. Those meatballs looks so yummy. I miss drinking breakfast tea, it’s just too hot where I live right now, so I’ve been doing iced coffee lol. Great video as usual. And your HP pajamas are epic.:)

I have not been compatible with gluten for several months. But now I have great recipes to eat without loss of taste….
your welcome to drop by ❤️

I’m a coeliac! I got diagnosed when I was 2 I’m 16 now and honestly I really don’t know how I found this video! But I am glad that I did

I’ve recently found out that I’m gluten intolerant and I’ve been having such a hard time giving up gluten and finding things I like that are gluten free, so this helps so much! Thank you ��

I’m gluten free but i prefer to call it celiac disease because thats what it’s actually called.
My brother and father have celiac disease too but my brother and dad only have half of it which makes them able to eat things I CANT eat. I can’t eat any gluten at all without throwing up or getting sick

Hey, I just wanted to say that I really enjoyed this video, I’m currently going through the motions of being tested for celiac disease and really struggling to think of things to eat, but this was really good:) xx

I’m allergic to gluten it’s so hard people don’t care they want to eat pizza and other shit. My gf and mom don’t even give shit what I eat I’ll starve if I don’t eat their gluten

Love this!
I just found out I was coeliac about 3 months ago and I’ve been trying to find people to see what it’s like not many are and this was the realist on so far I’ve been struggling with it so happy you made this thank you ❤️❤️

my birthday is coming up, and i’m inviting my friend with gluten allergies. i might make this for her!

I was diagnosed with Lupus a couple years ago and since I started just limiting my gluten intake I found that my flare ups became less of an issue and I sometimes barely remember I have it. Im going to try to go completely gluten free because I was just diagnosed with Hashimotos. To anyone who is going through a similar situation know that the fight is long but the road to feeling good again will lead to sweet victory. Sadly we dont have a cure for Lupus (nor do I think we do for Hashimotos) but it doesn’t mean you should give up hope or stop fighting!❤

Be careful with cocoa powder, some contain other products that people with celiac can’t eat

I have celiac disease since I was 2 yrs old. I have been eating gluten free food since 12 yrs old. That is not a big issue. I am indian. Though I love chole bhature, samosey, golgappe

Some people can’t have gluten, So these ideas would be good for people with gluten allergies

9 weeks gluten free its been a ride its sometimes a struggle but so much better no more fatigue or anaemia

You need to stop running outside at your street!
You need to walk outside at your street!
You need to stop running into your store!
You need to walk into your store!
You need to stop running into your church!
You need to walk into your church!
You need to stop making your lot of noise in this church!
You need to be quiet in this church!
You need to turn around and you need to do your work neatly and carefully in the classroom!
You need to stop dropping your food on the floor!
You need to stop throwing your food on the floor!
You need to stop looking at your friend’s food in the food court!
You need to stop stealing your food from our friends in the food court!
You need to stop punching your friends in this church!
You need to stop kicking your friends in this church!
You need to stop hitting your friends in this church!
You need to stop fighting for your friends in this church!
You need to stand up and you need to push your chair in the large table in the classroom!
You need to pull your chair out of the large table and you need to sit down on the chair at the large table in the classroom!
You need to stay in your seat and you need to stop getting up off your chair in the classroom!

At 2:41 it says that “seasonings, beer, chocolate, and pickles contain gluten.”
I would like to clarify a few things about this faulty statement.

Seasonings CAN contain gluten, check the label. There are gluten free seasonings.

Beer is generally made with barley but it CAN be made with other starch sources that are gluten free. Look for gluten free beer and you shall find.

I have had celiac for almost a year and I can assure you that chocolate is naturally gluten free. Check the label to see if gluten may have been added.

Also check labels for “may contain gluten” or “made on machinery that also processes gluten.”

Pickles are gluten free. Check the label to make sure that no gluten was added.

Do your own research kids and speak to your gi or gp. Don’t believe everything you read.

Good luck!

Omg we can eat cashews I just found out and I was sitting in the hospital like what about cashews ���� they r my favorite thing in the whole world when u added them it made my day imfooo

No sugar, no dairy, no grains, no dark shade veggies then it will be gluten free.

Hey celiac is spelled wrong. Its spelled Celiac not Coeliac disease. (btw this is coming from someone with celiac and dyslexia). Other than that your story is very similar to mine and glad that you shared it.

A Thank you for the video from all of us Gluten and wheat intolerant people ����‍♀️

And remember kids: unless you’ve been diagnosed by a doctor, gluten intolerance is a myth.

Hi Elle, just discovered your channel and absolutely love it!:)

Go to my gluten free group on Facebook “Gluten Free Show Me what you’re eating”

Totally in love with how you had 2 teas in “coffee mugs” and coffee in a “tea cup”… love your videos xxx

Oats are cross-contaminated with gluten there for people with celiac disease can not eat oats as they are not gluten free.

Yes, love it! Please, please, please make more Gluten-free recipes!? Please?

Has anyone tried substituting coconut flour for almond for that dough recipe

Hi! I was diagnosed at 14 months old, so I have had coeliac almost 13 years. I obviously don’t remember being diagnosed, but what my parents told me was I had a biopsy(the camera kind).

I know this is an old video but I got diagnosed with coeliac yesterday and was looking on YouTube for ideas. Sitting here worrying about how much I’m going to have to change (with my mauraders map mug with a tea in) feeling much better after watching this! Thank you! Any GF recommendations would be great x

I have celiac I and I really need to try some of these they look so good lol

I can’t even eat out and I have the same thing. Been off gluten for 1 year. I’m really sensitive to it. Starbucks is something I can no longer have. Lean cuisine saves my nutritional life though lol.

I am not diagnosed, but I’ve gone to the doctors (in the USA) due to a lowered immune system. I went to a hematologist, they eventually referred me to a rheumatologist. I have had joint pain, fatigue, and frequent bouts of diarrhea with stomach cramps from time to time. I thought I had rheumatoid arthritis or lupus, but I recently realized most people don’t have diarrhea at least 3 times a week like I have. I’m suspicious, so I’ve been mindful of the gluten intake. But I’ll take your advice and see my doctor first. I also get migraines! I’m pregnant now too, so my stomach cramps really scared me so much! That’s when I googled it and realized wow this might be it! Thanks for the informative video. I’m also small and was always told I need to gain weight �� I’m going to have to grieve letting go of pasta and ramyeon (my husband is korean and we often eat it haha) if this is the best solution. Thank you!!

that’s a good gastro dr. explaining things and showing pictures. mine did a endo and I never heard from him again, other than some photos and a breakdown on the endo when I got sent home

we used the lemon pie for our biology project… THANKYOU!!!

Thank you so much these recipes I can’t wait to make them for my sister when she moves back!

I am new to your videos. I love them! I have watched this one and your New York one. That is how I found you. Hope you are well. ♥️

The stomach pain made me give up, i wasnt happy about removing gluten because i lost some weight size after switching gluten free which me frustrated now i am not as big as i was

Loved this!

I was expecting the thank you video though 😉 hahaha xxx

could be lying to myself but how the floor looked like Surrey quays shopping centre??

Or Bhi batate rahe mam ab to lifelong gluten free (celiac affected ) hi khana hai

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